Characteristics of gelatin biofilmes in relation to drying process conditions near melting (1999)
Source: Drying Technology. Unidade: FZEA
Subjects: ALIMENTOS, TECNOLOGIA DE ALIMENTOS, CONSERVAÇÃO DE ALIMENTOS
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ABNT
MENEGALLI, F. C. et al. Characteristics of gelatin biofilmes in relation to drying process conditions near melting. Drying Technology, v. 17, n. 7/8, p. 1697-1706, 1999Tradução . . Acesso em: 02 nov. 2024.APA
Menegalli, F. C., Sobral, P. J. do A., Roques, M. A., & Laurent, S. (1999). Characteristics of gelatin biofilmes in relation to drying process conditions near melting. Drying Technology, 17( 7/8), 1697-1706.NLM
Menegalli FC, Sobral PJ do A, Roques MA, Laurent S. Characteristics of gelatin biofilmes in relation to drying process conditions near melting. Drying Technology. 1999 ; 17( 7/8): 1697-1706.[citado 2024 nov. 02 ]Vancouver
Menegalli FC, Sobral PJ do A, Roques MA, Laurent S. Characteristics of gelatin biofilmes in relation to drying process conditions near melting. Drying Technology. 1999 ; 17( 7/8): 1697-1706.[citado 2024 nov. 02 ]
