Fonte: AMB Express. Unidade: FMVZ
Assuntos: BOVINOS DE CORTE, DIGESTIBILIDADE, CANA-DE-AÇÚCAR, RÚMEN
ABNT
SOUZA, Johnny Maciel de et al. Effect of sugarcane fiber digestibility, conservation method and concentrate level on the ruminal ecosystem of beef cattle. AMB Express, v. 7, p. 1-9, 2017Tradução . . Disponível em: https://doi.org/10.1186/s13568-017-0356-7. Acesso em: 18 out. 2024.APA
Souza, J. M. de, Sousa, D. O. de, Mesquita, B. de S., Mesquita, L. G., & Silva, L. F. P. e. (2017). Effect of sugarcane fiber digestibility, conservation method and concentrate level on the ruminal ecosystem of beef cattle. AMB Express, 7, 1-9. doi:10.1186/s13568-017-0356-7NLM
Souza JM de, Sousa DO de, Mesquita B de S, Mesquita LG, Silva LFP e. Effect of sugarcane fiber digestibility, conservation method and concentrate level on the ruminal ecosystem of beef cattle [Internet]. AMB Express. 2017 ; 7 1-9.[citado 2024 out. 18 ] Available from: https://doi.org/10.1186/s13568-017-0356-7Vancouver
Souza JM de, Sousa DO de, Mesquita B de S, Mesquita LG, Silva LFP e. Effect of sugarcane fiber digestibility, conservation method and concentrate level on the ruminal ecosystem of beef cattle [Internet]. AMB Express. 2017 ; 7 1-9.[citado 2024 out. 18 ] Available from: https://doi.org/10.1186/s13568-017-0356-7