Evaluation of cytochrome P-450 concentration in Saccharomyces cerevisiae strains (2010)
Source: Brazilian Journal of Pharmaceutical Sciences. Unidade: FCF
Subjects: CITOCROMO P-450, SACCHAROMYCES
ABNT
MATUO, Míriam Cristina Sakuragui e KIKUCHI, Irene Satiko e PINTO, Terezinha de Jesus Andreoli. Evaluation of cytochrome P-450 concentration in Saccharomyces cerevisiae strains. Brazilian Journal of Pharmaceutical Sciences, v. 46, n. 3, p. 483-490, 2010Tradução . . Disponível em: https://doi.org/10.1590/s1984-82502010000300011. Acesso em: 17 set. 2024.APA
Matuo, M. C. S., Kikuchi, I. S., & Pinto, T. de J. A. (2010). Evaluation of cytochrome P-450 concentration in Saccharomyces cerevisiae strains. Brazilian Journal of Pharmaceutical Sciences, 46( 3), 483-490. doi:10.1590/s1984-82502010000300011NLM
Matuo MCS, Kikuchi IS, Pinto T de JA. Evaluation of cytochrome P-450 concentration in Saccharomyces cerevisiae strains [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2010 ; 46( 3): 483-490.[citado 2024 set. 17 ] Available from: https://doi.org/10.1590/s1984-82502010000300011Vancouver
Matuo MCS, Kikuchi IS, Pinto T de JA. Evaluation of cytochrome P-450 concentration in Saccharomyces cerevisiae strains [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2010 ; 46( 3): 483-490.[citado 2024 set. 17 ] Available from: https://doi.org/10.1590/s1984-82502010000300011