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Artigo de periodico
When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse (2022)
Espirito Santo, Melissa Cristina do; Thema, Force Tefo; Pellegrini, Vanessa de Oliveira Arnoldi ; Kane, Aissata Ousmane; Guimarães, Francisco Eduardo Gontijo ; Filgueiras, Jefferson Gonçalves ; Novotny, Etelvino Henrique; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA
Subjects: BIOTECNOLOGIA, BAGAÇOS, BIOCOMBUSTÍVEIS, HIDRÓLISE
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ABNT
ESPIRITO SANTO, Melissa Cristina do et al. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse. Industrial Crops and Products, v. 180, p. 114708-1-114708-12, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2022.114708. Acesso em: 31 out. 2024.
APA
Espirito Santo, M. C. do, Thema, F. T., Pellegrini, V. de O. A., Kane, A. O., Guimarães, F. E. G., Filgueiras, J. G., et al. (2022). When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse. Industrial Crops and Products, 180, 114708-1-114708-12. doi:10.1016/j.indcrop.2022.114708
NLM
Espirito Santo MC do, Thema FT, Pellegrini V de OA, Kane AO, Guimarães FEG, Filgueiras JG, Novotny EH, Azevêdo ER de, Polikarpov I. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse [Internet]. Industrial Crops and Products. 2022 ; 180 114708-1-114708-12.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.indcrop.2022.114708
Vancouver
Espirito Santo MC do, Thema FT, Pellegrini V de OA, Kane AO, Guimarães FEG, Filgueiras JG, Novotny EH, Azevêdo ER de, Polikarpov I. When the order matters: impacts of lignin removal and xylan conformation on the physical structure and enzymatic hydrolysis of sugarcane bagasse [Internet]. Industrial Crops and Products. 2022 ; 180 114708-1-114708-12.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.indcrop.2022.114708
Artigo de periodico
Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production (2022)
Kane, Aissata Ousmane; Pellegrini, Vanessa de Oliveira Arnoldi ; Espirito Santo, Melissa Cristina do; Ngom, Balla Diop; García, José M.; Acevedo, Alberto; Erazzú, Luis E.; Polikarpov, Igor
Source: Waste and Biomass Valorization. Unidades: IFSC, BIOENERGIA
Subjects: BIOTECNOLOGIA, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR
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ABNT
KANE, Aissata Ousmane et al. Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production. Waste and Biomass Valorization, v. 13, n. Ja 2022, p. 329-343, 2022Tradução . . Disponível em: https://doi.org/10.1007/s12649-021-01528-5. Acesso em: 31 out. 2024.
APA
Kane, A. O., Pellegrini, V. de O. A., Espirito Santo, M. C. do, Ngom, B. D., García, J. M., Acevedo, A., et al. (2022). Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production. Waste and Biomass Valorization, 13( Ja 2022), 329-343. doi:10.1007/s12649-021-01528-5
NLM
Kane AO, Pellegrini V de OA, Espirito Santo MC do, Ngom BD, García JM, Acevedo A, Erazzú LE, Polikarpov I. Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production [Internet]. Waste and Biomass Valorization. 2022 ; 13( Ja 2022): 329-343.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/s12649-021-01528-5
Vancouver
Kane AO, Pellegrini V de OA, Espirito Santo MC do, Ngom BD, García JM, Acevedo A, Erazzú LE, Polikarpov I. Evaluating the potential of culms from sugarcane and energy cane varieties grown in Argentina for second-generation ethanol production [Internet]. Waste and Biomass Valorization. 2022 ; 13( Ja 2022): 329-343.[citado 2024 out. 31 ] Available from: https://doi.org/10.1007/s12649-021-01528-5
Artigo de periodico
Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields (2022)
Espirito Santo, Melissa Cristina do ; Kane, Aissata Ousmane; Pellegrini, Vanessa de Oliveira Arnoldi ; TefoThema, Force; García, José M.; Acevedo, Alberto; Erazzú, Luis E.; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor
Source: Biocatalysis and Agricultural Biotechnology. Unidades: IFSC, BIOENERGIA
Subjects: BIOTECNOLOGIA, ETANOL, CANA-DE-AÇÚCAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESPIRITO SANTO, Melissa Cristina do et al. Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields. Biocatalysis and Agricultural Biotechnology, v. 45, p. 102485-1-102485-13, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.bcab.2022.102485. Acesso em: 31 out. 2024.
APA
Espirito Santo, M. C. do, Kane, A. O., Pellegrini, V. de O. A., TefoThema, F., García, J. M., Acevedo, A., et al. (2022). Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields. Biocatalysis and Agricultural Biotechnology, 45, 102485-1-102485-13. doi:10.1016/j.bcab.2022.102485
NLM
Espirito Santo MC do, Kane AO, Pellegrini V de OA, TefoThema F, García JM, Acevedo A, Erazzú LE, Guimarães FEG, Azevêdo ER de, Polikarpov I. Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields [Internet]. Biocatalysis and Agricultural Biotechnology. 2022 ; 45 102485-1-102485-13.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.bcab.2022.102485
Vancouver
Espirito Santo MC do, Kane AO, Pellegrini V de OA, TefoThema F, García JM, Acevedo A, Erazzú LE, Guimarães FEG, Azevêdo ER de, Polikarpov I. Leaves from four different sugarcane varieties as potential renewable feedstocks for second-generation ethanol production: pretreatments, chemical composition, physical structure, and enzymatic hydrolysis yields [Internet]. Biocatalysis and Agricultural Biotechnology. 2022 ; 45 102485-1-102485-13.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.bcab.2022.102485
Artigo de periodico
Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse (2021)
Hans, Meenu; Garg, Shruti; Pellegrini, Vanessa de Oliveira Arnoldi ; Filgueiras, Jefferson Gonçalves ; Azevêdo, Eduardo Ribeiro de ; Guimarães, Francisco Eduardo Gontijo ; Chandel, Anuj Kumar ; Polikarpov, Igor ; Chadha, Bhupinder Singh; Kumar, Sachin
Source: Journal of Cleaner Production. Unidades: IFSC, EEL, BIOENERGIA
Subjects: BAGAÇOS, ETANOL, BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, HIDRÓLISE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HANS, Meenu et al. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, v. 281, n. Ja 2021, p. 123922-1-123922-7, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2020.123922. Acesso em: 31 out. 2024.
APA
Hans, M., Garg, S., Pellegrini, V. de O. A., Filgueiras, J. G., Azevêdo, E. R. de, Guimarães, F. E. G., et al. (2021). Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse. Journal of Cleaner Production, 281( Ja 2021), 123922-1-123922-7. doi:10.1016/j.jclepro.2020.123922
NLM
Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
Vancouver
Hans M, Garg S, Pellegrini V de OA, Filgueiras JG, Azevêdo ER de, Guimarães FEG, Chandel AK, Polikarpov I, Chadha BS, Kumar S. Liquid ammonia pretreatment optimization for improved release of fermentable sugars from sugarcane bagasse [Internet]. Journal of Cleaner Production. 2021 ; 281( Ja 2021): 123922-1-123922-7.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.jclepro.2020.123922
Artigo de periodico
Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors (2020)
Espírito Santo, Melissa Cristina do; Fockink, Douglas H.; Pellegrini, Vanessa de Oliveira Arnoldi ; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Ramos, Luiz P. ; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA
Subjects: BIOCOMBUSTÍVEIS, CATÁLISE, CAVACOS, CELULOSE DE MADEIRA, ETANOL, EUCALIPTO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESPÍRITO SANTO, Melissa Cristina do et al. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, v. 158, p. 113003-1-113003-10, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2020.113003. Acesso em: 31 out. 2024.
APA
Espírito Santo, M. C. do, Fockink, D. H., Pellegrini, V. de O. A., Guimarães, F. E. G., Azevêdo, E. R. de, Ramos, L. P., & Polikarpov, I. (2020). Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, 158, 113003-1-113003-10. doi:10.1016/j.indcrop.2020.113003
NLM
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
Vancouver
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
Artigo de periodico
Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields (2019)
Espírito Santo, Melissa Cristina; Cardoso, Eliano Brito; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Cunha, Giovanni Paro da; Novotny, Etelvino Henrique; Pellegrini, Vanessa de Oliveira Arnoldi; Chandel, Anuj Kumar; Silveira, Marcos Henrique Luciano; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, BIOENERGIA
Subjects: ENZIMAS, HIDRÓLISE, BAGAÇOS, CANA-DE-AÇÚCAR, BIOCOMBUSTÍVEIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESPÍRITO SANTO, Melissa Cristina et al. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields. Industrial Crops and Products, v. 113, p. 111542-1-111542-10, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2019.111542. Acesso em: 31 out. 2024.
APA
Espírito Santo, M. C., Cardoso, E. B., Guimarães, F. E. G., Azevêdo, E. R. de, Cunha, G. P. da, Novotny, E. H., et al. (2019). Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields. Industrial Crops and Products, 113, 111542-1-111542-10. doi:10.1016/j.indcrop.2019.111542
NLM
Espírito Santo MC, Cardoso EB, Guimarães FEG, Azevêdo ER de, Cunha GP da, Novotny EH, Pellegrini V de OA, Chandel AK, Silveira MHL, Polikarpov I. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields [Internet]. Industrial Crops and Products. 2019 ; 113 111542-1-111542-10.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111542
Vancouver
Espírito Santo MC, Cardoso EB, Guimarães FEG, Azevêdo ER de, Cunha GP da, Novotny EH, Pellegrini V de OA, Chandel AK, Silveira MHL, Polikarpov I. Multifaceted characterization of sugarcane bagasse under different steam explosion severity conditions leading to distinct enzymatic hydrolysis yields [Internet]. Industrial Crops and Products. 2019 ; 113 111542-1-111542-10.[citado 2024 out. 31 ] Available from: https://doi.org/10.1016/j.indcrop.2019.111542

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