ReP USP - Resultado da busca

Artigo de periodico
Sustainable utilization of pineapple wastes for production of bioenergy, biochemicals and value-added products: A review (2022)
Sarangi, Prakash Kumar ; Anand Singh, Thangjam; Singh, Ng Joykumar; Shadangi, Krushna Prasad; Srivastava, Rajesh K.; Singh, Akhilesh K; Chandel, Anuj K.; Pareek, Nidhi; Vivekanand, Vivekanand
Source: Bioresource technology. Unidade: EEL
Subjects: BIOENERGIA, BIOQUÍMICA, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SARANGI, Prakash Kumar et al. Sustainable utilization of pineapple wastes for production of bioenergy, biochemicals and value-added products: A review. Bioresource technology, v. 351, n. 127085, p. , 2022Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2022.127085. Acesso em: 17 ago. 2024.
APA
Sarangi, P. K., Anand Singh, T., Singh, N. J., Shadangi, K. P., Srivastava, R. K., Singh, A. K., et al. (2022). Sustainable utilization of pineapple wastes for production of bioenergy, biochemicals and value-added products: A review. Bioresource technology, 351( 127085), . doi:10.1016/j.biortech.2022.127085
NLM
Sarangi PK, Anand Singh T, Singh NJ, Shadangi KP, Srivastava RK, Singh AK, Chandel AK, Pareek N, Vivekanand V. Sustainable utilization of pineapple wastes for production of bioenergy, biochemicals and value-added products: A review [Internet]. Bioresource technology. 2022 ;351( 127085): .[citado 2024 ago. 17 ] Available from: https://doi.org/10.1016/j.biortech.2022.127085
Vancouver
Sarangi PK, Anand Singh T, Singh NJ, Shadangi KP, Srivastava RK, Singh AK, Chandel AK, Pareek N, Vivekanand V. Sustainable utilization of pineapple wastes for production of bioenergy, biochemicals and value-added products: A review [Internet]. Bioresource technology. 2022 ;351( 127085): .[citado 2024 ago. 17 ] Available from: https://doi.org/10.1016/j.biortech.2022.127085
Artigo de periodico
Comparative Highly Efficient Production of β-glucan by Lasiodiplodia theobromae CCT 3966 and Its Multiscale Characterization (2021)
Ascencio, Jesús J.; Philippini, Rafael R ; GOMES, Fabrício Maciel ; PEREIRA, Félix Monteiro ; Silva, Silvio Silverio da ; Kumar, Vinod; Chandel, Anuj K.
Source: Fermentation. Unidade: EEL
Subjects: CANA-DE-AÇÚCAR, SOJA, BAGAÇOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ASCENCIO, Jesús J. et al. Comparative Highly Efficient Production of β-glucan by Lasiodiplodia theobromae CCT 3966 and Its Multiscale Characterization. Fermentation, v. 7, n. 108, 2021Tradução . . Disponível em: https://doi.org/10.3390/fermentation7030108. Acesso em: 17 ago. 2024.
APA
Ascencio, J. J., Philippini, R. R., GOMES, F. M., PEREIRA, F. M., Silva, S. S. da, Kumar, V., & Chandel, A. K. (2021). Comparative Highly Efficient Production of β-glucan by Lasiodiplodia theobromae CCT 3966 and Its Multiscale Characterization. Fermentation, 7( 108). doi:10.3390/fermentation7030108
NLM
Ascencio JJ, Philippini RR, GOMES FM, PEREIRA FM, Silva SS da, Kumar V, Chandel AK. Comparative Highly Efficient Production of β-glucan by Lasiodiplodia theobromae CCT 3966 and Its Multiscale Characterization [Internet]. Fermentation. 2021 ; 7( 108):[citado 2024 ago. 17 ] Available from: https://doi.org/10.3390/fermentation7030108
Vancouver
Ascencio JJ, Philippini RR, GOMES FM, PEREIRA FM, Silva SS da, Kumar V, Chandel AK. Comparative Highly Efficient Production of β-glucan by Lasiodiplodia theobromae CCT 3966 and Its Multiscale Characterization [Internet]. Fermentation. 2021 ; 7( 108):[citado 2024 ago. 17 ] Available from: https://doi.org/10.3390/fermentation7030108
Artigo de periodico
Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests (2014)
Martiniano, Sabrina E.; Philippini, Rafael R.; Chandel, Anuj K.; Rosa, Carlos A.; Pagnocca, Fernando C.; Silva, Silvio Silverio da
Source: Sugar Tech. Unidade: EEL
Subjects: ETANOL, BAGAÇOS, CANA-DE-AÇÚCAR, ARROZ
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTINIANO, Sabrina E. et al. Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests. Sugar Tech, v. 16, n. 1, p. 1-8, 2014Tradução . . Disponível em: https://doi.org/10.1007/s12355-013-0219-8. Acesso em: 17 ago. 2024.
APA
Martiniano, S. E., Philippini, R. R., Chandel, A. K., Rosa, C. A., Pagnocca, F. C., & Silva, S. S. da. (2014). Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests. Sugar Tech, 16( 1), 1-8. doi:10.1007/s12355-013-0219-8
NLM
Martiniano SE, Philippini RR, Chandel AK, Rosa CA, Pagnocca FC, Silva SS da. Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests [Internet]. Sugar Tech. 2014 ;16( 1): 1-8.[citado 2024 ago. 17 ] Available from: https://doi.org/10.1007/s12355-013-0219-8
Vancouver
Martiniano SE, Philippini RR, Chandel AK, Rosa CA, Pagnocca FC, Silva SS da. Evaluation of Rice Bran Extract as a Nitrogen Source for Improved Hemicellulosic Ethanol Production from Sugarcane Bagasse by New Xylose-Fermenting Yeast Strains Isolated from Brazilian Forests [Internet]. Sugar Tech. 2014 ;16( 1): 1-8.[citado 2024 ago. 17 ] Available from: https://doi.org/10.1007/s12355-013-0219-8

USP Schools

ReP

Filtros

Authors

USP affiliated authors

Subjects

Non normalized affiliation