Source: Chemical Engineering Journal. Unidade: EESC
Subjects: LACTOBACILLUS, HIDROGÊNIO
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ROSA, Paula Rúbia Ferreira et al. Characterization and antimicrobial activity of lactic acid bacteria from fermentative bioreactors during hydrogen production using cassava processing wastewater. Chemical Engineering Journal, v. 284, 2016Tradução . . Disponível em: https://doi.org/10.1016/j.cej.2015.08.088. Acesso em: 08 out. 2025.APA
Rosa, P. R. F., Gomes, B. C., Varesche, M. B. A., & Silva, E. L. (2016). Characterization and antimicrobial activity of lactic acid bacteria from fermentative bioreactors during hydrogen production using cassava processing wastewater. Chemical Engineering Journal, 284. doi:10.1016/j.cej.2015.08.088NLM
Rosa PRF, Gomes BC, Varesche MBA, Silva EL. Characterization and antimicrobial activity of lactic acid bacteria from fermentative bioreactors during hydrogen production using cassava processing wastewater [Internet]. Chemical Engineering Journal. 2016 ; 284[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.cej.2015.08.088Vancouver
Rosa PRF, Gomes BC, Varesche MBA, Silva EL. Characterization and antimicrobial activity of lactic acid bacteria from fermentative bioreactors during hydrogen production using cassava processing wastewater [Internet]. Chemical Engineering Journal. 2016 ; 284[citado 2025 out. 08 ] Available from: https://doi.org/10.1016/j.cej.2015.08.088