Beneficial (antiproliferative) effects of different substances (2004)
Lajolo, Franco Maria 
; Genovese, Maria Inês ; Pryme, I. F.; Dale, T. M.
Source: Recent advances of research in antinutritional factors in legume seeds and oilseeds. Unidade: FCF
Subjects: LECITINAS, INIBIDORES DE ENZIMAS, NEOPLASIAS (REDUÇÃO), NUTRIÇÃO
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LAJOLO, Franco Maria et al. Beneficial (antiproliferative) effects of different substances. Recent advances of research in antinutritional factors in legume seeds and oilseeds. Tradução . Wageningen: Wageningen Academic Publishers, 2004. . . Acesso em: 03 out. 2024.APA
Lajolo, F. M., Genovese, M. I., Pryme, I. F., & Dale, T. M. (2004). Beneficial (antiproliferative) effects of different substances. In Recent advances of research in antinutritional factors in legume seeds and oilseeds. Wageningen: Wageningen Academic Publishers.NLM
Lajolo FM, Genovese MI, Pryme IF, Dale TM. Beneficial (antiproliferative) effects of different substances. In: Recent advances of research in antinutritional factors in legume seeds and oilseeds. Wageningen: Wageningen Academic Publishers; 2004. [citado 2024 out. 03 ]Vancouver
Lajolo FM, Genovese MI, Pryme IF, Dale TM. Beneficial (antiproliferative) effects of different substances. In: Recent advances of research in antinutritional factors in legume seeds and oilseeds. Wageningen: Wageningen Academic Publishers; 2004. [citado 2024 out. 03 ]
