Host legume control of nodulation by flavonoids (1990)
Source: Nitrogen fixation: achievements and objectives. Unidade: CENA
Subjects: FLAVONÓIDES, MICROBIOLOGIA DO SOLO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PHILLIPS, D A et al. Host legume control of nodulation by flavonoids. Nitrogen fixation: achievements and objectives. Tradução . Berlin: Springer, 1990. . Disponível em: http://link.springer.com/book/10.1007/978-1-4684-6432-0. Acesso em: 13 out. 2024.APA
Phillips, D. A., Hartwig, U. A., Maxwell, C. A., Joseph, C. M., Wery, J., Hungria, M., & Tsai, S. M. (1990). Host legume control of nodulation by flavonoids. In Nitrogen fixation: achievements and objectives. Berlin: Springer. Recuperado de http://link.springer.com/book/10.1007/978-1-4684-6432-0NLM
Phillips DA, Hartwig UA, Maxwell CA, Joseph CM, Wery J, Hungria M, Tsai SM. Host legume control of nodulation by flavonoids [Internet]. In: Nitrogen fixation: achievements and objectives. Berlin: Springer; 1990. [citado 2024 out. 13 ] Available from: http://link.springer.com/book/10.1007/978-1-4684-6432-0Vancouver
Phillips DA, Hartwig UA, Maxwell CA, Joseph CM, Wery J, Hungria M, Tsai SM. Host legume control of nodulation by flavonoids [Internet]. In: Nitrogen fixation: achievements and objectives. Berlin: Springer; 1990. [citado 2024 out. 13 ] Available from: http://link.springer.com/book/10.1007/978-1-4684-6432-0