Source: Journal of Toxicology and Environmental Health. Part A. Unidades: FCFRP, FFCLRP
Subjects: FLAVONÓIDES, MUTAGÊNESE, SALMONELLA, ESTRADIOL
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ABNT
OLIVEIRA, G. A. R. et al. Evaluation of the mutagenic activity of chrysin, a flavonoid inhibitor of the aromatization process. Journal of Toxicology and Environmental Health. Part A, v. 75, n. 16-17, 2012Tradução . . Disponível em: https://doi.org/10.1080/15287394.2012.696517. Acesso em: 12 set. 2024.APA
Oliveira, G. A. R., Ferraz, E. R. A., Souza, A. O., Lourenço, R. A., Oliveira, D. P. de, & Dorta, D. J. (2012). Evaluation of the mutagenic activity of chrysin, a flavonoid inhibitor of the aromatization process. Journal of Toxicology and Environmental Health. Part A, 75( 16-17). doi:10.1080/15287394.2012.696517NLM
Oliveira GAR, Ferraz ERA, Souza AO, Lourenço RA, Oliveira DP de, Dorta DJ. Evaluation of the mutagenic activity of chrysin, a flavonoid inhibitor of the aromatization process [Internet]. Journal of Toxicology and Environmental Health. Part A. 2012 ; 75( 16-17):[citado 2024 set. 12 ] Available from: https://doi.org/10.1080/15287394.2012.696517Vancouver
Oliveira GAR, Ferraz ERA, Souza AO, Lourenço RA, Oliveira DP de, Dorta DJ. Evaluation of the mutagenic activity of chrysin, a flavonoid inhibitor of the aromatization process [Internet]. Journal of Toxicology and Environmental Health. Part A. 2012 ; 75( 16-17):[citado 2024 set. 12 ] Available from: https://doi.org/10.1080/15287394.2012.696517
