Rasmussen, Helena Østergaard; Wollenberg, Daniel T. Weltz; Wang, Huabing; Andersen, Kell K.; Oliveira, Cristiano Luis Pinto de 
; Jørgensen, Christian Isak; Jørgensen, Thomas J.D.; Otzen, Daniel E.; Pedersen, Jan Skov
Source: Journal of Colloid and Interface Science. Unidade: IF
Subjects: BIOFÍSICA, LIPASE, ESPALHAMENTO DE RAIOS X A BAIXOS ÂNGULOS, PROTEÍNAS DA MEMBRANA
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RASMUSSEN, Helena Østergaard et al. The changing face of SDS denaturation: Complexes of Thermomyces lanuginosus lipase with SDS at pH 4.0, 6.0 and 8.0. Journal of Colloid and Interface Science, v. 614, p. 214-23210 janeiro 2022 online, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.jcis.2021.12.188. Acesso em: 23 nov. 2025.APA
Rasmussen, H. Ø., Wollenberg, D. T. W., Wang, H., Andersen, K. K., Oliveira, C. L. P. de, Jørgensen, C. I., et al. (2022). The changing face of SDS denaturation: Complexes of Thermomyces lanuginosus lipase with SDS at pH 4.0, 6.0 and 8.0. Journal of Colloid and Interface Science, 614, 214-23210 janeiro 2022 online. doi:10.1016/j.jcis.2021.12.188NLM
Rasmussen HØ, Wollenberg DTW, Wang H, Andersen KK, Oliveira CLP de, Jørgensen CI, Jørgensen TJD, Otzen DE, Pedersen JS. The changing face of SDS denaturation: Complexes of Thermomyces lanuginosus lipase with SDS at pH 4.0, 6.0 and 8.0 [Internet]. Journal of Colloid and Interface Science. 2022 ; 614 214-23210 janeiro 2022 online.[citado 2025 nov. 23 ] Available from: https://doi.org/10.1016/j.jcis.2021.12.188Vancouver
Rasmussen HØ, Wollenberg DTW, Wang H, Andersen KK, Oliveira CLP de, Jørgensen CI, Jørgensen TJD, Otzen DE, Pedersen JS. The changing face of SDS denaturation: Complexes of Thermomyces lanuginosus lipase with SDS at pH 4.0, 6.0 and 8.0 [Internet]. Journal of Colloid and Interface Science. 2022 ; 614 214-23210 janeiro 2022 online.[citado 2025 nov. 23 ] Available from: https://doi.org/10.1016/j.jcis.2021.12.188
