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Artigo de periodico
Cells lacking ClpB display a prolonged shutoff phase of the heat shock response in Caulobacter crescentus (2005)
Simão, Rita de Cássia Garcia; Susin, Michelle Fernanda; Alvarez-Martinez, Cristina Elisa; Gomes, Suely Lopes
Fonte: Molecular Microbiology. Unidade: IQ
Assuntos: BIOQUÍMICA, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SIMÃO, Rita de Cássia Garcia et al. Cells lacking ClpB display a prolonged shutoff phase of the heat shock response in Caulobacter crescentus. Molecular Microbiology, v. 57, n. 2, p. 592-603, 2005Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2958.2005.04713.x. Acesso em: 17 nov. 2024.
APA
Simão, R. de C. G., Susin, M. F., Alvarez-Martinez, C. E., & Gomes, S. L. (2005). Cells lacking ClpB display a prolonged shutoff phase of the heat shock response in Caulobacter crescentus. Molecular Microbiology, 57( 2), 592-603. doi:10.1111/j.1365-2958.2005.04713.x
NLM
Simão R de CG, Susin MF, Alvarez-Martinez CE, Gomes SL. Cells lacking ClpB display a prolonged shutoff phase of the heat shock response in Caulobacter crescentus [Internet]. Molecular Microbiology. 2005 ; 57( 2): 592-603.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1111/j.1365-2958.2005.04713.x
Vancouver
Simão R de CG, Susin MF, Alvarez-Martinez CE, Gomes SL. Cells lacking ClpB display a prolonged shutoff phase of the heat shock response in Caulobacter crescentus [Internet]. Molecular Microbiology. 2005 ; 57( 2): 592-603.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1111/j.1365-2958.2005.04713.x
Artigo de periodico
Detection of 7S and 11S soy protein fractions by monoclonal antibody-based immunoassays in food (2005)
Bittencourt, Alvorita Leite; Fernandes, Irene; Pereira, Isabela Rosier Olimpio; Honmoto, Cristina Sayuri; Tanaka, Márcia Kimiko; Lima, Flávia S. P.; Abdalla, Dulcinéia Saes Parra
Fonte: Food and Agricultural Immunology. Unidade: FCF
Assuntos: IMUNOLOGIA, SOJA, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BITTENCOURT, Alvorita Leite et al. Detection of 7S and 11S soy protein fractions by monoclonal antibody-based immunoassays in food. Food and Agricultural Immunology, v. 16, n. 2, p. 91-100, 2005Tradução . . Disponível em: https://doi.org/10.1080/09540100500066341. Acesso em: 17 nov. 2024.
APA
Bittencourt, A. L., Fernandes, I., Pereira, I. R. O., Honmoto, C. S., Tanaka, M. K., Lima, F. S. P., & Abdalla, D. S. P. (2005). Detection of 7S and 11S soy protein fractions by monoclonal antibody-based immunoassays in food. Food and Agricultural Immunology, 16( 2), 91-100. doi:10.1080/09540100500066341
NLM
Bittencourt AL, Fernandes I, Pereira IRO, Honmoto CS, Tanaka MK, Lima FSP, Abdalla DSP. Detection of 7S and 11S soy protein fractions by monoclonal antibody-based immunoassays in food [Internet]. Food and Agricultural Immunology. 2005 ; 16( 2): 91-100.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1080/09540100500066341
Vancouver
Bittencourt AL, Fernandes I, Pereira IRO, Honmoto CS, Tanaka MK, Lima FSP, Abdalla DSP. Detection of 7S and 11S soy protein fractions by monoclonal antibody-based immunoassays in food [Internet]. Food and Agricultural Immunology. 2005 ; 16( 2): 91-100.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1080/09540100500066341
Artigo de periodico
Ghost protein damage by peroxynitrite and its protection by melatonin (2000)
Di Mascio, Paolo ; Dewez, B.; Garcia, Célia Regina da Silva
Fonte: Brazilian Journal of Medical and Biological Research. Unidades: IQ, IB
Assuntos: BIOQUÍMICA, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DI MASCIO, Paolo e DEWEZ, B. e GARCIA, Célia Regina da Silva. Ghost protein damage by peroxynitrite and its protection by melatonin. Brazilian Journal of Medical and Biological Research, v. 33, n. 1, p. 11-17, 2000Tradução . . Disponível em: https://doi.org/10.1590/s0100-879x2000000100002. Acesso em: 17 nov. 2024.
APA
Di Mascio, P., Dewez, B., & Garcia, C. R. da S. (2000). Ghost protein damage by peroxynitrite and its protection by melatonin. Brazilian Journal of Medical and Biological Research, 33( 1), 11-17. doi:10.1590/s0100-879x2000000100002
NLM
Di Mascio P, Dewez B, Garcia CR da S. Ghost protein damage by peroxynitrite and its protection by melatonin [Internet]. Brazilian Journal of Medical and Biological Research. 2000 ; 33( 1): 11-17.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1590/s0100-879x2000000100002
Vancouver
Di Mascio P, Dewez B, Garcia CR da S. Ghost protein damage by peroxynitrite and its protection by melatonin [Internet]. Brazilian Journal of Medical and Biological Research. 2000 ; 33( 1): 11-17.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1590/s0100-879x2000000100002
Artigo de periodico
Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill (2000)
Ricci-Silva, M. E.; Vitolo, Michele; Abrahão Neto, José
Fonte: Process Biochemistry. Unidade: FCF
Assuntos: BIOQUÍMICA, BIOTECNOLOGIA, PROTEÍNAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RICCI-SILVA, M. E. e VITOLO, Michele e ABRAHÃO NETO, José. Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill. Process Biochemistry, v. 35, n. 18, p. 831-835, 2000Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(99)00151-x. Acesso em: 17 nov. 2024.
APA
Ricci-Silva, M. E., Vitolo, M., & Abrahão Neto, J. (2000). Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill. Process Biochemistry, 35( 18), 831-835. doi:10.1016/s0032-9592(99)00151-x
NLM
Ricci-Silva ME, Vitolo M, Abrahão Neto J. Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill [Internet]. Process Biochemistry. 2000 ; 35( 18): 831-835.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1016/s0032-9592(99)00151-x
Vancouver
Ricci-Silva ME, Vitolo M, Abrahão Neto J. Protein and glucose 6-phosphate dehydrogenase releasing from baker´s yeast cells disrupted by a vertical bead mill [Internet]. Process Biochemistry. 2000 ; 35( 18): 831-835.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1016/s0032-9592(99)00151-x
Artigo de periodico
Alterations in proteins of bone marrow extracellular matrix in undernourished mice (2000)
Vituri, Cidonia de Lourdes; Alvarez-Silva, M.; Trentin, A. G.; Borelli, Primavera
Fonte: Brazilian Journal of Medical and Biological Research. Unidade: FCF
Assuntos: DESNUTRIÇÃO PROTEICO-ENERGÉTICA, PROTEÍNAS, FIBRONECTINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VITURI, Cidonia de Lourdes et al. Alterations in proteins of bone marrow extracellular matrix in undernourished mice. Brazilian Journal of Medical and Biological Research, v. 33, n. 8, p. 889-895, 2000Tradução . . Disponível em: https://doi.org/10.1590/s0100-879x2000000800004. Acesso em: 17 nov. 2024.
APA
Vituri, C. de L., Alvarez-Silva, M., Trentin, A. G., & Borelli, P. (2000). Alterations in proteins of bone marrow extracellular matrix in undernourished mice. Brazilian Journal of Medical and Biological Research, 33( 8), 889-895. doi:10.1590/s0100-879x2000000800004
NLM
Vituri C de L, Alvarez-Silva M, Trentin AG, Borelli P. Alterations in proteins of bone marrow extracellular matrix in undernourished mice [Internet]. Brazilian Journal of Medical and Biological Research. 2000 ; 33( 8): 889-895.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1590/s0100-879x2000000800004
Vancouver
Vituri C de L, Alvarez-Silva M, Trentin AG, Borelli P. Alterations in proteins of bone marrow extracellular matrix in undernourished mice [Internet]. Brazilian Journal of Medical and Biological Research. 2000 ; 33( 8): 889-895.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1590/s0100-879x2000000800004

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