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Artigo de periodico
Effects of a low dose of fish oil on inflammatory markers of Brazilian HIV-infected adults on antiretroviral therapy: a randomized, parallel, placebo-controlled trial (2015)
Oliveira, Julicristie M; Rondó, Patrícia Helen de Carvalho; Lima, Lourdes; Fortuna, Elizabeth; Yudkin, John
Source: Nutrients. Unidade: FSP
Subjects: TERAPIA ANTIRRETROVIRAL DE ALTA ATIVIDADE, ÓLEOS DE PEIXE, SÍNDROME DE IMUNODEFICIÊNCIA ADQUIRIDA, HIV, SÍNDROME X METABÓLICA
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ABNT
OLIVEIRA, Julicristie M et al. Effects of a low dose of fish oil on inflammatory markers of Brazilian HIV-infected adults on antiretroviral therapy: a randomized, parallel, placebo-controlled trial. Nutrients, v. 7, n. 12, p. 6520-6528, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7085294. Acesso em: 11 nov. 2024.
APA
Oliveira, J. M., Rondó, P. H. de C., Lima, L., Fortuna, E., & Yudkin, J. (2015). Effects of a low dose of fish oil on inflammatory markers of Brazilian HIV-infected adults on antiretroviral therapy: a randomized, parallel, placebo-controlled trial. Nutrients, 7( 12), 6520-6528. doi:10.3390/nu7085294
NLM
Oliveira JM, Rondó PH de C, Lima L, Fortuna E, Yudkin J. Effects of a low dose of fish oil on inflammatory markers of Brazilian HIV-infected adults on antiretroviral therapy: a randomized, parallel, placebo-controlled trial [Internet]. Nutrients. 2015 ; 7( 12): 6520-6528.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7085294
Vancouver
Oliveira JM, Rondó PH de C, Lima L, Fortuna E, Yudkin J. Effects of a low dose of fish oil on inflammatory markers of Brazilian HIV-infected adults on antiretroviral therapy: a randomized, parallel, placebo-controlled trial [Internet]. Nutrients. 2015 ; 7( 12): 6520-6528.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7085294
Artigo de periodico
Standardization of the food composition database used in the Latin American nutrition and health study (ELANS) (2015)
Kovalskys, Irina; Fisberg, Mauro; Gómez, Georgina; Rigotti, Attilio A; Cortés, Lilia; Yépez, Martha; Pareja, Rossina; Herrera-Cuenca, Marianella; Zimberg, Ioná Zalcman; Tucker, Katherine; Koletzko, Berthold; Pratt, Michael; Chiavegatto Filho, Alexandre Dias Porto
Source: Nutrients. Unidade: FSP
Subjects: BASES DE DADOS, COMPOSIÇÃO DE ALIMENTOS, NUTRIÇÃO, NORMALIZAÇÃO
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ABNT
KOVALSKYS, Irina et al. Standardization of the food composition database used in the Latin American nutrition and health study (ELANS). Nutrients, v. 7, n. 12, p. 7914-7924, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7095373. Acesso em: 11 nov. 2024.
APA
Kovalskys, I., Fisberg, M., Gómez, G., Rigotti, A. A., Cortés, L., Yépez, M., et al. (2015). Standardization of the food composition database used in the Latin American nutrition and health study (ELANS). Nutrients, 7( 12), 7914-7924. doi:10.3390/nu7095373
NLM
Kovalskys I, Fisberg M, Gómez G, Rigotti AA, Cortés L, Yépez M, Pareja R, Herrera-Cuenca M, Zimberg IZ, Tucker K, Koletzko B, Pratt M, Chiavegatto Filho ADP. Standardization of the food composition database used in the Latin American nutrition and health study (ELANS) [Internet]. Nutrients. 2015 ; 7( 12): 7914-7924.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7095373
Vancouver
Kovalskys I, Fisberg M, Gómez G, Rigotti AA, Cortés L, Yépez M, Pareja R, Herrera-Cuenca M, Zimberg IZ, Tucker K, Koletzko B, Pratt M, Chiavegatto Filho ADP. Standardization of the food composition database used in the Latin American nutrition and health study (ELANS) [Internet]. Nutrients. 2015 ; 7( 12): 7914-7924.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7095373
Artigo de periodico
Impact of leucine supplementation on exercise training induced anti-cardiac remodeling effect in heart failure mice (2015)
Moraes, Wilson Max Almeida Monteiro de; Melara, Thaís Plasti; Souza, Pamella Ramona Moraes de; Guimarães, Fabiana de Salvi; Bozi, Luiz Henrique Marchesi; Brum, Patricia Chakur; Medeiros, Alessandra
Source: Nutrients. Unidade: EEFE
Subjects: INSUFICIÊNCIA CARDÍACA, TREINAMENTO AERÓBIO, EXERCÍCIO FÍSICO, SUPLEMENTAÇÃO ALIMENTAR, AMINOÁCIDOS, VENTRÍCULO CARDÍACO (ALTERAÇÃO)
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ABNT
MORAES, Wilson Max Almeida Monteiro de et al. Impact of leucine supplementation on exercise training induced anti-cardiac remodeling effect in heart failure mice. Nutrients, v. 7, n. 5, p. 3751-3766, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7053751. Acesso em: 11 nov. 2024.
APA
Moraes, W. M. A. M. de, Melara, T. P., Souza, P. R. M. de, Guimarães, F. de S., Bozi, L. H. M., Brum, P. C., & Medeiros, A. (2015). Impact of leucine supplementation on exercise training induced anti-cardiac remodeling effect in heart failure mice. Nutrients, 7( 5), 3751-3766. doi:10.3390/nu7053751
NLM
Moraes WMAM de, Melara TP, Souza PRM de, Guimarães F de S, Bozi LHM, Brum PC, Medeiros A. Impact of leucine supplementation on exercise training induced anti-cardiac remodeling effect in heart failure mice [Internet]. Nutrients. 2015 ; 7( 5): 3751-3766.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7053751
Vancouver
Moraes WMAM de, Melara TP, Souza PRM de, Guimarães F de S, Bozi LHM, Brum PC, Medeiros A. Impact of leucine supplementation on exercise training induced anti-cardiac remodeling effect in heart failure mice [Internet]. Nutrients. 2015 ; 7( 5): 3751-3766.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7053751
Artigo de periodico
Folate and nutrients involved in the 1-carbon cycle in the pretreatment of patients for colorectal cancer (2015)
Ferrari, Ariana; Carvalho, Aline Martins de; Steluti, Josiane; Teixeira, Juliana; Marchioni, Dirce Maria Lobo; Aguiar, Samuel
Source: Nutrients. Unidade: FSP
Subjects: CONSUMO DE ALIMENTOS, ÁCIDO FÓLICO, SUPLEMENTOS DIETÉTICOS, NUTRIENTES, INQUÉRITOS SOBRE DIETAS, INGESTÃO DE ENERGIA, VITAMINAS
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ABNT
FERRARI, Ariana et al. Folate and nutrients involved in the 1-carbon cycle in the pretreatment of patients for colorectal cancer. Nutrients, v. 7, n. 6, p. 4318-4335, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7064318. Acesso em: 11 nov. 2024.
APA
Ferrari, A., Carvalho, A. M. de, Steluti, J., Teixeira, J., Marchioni, D. M. L., & Aguiar, S. (2015). Folate and nutrients involved in the 1-carbon cycle in the pretreatment of patients for colorectal cancer. Nutrients, 7( 6), 4318-4335. doi:10.3390/nu7064318
NLM
Ferrari A, Carvalho AM de, Steluti J, Teixeira J, Marchioni DML, Aguiar S. Folate and nutrients involved in the 1-carbon cycle in the pretreatment of patients for colorectal cancer [Internet]. Nutrients. 2015 ;7( 6): 4318-4335.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7064318
Vancouver
Ferrari A, Carvalho AM de, Steluti J, Teixeira J, Marchioni DML, Aguiar S. Folate and nutrients involved in the 1-carbon cycle in the pretreatment of patients for colorectal cancer [Internet]. Nutrients. 2015 ;7( 6): 4318-4335.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7064318
Artigo de periodico
Inconsistency of association between coffee consumption and cognitive function in adults and elderly in a cross-sectional study (ELSA-Brasil) (2015)
Araújo, Larissa Fortunato; Giatti, Luana; Reis, Rodrigo C Padilha dos; Goulart, Alessandra Carvalho; Schmidt, Maria Inês; Duncan, Bruce B; Ikram, Mohammad Arfan; Barreto, Sandhi Maria
Source: Nutrients. Unidade: HU
Subjects: CAFEÍNA, NEUROPSICOLOGIA, NUTRIÇÃO, ESTUDOS DE COORTES, SAÚDE DO ADULTO
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ABNT
ARAÚJO, Larissa Fortunato et al. Inconsistency of association between coffee consumption and cognitive function in adults and elderly in a cross-sectional study (ELSA-Brasil). Nutrients, v. no 2015, n. 11, p. 9590-9601, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7115487. Acesso em: 11 nov. 2024.
APA
Araújo, L. F., Giatti, L., Reis, R. C. P. dos, Goulart, A. C., Schmidt, M. I., Duncan, B. B., et al. (2015). Inconsistency of association between coffee consumption and cognitive function in adults and elderly in a cross-sectional study (ELSA-Brasil). Nutrients, no 2015( 11), 9590-9601. doi:10.3390/nu7115487
NLM
Araújo LF, Giatti L, Reis RCP dos, Goulart AC, Schmidt MI, Duncan BB, Ikram MA, Barreto SM. Inconsistency of association between coffee consumption and cognitive function in adults and elderly in a cross-sectional study (ELSA-Brasil) [Internet]. Nutrients. 2015 ; no 2015( 11): 9590-9601.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7115487
Vancouver
Araújo LF, Giatti L, Reis RCP dos, Goulart AC, Schmidt MI, Duncan BB, Ikram MA, Barreto SM. Inconsistency of association between coffee consumption and cognitive function in adults and elderly in a cross-sectional study (ELSA-Brasil) [Internet]. Nutrients. 2015 ; no 2015( 11): 9590-9601.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7115487
Artigo de periodico
NF-κBp65 and expression of its pro-inflammatory target genes are upregulated in the subcutaneous adipose tissue of cachectic cancer patients (2015)
Camargo, Rodolfo Gonzalez; Riccardi, Daniela Mendes dos Reis; Ribeiro, Henrique Quintas Teixeira; Carnevali Jr, Luiz Carlos; Matos-Neto, Emidio Marques de; Enjiu, Lucas; Neves, Rodrigo Xavier; Lima, Joanna Darck Carola Correia; Figuerêdo, Raquel Galvão; Alcântara, Paulo Sérgio Martins de; Maximiano, Linda Ferreira; Otoch, José Pinhata; Batista Jr, Miguel Luiz; Püschel, Gerhard; Seelaender, Marília Cerqueira Leite
Source: Nutrients. Unidades: HU, ICB
Subjects: NEOPLASIAS, PERDA DE PESO, INFLAMAÇÃO, TECIDO ADIPOSO
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ABNT
CAMARGO, Rodolfo Gonzalez et al. NF-κBp65 and expression of its pro-inflammatory target genes are upregulated in the subcutaneous adipose tissue of cachectic cancer patients. Nutrients, v. 7, n. ju 2015, p. 4465-4479, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7064465. Acesso em: 11 nov. 2024.
APA
Camargo, R. G., Riccardi, D. M. dos R., Ribeiro, H. Q. T., Carnevali Jr, L. C., Matos-Neto, E. M. de, Enjiu, L., et al. (2015). NF-κBp65 and expression of its pro-inflammatory target genes are upregulated in the subcutaneous adipose tissue of cachectic cancer patients. Nutrients, 7( ju 2015), 4465-4479. doi:10.3390/nu7064465
NLM
Camargo RG, Riccardi DM dos R, Ribeiro HQT, Carnevali Jr LC, Matos-Neto EM de, Enjiu L, Neves RX, Lima JDCC, Figuerêdo RG, Alcântara PSM de, Maximiano LF, Otoch JP, Batista Jr ML, Püschel G, Seelaender MCL. NF-κBp65 and expression of its pro-inflammatory target genes are upregulated in the subcutaneous adipose tissue of cachectic cancer patients [Internet]. Nutrients. 2015 ; 7( ju 2015): 4465-4479.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7064465
Vancouver
Camargo RG, Riccardi DM dos R, Ribeiro HQT, Carnevali Jr LC, Matos-Neto EM de, Enjiu L, Neves RX, Lima JDCC, Figuerêdo RG, Alcântara PSM de, Maximiano LF, Otoch JP, Batista Jr ML, Püschel G, Seelaender MCL. NF-κBp65 and expression of its pro-inflammatory target genes are upregulated in the subcutaneous adipose tissue of cachectic cancer patients [Internet]. Nutrients. 2015 ; 7( ju 2015): 4465-4479.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7064465
Artigo de periodico
Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose diet (2015)
Castro, Gabriela S. de; Cardoso, João Felipe R; Calder, Philip C; Jordão Júnior, Alceu Afonso; Vannucchi, Hélio
Source: Nutrients. Unidade: FMRP
Subjects: ÓLEOS DE PEIXE, JEJUM, ALIMENTAÇÃO, AÇUCARES
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ABNT
CASTRO, Gabriela S. de et al. Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose diet. Nutrients, v. 7, n. 3, p. 1644-1656, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7031644. Acesso em: 11 nov. 2024.
APA
Castro, G. S. de, Cardoso, J. F. R., Calder, P. C., Jordão Júnior, A. A., & Vannucchi, H. (2015). Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose diet. Nutrients, 7( 3), 1644-1656. doi:10.3390/nu7031644
NLM
Castro GS de, Cardoso JFR, Calder PC, Jordão Júnior AA, Vannucchi H. Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose diet [Internet]. Nutrients. 2015 ; 7( 3): 1644-1656.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7031644
Vancouver
Castro GS de, Cardoso JFR, Calder PC, Jordão Júnior AA, Vannucchi H. Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose diet [Internet]. Nutrients. 2015 ; 7( 3): 1644-1656.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7031644
Artigo de periodico
Reviewing the effects of L-leucine supplementation in the regulation of food intake, energy balance, and glucose homeostasis (2015)
Pedroso, João Alfredo Bolivar
Source: Nutrients. Unidade: ICB
Subjects: FISIOLOGIA, GLICOSE, HOMEOSTASE, AMINOÁCIDOS, SUPLEMENTOS ALIMENTARES PARA ANIMAIS
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ABNT
PEDROSO, João Alfredo Bolivar. Reviewing the effects of L-leucine supplementation in the regulation of food intake, energy balance, and glucose homeostasis. Nutrients, v. 7, n. 5, p. 3914-3937, 2015Tradução . . Disponível em: https://doi.org/10.3390/nu7053914. Acesso em: 11 nov. 2024.
APA
Pedroso, J. A. B. (2015). Reviewing the effects of L-leucine supplementation in the regulation of food intake, energy balance, and glucose homeostasis. Nutrients, 7( 5), 3914-3937. doi:10.3390/nu7053914
NLM
Pedroso JAB. Reviewing the effects of L-leucine supplementation in the regulation of food intake, energy balance, and glucose homeostasis [Internet]. Nutrients. 2015 ; 7( 5): 3914-3937.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7053914
Vancouver
Pedroso JAB. Reviewing the effects of L-leucine supplementation in the regulation of food intake, energy balance, and glucose homeostasis [Internet]. Nutrients. 2015 ; 7( 5): 3914-3937.[citado 2024 nov. 11 ] Available from: https://doi.org/10.3390/nu7053914

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