Source: Mycotoxins and phycotoxins ; Proceedings. Conference titles: International HIPAC Symposium on Mycotoxins and Phycotoxins. Unidade: ESALQ
Subjects: QUALIDADE DA ÁGUA, AGRICULTURA, AQUICULTURA
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KAMOGAE, M. et al. Monitoring microcystin and physicochemical parameters: role of agricultural-aquaculture activity in the water quality. 2004, Anais.. Bethesda: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, 2004. p. 321-331. . Acesso em: 18 out. 2024.APA
Kamogae, M., Hashimoto, H., Padua, C. G., Soares, F. S., Bracarense, A. P. F. L., Yabe, M. J. S., et al. (2004). Monitoring microcystin and physicochemical parameters: role of agricultural-aquaculture activity in the water quality. In Mycotoxins and phycotoxins ; Proceedings (p. 321-331). Bethesda: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo.NLM
Kamogae M, Hashimoto H, Padua CG, Soares FS, Bracarense APFL, Yabe MJS, Ono EYS, Bittencourt-Oliveira M do C, Sant'ana CL, Tsutsumi T, Nagata S, Ueno Y, Harada KI, Hirooka EY. Monitoring microcystin and physicochemical parameters: role of agricultural-aquaculture activity in the water quality. Mycotoxins and phycotoxins ; Proceedings. 2004 ; 321-331.[citado 2024 out. 18 ]Vancouver
Kamogae M, Hashimoto H, Padua CG, Soares FS, Bracarense APFL, Yabe MJS, Ono EYS, Bittencourt-Oliveira M do C, Sant'ana CL, Tsutsumi T, Nagata S, Ueno Y, Harada KI, Hirooka EY. Monitoring microcystin and physicochemical parameters: role of agricultural-aquaculture activity in the water quality. Mycotoxins and phycotoxins ; Proceedings. 2004 ; 321-331.[citado 2024 out. 18 ]