Source: Nutrición Hospitalaria. Unidade: FSP
Subjects: AUTOANTICORPOS, BIOMARCADORES, MENOPAUSA, COLESTEROL, SUPLEMENTOS DIETÉTICOS, ÓLEOS DE PEIXE, VITAMINA E, ÁCIDOS GRAXOS OMEGA 3, ESTRESSE OXIDATIVO
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LUZIA, Liania Alves et al. Fish oil and vitamin E change lipid profiles and anti-LDL-antibodies in two different ethnic groups of women transitioning through menopause. Nutrición Hospitalaria, v. 32, n. 1, p. 165-174, 2015Tradução . . Disponível em: https://doi.org/10.3305/nh.2015.32.1.9079. Acesso em: 18 nov. 2024.APA
Luzia, L. A., Aldrighi, J. M., Damasceno, N. R. T., Sampaio, G. R., Soares, R. A. M., Silva, I. T. da, et al. (2015). Fish oil and vitamin E change lipid profiles and anti-LDL-antibodies in two different ethnic groups of women transitioning through menopause. Nutrición Hospitalaria, 32( 1), 165-174. doi:10.3305/nh.2015.32.1.9079NLM
Luzia LA, Aldrighi JM, Damasceno NRT, Sampaio GR, Soares RAM, Silva IT da, Mello AP de Q, Carioca AAF, Torres EAF da S. Fish oil and vitamin E change lipid profiles and anti-LDL-antibodies in two different ethnic groups of women transitioning through menopause [Internet]. Nutrición Hospitalaria. 2015 ; 32( 1): 165-174.[citado 2024 nov. 18 ] Available from: https://doi.org/10.3305/nh.2015.32.1.9079Vancouver
Luzia LA, Aldrighi JM, Damasceno NRT, Sampaio GR, Soares RAM, Silva IT da, Mello AP de Q, Carioca AAF, Torres EAF da S. Fish oil and vitamin E change lipid profiles and anti-LDL-antibodies in two different ethnic groups of women transitioning through menopause [Internet]. Nutrición Hospitalaria. 2015 ; 32( 1): 165-174.[citado 2024 nov. 18 ] Available from: https://doi.org/10.3305/nh.2015.32.1.9079