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Artigo de periodico
Catalytic determination of dissolved inorganic carbon in natural waters by flow injection spectrophotometry (1996)
Maniasso, N; Sato, S; Giné-Rosias, Maria Fernanda Georgina; Jacintho, Antonio Octavio
Source: Analyst. Unidades: ESALQ, CENA
Subjects: CATÁLISE, FOTOMETRIA
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ABNT
MANIASSO, N et al. Catalytic determination of dissolved inorganic carbon in natural waters by flow injection spectrophotometry. Analyst, v. 121, p. 1617-9, 1996Tradução . . Disponível em: https://doi.org/10.1039/an9962101617. Acesso em: 17 out. 2024.
APA
Maniasso, N., Sato, S., Giné-Rosias, M. F. G., & Jacintho, A. O. (1996). Catalytic determination of dissolved inorganic carbon in natural waters by flow injection spectrophotometry. Analyst, 121, 1617-9. doi:10.1039/an9962101617
NLM
Maniasso N, Sato S, Giné-Rosias MFG, Jacintho AO. Catalytic determination of dissolved inorganic carbon in natural waters by flow injection spectrophotometry [Internet]. Analyst. 1996 ;121 1617-9.[citado 2024 out. 17 ] Available from: https://doi.org/10.1039/an9962101617
Vancouver
Maniasso N, Sato S, Giné-Rosias MFG, Jacintho AO. Catalytic determination of dissolved inorganic carbon in natural waters by flow injection spectrophotometry [Internet]. Analyst. 1996 ;121 1617-9.[citado 2024 out. 17 ] Available from: https://doi.org/10.1039/an9962101617
Artigo de periodico
Guanidine neurotoxins are released with the digestive fluid of crabs (crustacea, brachyura) (1995)
Freitas, J. C.; Sato, S; Ogata, T; Kodama, M
Source: Toxicon. Unidade: IB
Assunto: FARMACOLOGIA
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ABNT
FREITAS, J. C. et al. Guanidine neurotoxins are released with the digestive fluid of crabs (crustacea, brachyura). Toxicon, v. 33, n. 2 , p. 201-8, 1995Tradução . . Disponível em: https://doi.org/10.1016/0041-0101(94)00141-t. Acesso em: 17 out. 2024.
APA
Freitas, J. C., Sato, S., Ogata, T., & Kodama, M. (1995). Guanidine neurotoxins are released with the digestive fluid of crabs (crustacea, brachyura). Toxicon, 33( 2 ), 201-8. doi:10.1016/0041-0101(94)00141-t
NLM
Freitas JC, Sato S, Ogata T, Kodama M. Guanidine neurotoxins are released with the digestive fluid of crabs (crustacea, brachyura) [Internet]. Toxicon. 1995 ;33( 2 ): 201-8.[citado 2024 out. 17 ] Available from: https://doi.org/10.1016/0041-0101(94)00141-t
Vancouver
Freitas JC, Sato S, Ogata T, Kodama M. Guanidine neurotoxins are released with the digestive fluid of crabs (crustacea, brachyura) [Internet]. Toxicon. 1995 ;33( 2 ): 201-8.[citado 2024 out. 17 ] Available from: https://doi.org/10.1016/0041-0101(94)00141-t
Artigo de periodico
Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues (1995)
Roberto, I C; Felipe, M G A; Mancilha, I M; Vitolo, M; Sato, S; Silva, S S
Source: Bioresource Technology. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
ROBERTO, I C et al. Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues. Bioresource Technology, v. 51, p. 255-7, 1995Tradução . . Disponível em: https://doi.org/10.1016/0960-8524(94)00134-m. Acesso em: 17 out. 2024.
APA
Roberto, I. C., Felipe, M. G. A., Mancilha, I. M., Vitolo, M., Sato, S., & Silva, S. S. (1995). Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues. Bioresource Technology, 51, 255-7. doi:10.1016/0960-8524(94)00134-m
NLM
Roberto IC, Felipe MGA, Mancilha IM, Vitolo M, Sato S, Silva SS. Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues [Internet]. Bioresource Technology. 1995 ;51 255-7.[citado 2024 out. 17 ] Available from: https://doi.org/10.1016/0960-8524(94)00134-m
Vancouver
Roberto IC, Felipe MGA, Mancilha IM, Vitolo M, Sato S, Silva SS. Xylitol production by candida guilliermondii as an approach for the utilization of agroindustrial residues [Internet]. Bioresource Technology. 1995 ;51 255-7.[citado 2024 out. 17 ] Available from: https://doi.org/10.1016/0960-8524(94)00134-m
Artigo de periodico
Evaluation of rice straw hemicellulose hydrolysate in the production of xylitol by candida guilliermondii (1994)
Roberto, I C; Mancilha, I M; Souza, C. A.; Felipe, M G A; Sato, S; Castro, H F
Source: Biotechnology Letters. Unidade: FCF
Assunto: BIOTECNOLOGIA
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ABNT
ROBERTO, I C et al. Evaluation of rice straw hemicellulose hydrolysate in the production of xylitol by candida guilliermondii. Biotechnology Letters, v. 16, n. 11, p. 1211-6, 1994Tradução . . Disponível em: https://doi.org/10.1007/bf01020853. Acesso em: 17 out. 2024.
APA
Roberto, I. C., Mancilha, I. M., Souza, C. A., Felipe, M. G. A., Sato, S., & Castro, H. F. (1994). Evaluation of rice straw hemicellulose hydrolysate in the production of xylitol by candida guilliermondii. Biotechnology Letters, 16( 11), 1211-6. doi:10.1007/bf01020853
NLM
Roberto IC, Mancilha IM, Souza CA, Felipe MGA, Sato S, Castro HF. Evaluation of rice straw hemicellulose hydrolysate in the production of xylitol by candida guilliermondii [Internet]. Biotechnology Letters. 1994 ;16( 11): 1211-6.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/bf01020853
Vancouver
Roberto IC, Mancilha IM, Souza CA, Felipe MGA, Sato S, Castro HF. Evaluation of rice straw hemicellulose hydrolysate in the production of xylitol by candida guilliermondii [Internet]. Biotechnology Letters. 1994 ;16( 11): 1211-6.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/bf01020853
Artigo de periodico
Effect of substrate presoaking treatment of support materials on the activity of immobilized glucoamylase (1993)
Mukataka, S; Negishi, S; Sato, S; Takahashi, J
Source: Enzyme and Microbial Technology. Unidade: IF
Assunto: FÍSICA NUCLEAR
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ABNT
MUKATAKA, S et al. Effect of substrate presoaking treatment of support materials on the activity of immobilized glucoamylase. Enzyme and Microbial Technology, v. 15, n. 3 , p. 229-33, 1993Tradução . . Disponível em: https://doi.org/10.1016/0141-0229(93)90142-o. Acesso em: 17 out. 2024.
APA
Mukataka, S., Negishi, S., Sato, S., & Takahashi, J. (1993). Effect of substrate presoaking treatment of support materials on the activity of immobilized glucoamylase. Enzyme and Microbial Technology, 15( 3 ), 229-33. doi:10.1016/0141-0229(93)90142-o
NLM
Mukataka S, Negishi S, Sato S, Takahashi J. Effect of substrate presoaking treatment of support materials on the activity of immobilized glucoamylase [Internet]. Enzyme and Microbial Technology. 1993 ;15( 3 ): 229-33.[citado 2024 out. 17 ] Available from: https://doi.org/10.1016/0141-0229(93)90142-o
Vancouver
Mukataka S, Negishi S, Sato S, Takahashi J. Effect of substrate presoaking treatment of support materials on the activity of immobilized glucoamylase [Internet]. Enzyme and Microbial Technology. 1993 ;15( 3 ): 229-33.[citado 2024 out. 17 ] Available from: https://doi.org/10.1016/0141-0229(93)90142-o
Artigo de periodico
Influence of exponentially decreasing feeding rates on fed-batch ethanol fermentation of sugar cane blackstrap molasses (1990)
Carvalho, João Carlos Monteiro de ; Aquarone, Eugênio; Sato, S; Brazzach, Milton Leoncio; Almeida, K A; Borzani, Walter
Source: Biotechnology Letters. Unidades: FCF, EP
Subjects: FERMENTAÇÃO ALCOÓLICA, ETANOL, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CARVALHO, João Carlos Monteiro de et al. Influence of exponentially decreasing feeding rates on fed-batch ethanol fermentation of sugar cane blackstrap molasses. Biotechnology Letters, v. 12, n. 10, p. 777-82, 1990Tradução . . Disponível em: https://doi.org/10.1007/bf01024739. Acesso em: 17 out. 2024.
APA
Carvalho, J. C. M. de, Aquarone, E., Sato, S., Brazzach, M. L., Almeida, K. A., & Borzani, W. (1990). Influence of exponentially decreasing feeding rates on fed-batch ethanol fermentation of sugar cane blackstrap molasses. Biotechnology Letters, 12( 10), 777-82. doi:10.1007/bf01024739
NLM
Carvalho JCM de, Aquarone E, Sato S, Brazzach ML, Almeida KA, Borzani W. Influence of exponentially decreasing feeding rates on fed-batch ethanol fermentation of sugar cane blackstrap molasses [Internet]. Biotechnology Letters. 1990 ;12( 10): 777-82.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/bf01024739
Vancouver
Carvalho JCM de, Aquarone E, Sato S, Brazzach ML, Almeida KA, Borzani W. Influence of exponentially decreasing feeding rates on fed-batch ethanol fermentation of sugar cane blackstrap molasses [Internet]. Biotechnology Letters. 1990 ;12( 10): 777-82.[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/bf01024739

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