Effect of pectin on the bioavailability of synthetic 'beta'-carotene in rats (2001)
Source: Annals of Nutrition Metabolism. Conference titles: International Congress of Nutrition. Unidade: FMRP
Assunto: NUTRIÇÃO EXPERIMENTAL
ABNT
VANNUCCHI, Hélio et al. Effect of pectin on the bioavailability of synthetic 'beta'-carotene in rats. Annals of Nutrition Metabolism. Basel: Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo. . Acesso em: 27 set. 2024. , 2001APA
Vannucchi, H., Zanutto, M. E., Favaro, R. M. D., Jordão Júnior, A. A., Meirelles, M. S. de S., & Arantes, M. R. (2001). Effect of pectin on the bioavailability of synthetic 'beta'-carotene in rats. Annals of Nutrition Metabolism. Basel: Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo.NLM
Vannucchi H, Zanutto ME, Favaro RMD, Jordão Júnior AA, Meirelles MS de S, Arantes MR. Effect of pectin on the bioavailability of synthetic 'beta'-carotene in rats. Annals of Nutrition Metabolism. 2001 ; 45 33.[citado 2024 set. 27 ]Vancouver
Vannucchi H, Zanutto ME, Favaro RMD, Jordão Júnior AA, Meirelles MS de S, Arantes MR. Effect of pectin on the bioavailability of synthetic 'beta'-carotene in rats. Annals of Nutrition Metabolism. 2001 ; 45 33.[citado 2024 set. 27 ]