Carbon Footprint of Brazilian Agriculture Based on Field Operations (2024)
Source: Agronomy. Unidade: ESALQ
Subjects: AGRICULTURA SUSTENTÁVEL, DIÓXIDO DE CARBONO, EFEITO ESTUFA, MUDANÇA CLIMÁTICA, PRODUÇÃO AGRÍCOLA
ABNT
VEIGA, João P. S et al. Carbon Footprint of Brazilian Agriculture Based on Field Operations. Agronomy, v. 14, p. 1-13, 2024Tradução . . Disponível em: https://doi.org/10.3390/agronomy14071343. Acesso em: 20 out. 2024.APA
Veiga, J. P. S., Popin, G. V., Cerri, C. E. P., & Romanelli, T. L. (2024). Carbon Footprint of Brazilian Agriculture Based on Field Operations. Agronomy, 14, 1-13. doi:10.3390/agronomy14071343NLM
Veiga JPS, Popin GV, Cerri CEP, Romanelli TL. Carbon Footprint of Brazilian Agriculture Based on Field Operations [Internet]. Agronomy. 2024 ; 14 1-13.[citado 2024 out. 20 ] Available from: https://doi.org/10.3390/agronomy14071343Vancouver
Veiga JPS, Popin GV, Cerri CEP, Romanelli TL. Carbon Footprint of Brazilian Agriculture Based on Field Operations [Internet]. Agronomy. 2024 ; 14 1-13.[citado 2024 out. 20 ] Available from: https://doi.org/10.3390/agronomy14071343