Filtros : "Applied Biochemistry and Biotechnology" "2009" Limpar

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  • Source: Applied Biochemistry and Biotechnology. Unidade: EESC

    Subjects: BIOMASSA, REATORES ANAERÓBIOS

    PrivadoAcesso à fonteDOIHow to cite
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    • ABNT

      FRIEDL, Gregor Franz et al. AnSBBR applied to organic matter and sulfate removal: interaction effect between feed strategy and cod/sulfate ratio. Applied Biochemistry and Biotechnology, v. 159, n. 1, p. 95-109, 2009Tradução . . Disponível em: https://doi.org/10.1007/s12010-009-8585-0. Acesso em: 08 nov. 2025.
    • APA

      Friedl, G. F., Mockaitis, G., Rodrigues, J. A. D., Ratusznei, S. M., Zaiat, M., & Foresti, E. (2009). AnSBBR applied to organic matter and sulfate removal: interaction effect between feed strategy and cod/sulfate ratio. Applied Biochemistry and Biotechnology, 159( 1), 95-109. doi:10.1007/s12010-009-8585-0
    • NLM

      Friedl GF, Mockaitis G, Rodrigues JAD, Ratusznei SM, Zaiat M, Foresti E. AnSBBR applied to organic matter and sulfate removal: interaction effect between feed strategy and cod/sulfate ratio [Internet]. Applied Biochemistry and Biotechnology. 2009 ; 159( 1): 95-109.[citado 2025 nov. 08 ] Available from: https://doi.org/10.1007/s12010-009-8585-0
    • Vancouver

      Friedl GF, Mockaitis G, Rodrigues JAD, Ratusznei SM, Zaiat M, Foresti E. AnSBBR applied to organic matter and sulfate removal: interaction effect between feed strategy and cod/sulfate ratio [Internet]. Applied Biochemistry and Biotechnology. 2009 ; 159( 1): 95-109.[citado 2025 nov. 08 ] Available from: https://doi.org/10.1007/s12010-009-8585-0
  • Source: Applied Biochemistry and Biotechnology. Unidade: EESC

    Subjects: REATORES ANAERÓBIOS, MICROBIOLOGIA DE ALIMENTOS, QUEIJO

    Acesso à fonteHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      BEZERRA JUNIOR, Roberto Antonio et al. Effects of feed time, organic loading and shock loads in anaerobic whey treatment by an AnSBBR with circulation. Applied Biochemistry and Biotechnology, v. 157, n. 2, p. 140-158, 2009Tradução . . Disponível em: http://www.springerlink.com/content/m72872730160qjp3/fulltext.pdf. Acesso em: 08 nov. 2025.
    • APA

      Bezerra Junior, R. A., Rodrigues, J. A. D., Ratusznei, S. M., Zaiat, M., & Foresti, E. (2009). Effects of feed time, organic loading and shock loads in anaerobic whey treatment by an AnSBBR with circulation. Applied Biochemistry and Biotechnology, 157( 2), 140-158. Recuperado de http://www.springerlink.com/content/m72872730160qjp3/fulltext.pdf
    • NLM

      Bezerra Junior RA, Rodrigues JAD, Ratusznei SM, Zaiat M, Foresti E. Effects of feed time, organic loading and shock loads in anaerobic whey treatment by an AnSBBR with circulation [Internet]. Applied Biochemistry and Biotechnology. 2009 ; 157( 2): 140-158.[citado 2025 nov. 08 ] Available from: http://www.springerlink.com/content/m72872730160qjp3/fulltext.pdf
    • Vancouver

      Bezerra Junior RA, Rodrigues JAD, Ratusznei SM, Zaiat M, Foresti E. Effects of feed time, organic loading and shock loads in anaerobic whey treatment by an AnSBBR with circulation [Internet]. Applied Biochemistry and Biotechnology. 2009 ; 157( 2): 140-158.[citado 2025 nov. 08 ] Available from: http://www.springerlink.com/content/m72872730160qjp3/fulltext.pdf

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