Costa, W. S; Bizzutti, B. E; Silva, V. O; Abdalla, Adibe Luiz 
Source: Abstracts Book. Conference titles: Bioenergy Symposium - Why Brazil?. Unidade: CENA
Subjects: POLÍTICA AMBIENTAL, SOJA, GADO, BIODIESEL, PRODUÇÃO ANIMAL
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COSTA, W. S et al. Exploring the nutritional value of biodiesel coproducts: a sustainable animal production approach. 2017, Anais.. UNICAMP/USP/UNESP: Campinas, 2017. Disponível em: https://sites.google.com/view/bioenergysymposium/abstract-book. Acesso em: 27 set. 2024.APA
Costa, W. S., Bizzutti, B. E., Silva, V. O., & Abdalla, A. L. (2017). Exploring the nutritional value of biodiesel coproducts: a sustainable animal production approach. In Abstracts Book. UNICAMP/USP/UNESP: Campinas. Recuperado de https://sites.google.com/view/bioenergysymposium/abstract-bookNLM
Costa WS, Bizzutti BE, Silva VO, Abdalla AL. Exploring the nutritional value of biodiesel coproducts: a sustainable animal production approach [Internet]. Abstracts Book. 2017 ;[citado 2024 set. 27 ] Available from: https://sites.google.com/view/bioenergysymposium/abstract-bookVancouver
Costa WS, Bizzutti BE, Silva VO, Abdalla AL. Exploring the nutritional value of biodiesel coproducts: a sustainable animal production approach [Internet]. Abstracts Book. 2017 ;[citado 2024 set. 27 ] Available from: https://sites.google.com/view/bioenergysymposium/abstract-book
