Angnes, Graciele 
; Denny, Danielle Mendes Thame ; Grenz, Jan ; Romanelli, Thiago Libório ; Cherubin, Maurício Roberto
Source: Experimental Agriculture. Unidade: ESALQ
Subjects: AGRICULTURA SUSTENTÁVEL, QUALIDADE DO SOLO, SOJA, SOLO DE CERRADO
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ANGNES, Graciele et al. Voluntary sustainability standards and soil health: insights from a case study in soybean production in Brazilian Savannah. Experimental Agriculture, v. 61, p. 1–14, 2025Tradução . . Disponível em: https://doi.org/10.1017/S0014479725000110. Acesso em: 08 out. 2025.APA
Angnes, G., Denny, D. M. T., Grenz, J., Romanelli, T. L., & Cherubin, M. R. (2025). Voluntary sustainability standards and soil health: insights from a case study in soybean production in Brazilian Savannah. Experimental Agriculture, 61, 1–14. doi:10.1017/S0014479725000110NLM
Angnes G, Denny DMT, Grenz J, Romanelli TL, Cherubin MR. Voluntary sustainability standards and soil health: insights from a case study in soybean production in Brazilian Savannah [Internet]. Experimental Agriculture. 2025 ; 61 1–14.[citado 2025 out. 08 ] Available from: https://doi.org/10.1017/S0014479725000110Vancouver
Angnes G, Denny DMT, Grenz J, Romanelli TL, Cherubin MR. Voluntary sustainability standards and soil health: insights from a case study in soybean production in Brazilian Savannah [Internet]. Experimental Agriculture. 2025 ; 61 1–14.[citado 2025 out. 08 ] Available from: https://doi.org/10.1017/S0014479725000110
