Effect of agricultural management on N2O emissions in the Brazilian sugarcane yield (2017)
Fonte: Soil Biology and Biochemistry. Unidade: CENA
Assuntos: CANA-DE-AÇÚCAR, PALHAS, FERTILIZANTES NITROGENADOS, DESNITRIFICAÇÃO, BACTÉRIAS DESNITRIFICANTES
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FRACETTO, Felipe José Cury et al. Effect of agricultural management on N2O emissions in the Brazilian sugarcane yield. Soil Biology and Biochemistry, v. 109, p. 205–213, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.soilbio.2017.02.004. Acesso em: 18 nov. 2024.APA
Fracetto, F. J. C., Fracetto, G. G. M., Bertini, S. C. B., Cerri, C. C., Feigl, B. J., & Siqueira Neto, M. (2017). Effect of agricultural management on N2O emissions in the Brazilian sugarcane yield. Soil Biology and Biochemistry, 109, 205–213. doi:10.1016/j.soilbio.2017.02.004NLM
Fracetto FJC, Fracetto GGM, Bertini SCB, Cerri CC, Feigl BJ, Siqueira Neto M. Effect of agricultural management on N2O emissions in the Brazilian sugarcane yield [Internet]. Soil Biology and Biochemistry. 2017 ; 109 205–213.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.soilbio.2017.02.004Vancouver
Fracetto FJC, Fracetto GGM, Bertini SCB, Cerri CC, Feigl BJ, Siqueira Neto M. Effect of agricultural management on N2O emissions in the Brazilian sugarcane yield [Internet]. Soil Biology and Biochemistry. 2017 ; 109 205–213.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.soilbio.2017.02.004