Source: Journal of Environmental Management. Unidade: EESC
Subjects: CANA-DE-AÇÚCAR, BAGAÇOS, REATORES QUÍMICOS, HIDROGÊNIO
ABNT
RABELO, Camila Abreu Borges da Silva et al. Optimization of hydrogen and organic acids productions with autochthonous and allochthonous bacteria from sugarcane bagasse in batch reactors. Journal of Environmental Management, v. 223, p. 952-963, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.jenvman.2018.07.015. Acesso em: 16 out. 2024.APA
Rabelo, C. A. B. da S., Soares, L. A., Sakamoto, I. K., Silva, E. L., & Silva, M. B. A. V. (2018). Optimization of hydrogen and organic acids productions with autochthonous and allochthonous bacteria from sugarcane bagasse in batch reactors. Journal of Environmental Management, 223, 952-963. doi:10.1016/j.jenvman.2018.07.015NLM
Rabelo CAB da S, Soares LA, Sakamoto IK, Silva EL, Silva MBAV. Optimization of hydrogen and organic acids productions with autochthonous and allochthonous bacteria from sugarcane bagasse in batch reactors [Internet]. Journal of Environmental Management. 2018 ; 223 952-963.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.jenvman.2018.07.015Vancouver
Rabelo CAB da S, Soares LA, Sakamoto IK, Silva EL, Silva MBAV. Optimization of hydrogen and organic acids productions with autochthonous and allochthonous bacteria from sugarcane bagasse in batch reactors [Internet]. Journal of Environmental Management. 2018 ; 223 952-963.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.jenvman.2018.07.015