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Artigo de periodico
Mass transfer and diffusion coefficient determination in the wet and dry salting of meat pleces (1998)
Sabadini, E; Carvalho Junior, B C; Sobral, Paulo José do Amaral; Hubinger, M D
Source: Drying Technology. Unidade: FZEA
Subjects: ALIMENTOS, TECNOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SABADINI, E et al. Mass transfer and diffusion coefficient determination in the wet and dry salting of meat pleces. Drying Technology, v. 16, n. 9/10, p. 2095-2115, 1998Tradução . . Acesso em: 23 ago. 2024.
APA
Sabadini, E., Carvalho Junior, B. C., Sobral, P. J. do A., & Hubinger, M. D. (1998). Mass transfer and diffusion coefficient determination in the wet and dry salting of meat pleces. Drying Technology, 16( 9/10), 2095-2115.
NLM
Sabadini E, Carvalho Junior BC, Sobral PJ do A, Hubinger MD. Mass transfer and diffusion coefficient determination in the wet and dry salting of meat pleces. Drying Technology. 1998 ; 16( 9/10): 2095-2115.[citado 2024 ago. 23 ]
Vancouver
Sabadini E, Carvalho Junior BC, Sobral PJ do A, Hubinger MD. Mass transfer and diffusion coefficient determination in the wet and dry salting of meat pleces. Drying Technology. 1998 ; 16( 9/10): 2095-2115.[citado 2024 ago. 23 ]
Artigo de periodico
Analogy between heat and mass transfer on three spouted bed zones during the drying of liquid materials (1998)
Oliveira, Wanderley Pereira de; Freire, José Teixeira; Massarani, Giulio
Source: Drying Technology. Unidade: FCFRP
Assunto: ENGENHARIA QUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
OLIVEIRA, Wanderley Pereira de e FREIRE, José Teixeira e MASSARANI, Giulio. Analogy between heat and mass transfer on three spouted bed zones during the drying of liquid materials. Drying Technology, v. 16, n. 9-10, p. 1939-1955, 1998Tradução . . Acesso em: 23 ago. 2024.
APA
Oliveira, W. P. de, Freire, J. T., & Massarani, G. (1998). Analogy between heat and mass transfer on three spouted bed zones during the drying of liquid materials. Drying Technology, 16( 9-10), 1939-1955.
NLM
Oliveira WP de, Freire JT, Massarani G. Analogy between heat and mass transfer on three spouted bed zones during the drying of liquid materials. Drying Technology. 1998 ; 16( 9-10): 1939-1955.[citado 2024 ago. 23 ]
Vancouver
Oliveira WP de, Freire JT, Massarani G. Analogy between heat and mass transfer on three spouted bed zones during the drying of liquid materials. Drying Technology. 1998 ; 16( 9-10): 1939-1955.[citado 2024 ago. 23 ]
Artigo de periodico
Analysis of fluid dynamics in a spouted bed with continuos solids feeding (1998)
Freitas, Luís Alexandre Pedro de; Freire, José Teixeira
Source: Drying Technology. Unidade: FCFRP
Assunto: ENGENHARIA QUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FREITAS, Luís Alexandre Pedro de e FREIRE, José Teixeira. Analysis of fluid dynamics in a spouted bed with continuos solids feeding. Drying Technology, v. 16, n. 9-10, p. 1903-1910, 1998Tradução . . Acesso em: 23 ago. 2024.
APA
Freitas, L. A. P. de, & Freire, J. T. (1998). Analysis of fluid dynamics in a spouted bed with continuos solids feeding. Drying Technology, 16( 9-10), 1903-1910.
NLM
Freitas LAP de, Freire JT. Analysis of fluid dynamics in a spouted bed with continuos solids feeding. Drying Technology. 1998 ; 16( 9-10): 1903-1910.[citado 2024 ago. 23 ]
Vancouver
Freitas LAP de, Freire JT. Analysis of fluid dynamics in a spouted bed with continuos solids feeding. Drying Technology. 1998 ; 16( 9-10): 1903-1910.[citado 2024 ago. 23 ]

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