Filtros : "ABRAHAO NETO, JOSE" "EP" Removido: "UFSC" Limpar

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  • Source: Applied Microbiology and Biotechnology. Unidades: FCF, EP

    Subjects: ENZIMAS, BIOQUÍMICA

    Acesso à fonteDOIHow to cite
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    • ABNT

      ROCHA, Saul Nitsche et al. Heterologous expression of a thermophilic esterase in Kluyveromyces yeasts. Applied Microbiology and Biotechnology, v. 89, n. 2, p. 375-385, 2011Tradução . . Disponível em: https://doi.org/10.1007/s00253-010-2869-8. Acesso em: 28 set. 2024.
    • APA

      Rocha, S. N., Abrahão Neto, J., Cerdán, M. E., Gombert, A. K., & González-Siso, M. I. (2011). Heterologous expression of a thermophilic esterase in Kluyveromyces yeasts. Applied Microbiology and Biotechnology, 89( 2), 375-385. doi:10.1007/s00253-010-2869-8
    • NLM

      Rocha SN, Abrahão Neto J, Cerdán ME, Gombert AK, González-Siso MI. Heterologous expression of a thermophilic esterase in Kluyveromyces yeasts [Internet]. Applied Microbiology and Biotechnology. 2011 ; 89( 2): 375-385.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s00253-010-2869-8
    • Vancouver

      Rocha SN, Abrahão Neto J, Cerdán ME, Gombert AK, González-Siso MI. Heterologous expression of a thermophilic esterase in Kluyveromyces yeasts [Internet]. Applied Microbiology and Biotechnology. 2011 ; 89( 2): 375-385.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s00253-010-2869-8
  • Source: Antonie Van Leeuwenhoek. Unidades: FCF, EP

    Subjects: BIOMASSA, LEVEDURAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      ROCHA, Saul Nitsche e ABRAHÃO NETO, José e GOMBERT, Andreas Karoly. Physiological diversity within the Kluyveromyces marxianus species. Antonie Van Leeuwenhoek, v. 100, n. 4, p. 619-630, 2011Tradução . . Disponível em: https://doi.org/10.1007/s10482-011-9617-7. Acesso em: 28 set. 2024.
    • APA

      Rocha, S. N., Abrahão Neto, J., & Gombert, A. K. (2011). Physiological diversity within the Kluyveromyces marxianus species. Antonie Van Leeuwenhoek, 100( 4), 619-630. doi:10.1007/s10482-011-9617-7
    • NLM

      Rocha SN, Abrahão Neto J, Gombert AK. Physiological diversity within the Kluyveromyces marxianus species [Internet]. Antonie Van Leeuwenhoek. 2011 ; 100( 4): 619-630.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10482-011-9617-7
    • Vancouver

      Rocha SN, Abrahão Neto J, Gombert AK. Physiological diversity within the Kluyveromyces marxianus species [Internet]. Antonie Van Leeuwenhoek. 2011 ; 100( 4): 619-630.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10482-011-9617-7
  • Source: Microbial Cell Factories. Unidades: FCF, EP

    Subjects: SACCHAROMYCES, FERMENTAÇÃO ALCOÓLICA, PROTEÍNAS

    Acesso à fonteDOIHow to cite
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    • ABNT

      ROCHA, Saul Nitsche et al. Heterologous expression of glucose oxidase in the yeast Kluyveromyces marxianus. Microbial Cell Factories, v. 9, n. 4, p. 1-12, 2010Tradução . . Disponível em: https://doi.org/10.1186/1475-2859-9-4. Acesso em: 28 set. 2024.
    • APA

      Rocha, S. N., Abrahão Neto, J., Cerdán, M. E., González-Siso, M., & Gombert, A. K. (2010). Heterologous expression of glucose oxidase in the yeast Kluyveromyces marxianus. Microbial Cell Factories, 9( 4), 1-12. doi:10.1186/1475-2859-9-4
    • NLM

      Rocha SN, Abrahão Neto J, Cerdán ME, González-Siso M, Gombert AK. Heterologous expression of glucose oxidase in the yeast Kluyveromyces marxianus [Internet]. Microbial Cell Factories. 2010 ; 9( 4): 1-12.[citado 2024 set. 28 ] Available from: https://doi.org/10.1186/1475-2859-9-4
    • Vancouver

      Rocha SN, Abrahão Neto J, Cerdán ME, González-Siso M, Gombert AK. Heterologous expression of glucose oxidase in the yeast Kluyveromyces marxianus [Internet]. Microbial Cell Factories. 2010 ; 9( 4): 1-12.[citado 2024 set. 28 ] Available from: https://doi.org/10.1186/1475-2859-9-4
  • Source: FEMS Yeast Research,. Unidades: FCF, EP

    Subjects: ETANOL, ENZIMAS, FERMENTAÇÃO ALCOÓLICA, FUNGOS (FISIOLOGIA), REATORES BIOQUÍMICOS

    How to cite
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    • ABNT

      BELLAVER, Leticia Heck et al. Ethanol formation and enzyme activities around glucose-6-phosphate in Kluyveromyces marxianus CBS 6556 exposed to glucose or lactose excess. FEMS Yeast Research, v. 4, n. 7, p. 691-698, 2004Tradução . . Acesso em: 28 set. 2024.
    • APA

      Bellaver, L. H., Carvalho, N. M. B. de, Abrahão Neto, J., & Gombert, A. K. (2004). Ethanol formation and enzyme activities around glucose-6-phosphate in Kluyveromyces marxianus CBS 6556 exposed to glucose or lactose excess. FEMS Yeast Research,, 4( 7), 691-698.
    • NLM

      Bellaver LH, Carvalho NMB de, Abrahão Neto J, Gombert AK. Ethanol formation and enzyme activities around glucose-6-phosphate in Kluyveromyces marxianus CBS 6556 exposed to glucose or lactose excess. FEMS Yeast Research,. 2004 ; 4( 7): 691-698.[citado 2024 set. 28 ]
    • Vancouver

      Bellaver LH, Carvalho NMB de, Abrahão Neto J, Gombert AK. Ethanol formation and enzyme activities around glucose-6-phosphate in Kluyveromyces marxianus CBS 6556 exposed to glucose or lactose excess. FEMS Yeast Research,. 2004 ; 4( 7): 691-698.[citado 2024 set. 28 ]

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