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Artigo de periodico
Alkaline deacetylation as a strategy to improve sugars recovery and ethanol production from rice straw hemicellulose and cellulose (2017)
Castro, Rafael Cunha de Assis; Fonseca, Bruno Guedes; Santos, Hilton Túlio Lima; Ferreira, Isabela Silveira; Mussato, Solange Inês; Roberto, Inês Conceição
Source: Industrial Crops and Products. Unidade: EEL
Subjects: ETANOL, PALHAS, ARROZ, HIDRÓLISE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CASTRO, Rafael Cunha de Assis et al. Alkaline deacetylation as a strategy to improve sugars recovery and ethanol production from rice straw hemicellulose and cellulose. Industrial Crops and Products, v. 106, p. 65-73, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2016.08.053. Acesso em: 11 ago. 2024.
APA
Castro, R. C. de A., Fonseca, B. G., Santos, H. T. L., Ferreira, I. S., Mussato, S. I., & Roberto, I. C. (2017). Alkaline deacetylation as a strategy to improve sugars recovery and ethanol production from rice straw hemicellulose and cellulose. Industrial Crops and Products, 106, 65-73. doi:10.1016/j.indcrop.2016.08.053
NLM
Castro RC de A, Fonseca BG, Santos HTL, Ferreira IS, Mussato SI, Roberto IC. Alkaline deacetylation as a strategy to improve sugars recovery and ethanol production from rice straw hemicellulose and cellulose [Internet]. Industrial Crops and Products. 2017 ;106 65-73.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2016.08.053
Vancouver
Castro RC de A, Fonseca BG, Santos HTL, Ferreira IS, Mussato SI, Roberto IC. Alkaline deacetylation as a strategy to improve sugars recovery and ethanol production from rice straw hemicellulose and cellulose [Internet]. Industrial Crops and Products. 2017 ;106 65-73.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1016/j.indcrop.2016.08.053
Artigo de periodico
A vertical ball mill as a new reactor design for biomass hydrolysis and fermentation process (2017)
Castro, Rafael Cunha de Assis; Mussatto, Solange I.; Roberto, Inês Conceição
Source: Renewable Energy. Unidade: EEL
Subjects: PALHAS, ARROZ, HIDRÓLISE, ENZIMAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CASTRO, Rafael Cunha de Assis e MUSSATTO, Solange I. e ROBERTO, Inês Conceição. A vertical ball mill as a new reactor design for biomass hydrolysis and fermentation process. Renewable Energy, v. 114, p. 775-780, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.renene.2017.07.095. Acesso em: 11 ago. 2024.
APA
Castro, R. C. de A., Mussatto, S. I., & Roberto, I. C. (2017). A vertical ball mill as a new reactor design for biomass hydrolysis and fermentation process. Renewable Energy, 114, 775-780. doi:10.1016/j.renene.2017.07.095
NLM
Castro RC de A, Mussatto SI, Roberto IC. A vertical ball mill as a new reactor design for biomass hydrolysis and fermentation process [Internet]. Renewable Energy. 2017 ;114 775-780.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1016/j.renene.2017.07.095
Vancouver
Castro RC de A, Mussatto SI, Roberto IC. A vertical ball mill as a new reactor design for biomass hydrolysis and fermentation process [Internet]. Renewable Energy. 2017 ;114 775-780.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1016/j.renene.2017.07.095
Trabalho de evento-resumo
Enzymatic hydrolysis of rice straw and glucose fermentation using a vertical ball mill bioreactor (VBMB): impact of operational conditions (2017)
Castro, R.C.A.; Mussatto, S.I.; Roberto, Inês C.
Source: 39th Symposium on Biotechnology for Fuels and Chemicals. Conference titles: 39th Symposium on Biotechnology for Fuels and Chemicals. Unidade: EEL
Subjects: HIDRÓLISE, ENZIMAS, PALHAS, ARROZ, FERMENTAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CASTRO, R.C.A. e MUSSATTO, S.I. e ROBERTO, Inês C. Enzymatic hydrolysis of rice straw and glucose fermentation using a vertical ball mill bioreactor (VBMB): impact of operational conditions. 2017, Anais.. San Francisco: Escola de Engenharia de Lorena, Universidade de São Paulo, 2017. . Acesso em: 11 ago. 2024.
APA
Castro, R. C. A., Mussatto, S. I., & Roberto, I. C. (2017). Enzymatic hydrolysis of rice straw and glucose fermentation using a vertical ball mill bioreactor (VBMB): impact of operational conditions. In 39th Symposium on Biotechnology for Fuels and Chemicals. San Francisco: Escola de Engenharia de Lorena, Universidade de São Paulo.
NLM
Castro RCA, Mussatto SI, Roberto IC. Enzymatic hydrolysis of rice straw and glucose fermentation using a vertical ball mill bioreactor (VBMB): impact of operational conditions. 39th Symposium on Biotechnology for Fuels and Chemicals. 2017 ;[citado 2024 ago. 11 ]
Vancouver
Castro RCA, Mussatto SI, Roberto IC. Enzymatic hydrolysis of rice straw and glucose fermentation using a vertical ball mill bioreactor (VBMB): impact of operational conditions. 39th Symposium on Biotechnology for Fuels and Chemicals. 2017 ;[citado 2024 ago. 11 ]
Artigo de periodico
Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests (2014)
Martiniano, Sabrina E.; Philippini, Rafael R.; Chandel, Anuj K.; Rosa, Carlos A.; Pagnocca, Fernando C.; Silva, Silvio Silverio da
Source: Sugar Tech. Unidade: EEL
Subjects: ETANOL, BAGAÇOS, CANA-DE-AÇÚCAR, ARROZ
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTINIANO, Sabrina E. et al. Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests. Sugar Tech, v. 16, n. 1, p. 1-8, 2014Tradução . . Disponível em: https://doi.org/10.1007/s12355-013-0219-8. Acesso em: 11 ago. 2024.
APA
Martiniano, S. E., Philippini, R. R., Chandel, A. K., Rosa, C. A., Pagnocca, F. C., & Silva, S. S. da. (2014). Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests. Sugar Tech, 16( 1), 1-8. doi:10.1007/s12355-013-0219-8
NLM
Martiniano SE, Philippini RR, Chandel AK, Rosa CA, Pagnocca FC, Silva SS da. Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests [Internet]. Sugar Tech. 2014 ;16( 1): 1-8.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1007/s12355-013-0219-8
Vancouver
Martiniano SE, Philippini RR, Chandel AK, Rosa CA, Pagnocca FC, Silva SS da. Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests [Internet]. Sugar Tech. 2014 ;16( 1): 1-8.[citado 2024 ago. 11 ] Available from: https://doi.org/10.1007/s12355-013-0219-8

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