Ferrari, Carlos Kusano Bucalen; Percário, Sandro; Silva, José Carlos Costa Baptista; Torres, Elizabeth Aparecida Ferraz da Silva 
Source: Current Pharmaceutical Design. Unidade: FSP
Subjects: DOENÇAS CARDIOVASCULARES, TRANSTORNOS CEREBROVASCULARES, SUPLEMENTOS DIETÉTICOS, NEOPLASIAS, FITOTERAPIA
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FERRARI, Carlos Kusano Bucalen et al. An apple plus a Brazil nut a day keeps the doctors away: antioxidant capacity of foods and their health. Current Pharmaceutical Design, v. 22, n. 2, p. 189-195, 2015Tradução . . Disponível em: https://doi.org/10.2174/1381612822666151117122715. Acesso em: 16 nov. 2025.APA
Ferrari, C. K. B., Percário, S., Silva, J. C. C. B., & Torres, E. A. F. da S. (2015). An apple plus a Brazil nut a day keeps the doctors away: antioxidant capacity of foods and their health. Current Pharmaceutical Design, 22( 2), 189-195. doi:10.2174/1381612822666151117122715NLM
Ferrari CKB, Percário S, Silva JCCB, Torres EAF da S. An apple plus a Brazil nut a day keeps the doctors away: antioxidant capacity of foods and their health [Internet]. Current Pharmaceutical Design. 2015 ; 22( 2): 189-195.[citado 2025 nov. 16 ] Available from: https://doi.org/10.2174/1381612822666151117122715Vancouver
Ferrari CKB, Percário S, Silva JCCB, Torres EAF da S. An apple plus a Brazil nut a day keeps the doctors away: antioxidant capacity of foods and their health [Internet]. Current Pharmaceutical Design. 2015 ; 22( 2): 189-195.[citado 2025 nov. 16 ] Available from: https://doi.org/10.2174/1381612822666151117122715
