Source: European Journal of Clinical Nutrition. Unidade: FMRP
Subjects: GRAVIDEZ, NUTRIÇÃO, ALEITAMENTO MATERNO, ALIMENTOS
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SARTORELLI, Daniela Saes et al. Validation of a FFQ for estimating ω-3, ω-6 and trans fatty acid intake during pregnancy using mature brest milk and food recalls. European Journal of Clinical Nutrition, v. 66, n. 11, p. 1259-1264, 2012Tradução . . Disponível em: https://doi.org/10.1038/ejcn.2012.127. Acesso em: 17 set. 2024.APA
Sartorelli, D. S., Nishimura, R. Y., Castro, G. S. F., Barbieri, P., & Jordão Júnior, A. A. (2012). Validation of a FFQ for estimating ω-3, ω-6 and trans fatty acid intake during pregnancy using mature brest milk and food recalls. European Journal of Clinical Nutrition, 66( 11), 1259-1264. doi:10.1038/ejcn.2012.127NLM
Sartorelli DS, Nishimura RY, Castro GSF, Barbieri P, Jordão Júnior AA. Validation of a FFQ for estimating ω-3, ω-6 and trans fatty acid intake during pregnancy using mature brest milk and food recalls [Internet]. European Journal of Clinical Nutrition. 2012 ; 66( 11): 1259-1264.[citado 2024 set. 17 ] Available from: https://doi.org/10.1038/ejcn.2012.127Vancouver
Sartorelli DS, Nishimura RY, Castro GSF, Barbieri P, Jordão Júnior AA. Validation of a FFQ for estimating ω-3, ω-6 and trans fatty acid intake during pregnancy using mature brest milk and food recalls [Internet]. European Journal of Clinical Nutrition. 2012 ; 66( 11): 1259-1264.[citado 2024 set. 17 ] Available from: https://doi.org/10.1038/ejcn.2012.127
