Source: Journal of Microbiological Methods. Unidades: ESALQ, CENA
Subjects: BEBIDAS ALCOÓLICAS, CANA-DE-AÇÚCAR, DESTILAÇÃO, ESPECTROFOTOMETRIA, ETANOL, FERMENTAÇÃO ALCOÓLICA
ABNT
BRASIL, Marcos Augusto Stolf et al. Ethanol determination in fermented sugarcane substrates by a diffusive micro-distillation device. Journal of Microbiological Methods, v. 178, p. 1-5, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.mimet.2020.106085. Acesso em: 27 set. 2024.APA
Brasil, M. A. S., Gomes, L. H., Kamogawa, M. Y., & Basso, L. C. (2020). Ethanol determination in fermented sugarcane substrates by a diffusive micro-distillation device. Journal of Microbiological Methods, 178, 1-5. doi:10.1016/j.mimet.2020.106085NLM
Brasil MAS, Gomes LH, Kamogawa MY, Basso LC. Ethanol determination in fermented sugarcane substrates by a diffusive micro-distillation device. [Internet]. Journal of Microbiological Methods. 2020 ; 178 1-5.[citado 2024 set. 27 ] Available from: https://doi.org/10.1016/j.mimet.2020.106085Vancouver
Brasil MAS, Gomes LH, Kamogawa MY, Basso LC. Ethanol determination in fermented sugarcane substrates by a diffusive micro-distillation device. [Internet]. Journal of Microbiological Methods. 2020 ; 178 1-5.[citado 2024 set. 27 ] Available from: https://doi.org/10.1016/j.mimet.2020.106085