Efficiency of PUFAs incorporation from marine sources in yolk egg’s laying hens (2009)
Source: International Journal of Poultry Science. Unidade: FMVZ
Subjects: ALGAS MARINHAS, GALINHAS POEDEIRAS, ÓLEOS ANIMAIS
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CARVALHO, Paulo Reis de et al. Efficiency of PUFAs incorporation from marine sources in yolk egg’s laying hens. International Journal of Poultry Science, v. 8, n. 6, p. 603-614, 2009Tradução . . Disponível em: http://www.pjbs.org/ijps/fin1407.pdf. Acesso em: 17 out. 2024.APA
Carvalho, P. R. de, Pita, M. C. G., Piber Neto, E., & Mendonça Júnior, C. X. de. (2009). Efficiency of PUFAs incorporation from marine sources in yolk egg’s laying hens. International Journal of Poultry Science, 8( 6), 603-614. Recuperado de http://www.pjbs.org/ijps/fin1407.pdfNLM
Carvalho PR de, Pita MCG, Piber Neto E, Mendonça Júnior CX de. Efficiency of PUFAs incorporation from marine sources in yolk egg’s laying hens [Internet]. International Journal of Poultry Science. 2009 ; 8( 6): 603-614.[citado 2024 out. 17 ] Available from: http://www.pjbs.org/ijps/fin1407.pdfVancouver
Carvalho PR de, Pita MCG, Piber Neto E, Mendonça Júnior CX de. Efficiency of PUFAs incorporation from marine sources in yolk egg’s laying hens [Internet]. International Journal of Poultry Science. 2009 ; 8( 6): 603-614.[citado 2024 out. 17 ] Available from: http://www.pjbs.org/ijps/fin1407.pdf