Fonte: Proceedings. Nome do evento: International Silage Conference. Unidade: ESALQ
Assuntos: CANA-DE-AÇÚCAR, FERMENTAÇÃO AERÓBICA, LACTOBACILLUS, SILAGEM
ABNT
DANIEL, J. L. P et al. The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage. 2015, Anais.. Piracicaba: ESALQ, 2015. Disponível em: http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdf. Acesso em: 17 out. 2024.APA
Daniel, J. L. P., Checolli, M., Zwielehner, J., Junges, D., Fernandes, J., Nooijen, M. M. H. B., et al. (2015). The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage. In Proceedings. Piracicaba: ESALQ. Recuperado de http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdfNLM
Daniel JLP, Checolli M, Zwielehner J, Junges D, Fernandes J, Nooijen MMHB, Pereira OG, Nussio LG. The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage [Internet]. Proceedings. 2015 ;[citado 2024 out. 17 ] Available from: http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdfVancouver
Daniel JLP, Checolli M, Zwielehner J, Junges D, Fernandes J, Nooijen MMHB, Pereira OG, Nussio LG. The effects of Lactobacillus kefiri and L. brevis on the fermentation and aerobic stability of sugarcane silage [Internet]. Proceedings. 2015 ;[citado 2024 out. 17 ] Available from: http://www.isc2015brazil.com/pictures/Proceedings-of-the-XVII-International-Silage-Conference-Brazil%202015.pdf