Fonte: Critical care. Unidade: FM
Assuntos: ESTUDOS DE CASOS E CONTROLES, PACIENTE TERMINAL, NUTRIÇÃO HUMANA, AMÉRICA LATINA
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ABNT
VALLEJO, Karin Papapietro et al. Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study. Critical care, v. 21, 2017Tradução . . Disponível em: https://doi.org/10.1186/s13054-017-1805-z. Acesso em: 26 set. 2024.APA
Vallejo, K. P., Martinez, C. M., Adames, A. A. M., Tarlovsky, V. F., Nogales, G. C. C., Paz, R. E. R., et al. (2017). Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study. Critical care, 21. doi:10.1186/s13054-017-1805-zNLM
Vallejo KP, Martinez CM, Adames AAM, Tarlovsky VF, Nogales GCC, Paz RER, Perman MI, Correira MITD, Waitzberg DL. Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study [Internet]. Critical care. 2017 ; 21[citado 2024 set. 26 ] Available from: https://doi.org/10.1186/s13054-017-1805-zVancouver
Vallejo KP, Martinez CM, Adames AAM, Tarlovsky VF, Nogales GCC, Paz RER, Perman MI, Correira MITD, Waitzberg DL. Current clinical nutrition practices in critically ill patients in Latin America: a multinational observational study [Internet]. Critical care. 2017 ; 21[citado 2024 set. 26 ] Available from: https://doi.org/10.1186/s13054-017-1805-z
