ReP USP - Resultado da busca

Parte de monografia/livro
Effect of high-pressure homogenization on enzyme activity in juices (2023)
L. Rojas, Meliza; Kubo, Mirian T. K; Tribst, Alline A. L; Leite Júnior, Bruno R. C; Augusto, Pedro Esteves Duarte
Source: Effect of high-pressure technologies on enzymes: science and applications. Unidade: ESALQ
Subjects: ATIVAÇÃO ENZIMÁTICA, HOMOGENEIZAÇÃO, SUCOS DE FRUTAS, SUCOS DE VEGETAIS, TECNOLOGIA DE ALIMENTOS
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ABNT
L. ROJAS, Meliza et al. Effect of high-pressure homogenization on enzyme activity in juices. Effect of high-pressure technologies on enzymes: science and applications. Tradução . Amsterdam: Elsevier, 2023. . Disponível em: https://doi.org/10.1016/B978-0-323-98386-0.00001-4. Acesso em: 18 out. 2024.
APA
L. Rojas, M., Kubo, M. T. K., Tribst, A. A. L., Leite Júnior, B. R. C., & Augusto, P. E. D. (2023). Effect of high-pressure homogenization on enzyme activity in juices. In Effect of high-pressure technologies on enzymes: science and applications. Amsterdam: Elsevier. doi:10.1016/B978-0-323-98386-0.00001-4
NLM
L. Rojas M, Kubo MTK, Tribst AAL, Leite Júnior BRC, Augusto PED. Effect of high-pressure homogenization on enzyme activity in juices [Internet]. In: Effect of high-pressure technologies on enzymes: science and applications. Amsterdam: Elsevier; 2023. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/B978-0-323-98386-0.00001-4
Vancouver
L. Rojas M, Kubo MTK, Tribst AAL, Leite Júnior BRC, Augusto PED. Effect of high-pressure homogenization on enzyme activity in juices [Internet]. In: Effect of high-pressure technologies on enzymes: science and applications. Amsterdam: Elsevier; 2023. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/B978-0-323-98386-0.00001-4
Artigo de periodico
Influence of the geometric parameters on the effective properties of piezoelectric composite sensors using real measurements and a new RVE (2023)
Silva, Matheus Rodrigues; Tita, Volnei ; Medeiros, Ricardo de
Source: Composite Structures. Unidade: EESC
Subjects: MATERIAIS COMPÓSITOS, PIEZOELETRICIDADE, HOMOGENEIZAÇÃO, ENGENHARIA AERONÁUTICA
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ABNT
SILVA, Matheus Rodrigues e TITA, Volnei e MEDEIROS, Ricardo de. Influence of the geometric parameters on the effective properties of piezoelectric composite sensors using real measurements and a new RVE. Composite Structures, v. 303, p. 1-12, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.compstruct.2022.116292. Acesso em: 18 out. 2024.
APA
Silva, M. R., Tita, V., & Medeiros, R. de. (2023). Influence of the geometric parameters on the effective properties of piezoelectric composite sensors using real measurements and a new RVE. Composite Structures, 303, 1-12. doi:10.1016/j.compstruct.2022.116292
NLM
Silva MR, Tita V, Medeiros R de. Influence of the geometric parameters on the effective properties of piezoelectric composite sensors using real measurements and a new RVE [Internet]. Composite Structures. 2023 ; 303 1-12.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.compstruct.2022.116292
Vancouver
Silva MR, Tita V, Medeiros R de. Influence of the geometric parameters on the effective properties of piezoelectric composite sensors using real measurements and a new RVE [Internet]. Composite Structures. 2023 ; 303 1-12.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.compstruct.2022.116292
Artigo de periodico
A multiscale topology optimisation framework for hollow spheres as cellular materials (2023)
Christoff, Bruno Guilherme; Almeida Júnior, José Humberto Santos; Cardoso, Eduardo L.
Source: Engineering Structures. Unidade: EESC
Subjects: TOPOLOGIA, HOMOGENEIZAÇÃO, ENGENHARIA AERONÁUTICA
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ABNT
CHRISTOFF, Bruno Guilherme e ALMEIDA JÚNIOR, José Humberto Santos e CARDOSO, Eduardo L. A multiscale topology optimisation framework for hollow spheres as cellular materials. Engineering Structures, v. 284, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.engstruct.2023.115990. Acesso em: 18 out. 2024.
APA
Christoff, B. G., Almeida Júnior, J. H. S., & Cardoso, E. L. (2023). A multiscale topology optimisation framework for hollow spheres as cellular materials. Engineering Structures, 284, 1-13. doi:10.1016/j.engstruct.2023.115990
NLM
Christoff BG, Almeida Júnior JHS, Cardoso EL. A multiscale topology optimisation framework for hollow spheres as cellular materials [Internet]. Engineering Structures. 2023 ; 284 1-13.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.engstruct.2023.115990
Vancouver
Christoff BG, Almeida Júnior JHS, Cardoso EL. A multiscale topology optimisation framework for hollow spheres as cellular materials [Internet]. Engineering Structures. 2023 ; 284 1-13.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.engstruct.2023.115990
Artigo de periodico
Multiscale embedded models to determine effective mechanical properties of composite materials: asymptotic Homogenization Method combined to Finite Element Method (2022)
Christoff, Bruno Guilherme; Brito Santana, Humberto; Talreja, Ramesh; Tita, Volnei
Source: Composites Part C: Open Access. Unidade: EESC
Subjects: MÉTODO DOS ELEMENTOS FINITOS, MATERIAIS COMPÓSITOS, HOMOGENEIZAÇÃO, ENGENHARIA AERONÁUTICA
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ABNT
CHRISTOFF, Bruno Guilherme et al. Multiscale embedded models to determine effective mechanical properties of composite materials: asymptotic Homogenization Method combined to Finite Element Method. Composites Part C: Open Access, p. 1-14, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.jcomc.2022.100303. Acesso em: 18 out. 2024.
APA
Christoff, B. G., Brito Santana, H., Talreja, R., & Tita, V. (2022). Multiscale embedded models to determine effective mechanical properties of composite materials: asymptotic Homogenization Method combined to Finite Element Method. Composites Part C: Open Access, 1-14. doi:10.1016/j.jcomc.2022.100303
NLM
Christoff BG, Brito Santana H, Talreja R, Tita V. Multiscale embedded models to determine effective mechanical properties of composite materials: asymptotic Homogenization Method combined to Finite Element Method [Internet]. Composites Part C: Open Access. 2022 ; 1-14.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.jcomc.2022.100303
Vancouver
Christoff BG, Brito Santana H, Talreja R, Tita V. Multiscale embedded models to determine effective mechanical properties of composite materials: asymptotic Homogenization Method combined to Finite Element Method [Internet]. Composites Part C: Open Access. 2022 ; 1-14.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.jcomc.2022.100303
Artigo de periodico
Prediction of effective properties for multilayered laminated composite with delamination: a multiscale methodology proposal (2022)
Guinovart Sanjuan, David; Rodríguez Ramos, R.; Vajravelu, K.; Mohapatra, R.; Guinovart Díaz, R; Brito Santana, H.; Tita, Volnei ; Sabina, F. J.
Source: Composite Structures. Unidade: EESC
Subjects: PIEZOELETRICIDADE, HOMOGENEIZAÇÃO, ENGENHARIA AERONÁUTICA
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ABNT
GUINOVART SANJUAN, David et al. Prediction of effective properties for multilayered laminated composite with delamination: a multiscale methodology proposal. Composite Structures, v. 297, p. 1-12, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.compstruct.2022.115910. Acesso em: 18 out. 2024.
APA
Guinovart Sanjuan, D., Rodríguez Ramos, R., Vajravelu, K., Mohapatra, R., Guinovart Díaz, R., Brito Santana, H., et al. (2022). Prediction of effective properties for multilayered laminated composite with delamination: a multiscale methodology proposal. Composite Structures, 297, 1-12. doi:10.1016/j.compstruct.2022.115910
NLM
Guinovart Sanjuan D, Rodríguez Ramos R, Vajravelu K, Mohapatra R, Guinovart Díaz R, Brito Santana H, Tita V, Sabina FJ. Prediction of effective properties for multilayered laminated composite with delamination: a multiscale methodology proposal [Internet]. Composite Structures. 2022 ; 297 1-12.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.compstruct.2022.115910
Vancouver
Guinovart Sanjuan D, Rodríguez Ramos R, Vajravelu K, Mohapatra R, Guinovart Díaz R, Brito Santana H, Tita V, Sabina FJ. Prediction of effective properties for multilayered laminated composite with delamination: a multiscale methodology proposal [Internet]. Composite Structures. 2022 ; 297 1-12.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.compstruct.2022.115910
Parte de monografia/livro
High-pressure homogenization on food enzymes (2021)
Leite Júnior, Bruno R. C; Kubo, Mirian Tiaki Kaneiwa ; Augusto, Pedro Esteves Duarte ; Atribst, A. A. L
Source: Innovative food processing technologies: a comprehensive review. Unidades: ESALQ, EP
Subjects: BIOQUÍMICA DE ALIMENTOS, HOMOGENEIZAÇÃO, ENZIMAS, QUALIDADE DOS ALIMENTOS, TECNOLOGIA DE ALIMENTOS
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ABNT
LEITE JÚNIOR, Bruno R. C et al. High-pressure homogenization on food enzymes. Innovative food processing technologies: a comprehensive review. Tradução . Amsterdam: Elsevier, 2021. v. 3. . Disponível em: https://doi.org/10.1016/B978-0-08-100596-5.22999-5. Acesso em: 18 out. 2024.
APA
Leite Júnior, B. R. C., Kubo, M. T. K., Augusto, P. E. D., & Atribst, A. A. L. (2021). High-pressure homogenization on food enzymes. In Innovative food processing technologies: a comprehensive review (Vol. 3). Amsterdam: Elsevier. doi:10.1016/B978-0-08-100596-5.22999-5
NLM
Leite Júnior BRC, Kubo MTK, Augusto PED, Atribst AAL. High-pressure homogenization on food enzymes [Internet]. In: Innovative food processing technologies: a comprehensive review. Amsterdam: Elsevier; 2021. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/B978-0-08-100596-5.22999-5
Vancouver
Leite Júnior BRC, Kubo MTK, Augusto PED, Atribst AAL. High-pressure homogenization on food enzymes [Internet]. In: Innovative food processing technologies: a comprehensive review. Amsterdam: Elsevier; 2021. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/B978-0-08-100596-5.22999-5
Parte de monografia/livro
High pressure homogenization in fruit and vegetable juice and puree processing: effects on quality, stability and phytochemical Profile (2021)
Kubo, Mirian Tiaki Kaneiwa ; Atribst, A. A. L; Augusto, Pedro Esteves Duarte
Source: Innovative food processing technologies: a comprehensive review. Unidades: ESALQ, EP
Subjects: HOMOGENEIZAÇÃO, PROCESSAMENTO DE ALIMENTOS, QUALIDADE DOS ALIMENTOS, SUCOS DE FRUTAS, SUCOS DE VEGETAIS, TECNOLOGIA DE ALIMENTOS
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ABNT
KUBO, Mirian Tiaki Kaneiwa e ATRIBST, A. A. L e AUGUSTO, Pedro Esteves Duarte. High pressure homogenization in fruit and vegetable juice and puree processing: effects on quality, stability and phytochemical Profile. Innovative food processing technologies: a comprehensive review. Tradução . Amsterdam: Elsevier, 2021. v. 3. . Disponível em: https://doi.org/10.1016/B978-0-08-100596-5.23007-2. Acesso em: 18 out. 2024.
APA
Kubo, M. T. K., Atribst, A. A. L., & Augusto, P. E. D. (2021). High pressure homogenization in fruit and vegetable juice and puree processing: effects on quality, stability and phytochemical Profile. In Innovative food processing technologies: a comprehensive review (Vol. 3). Amsterdam: Elsevier. doi:10.1016/B978-0-08-100596-5.23007-2
NLM
Kubo MTK, Atribst AAL, Augusto PED. High pressure homogenization in fruit and vegetable juice and puree processing: effects on quality, stability and phytochemical Profile [Internet]. In: Innovative food processing technologies: a comprehensive review. Amsterdam: Elsevier; 2021. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/B978-0-08-100596-5.23007-2
Vancouver
Kubo MTK, Atribst AAL, Augusto PED. High pressure homogenization in fruit and vegetable juice and puree processing: effects on quality, stability and phytochemical Profile [Internet]. In: Innovative food processing technologies: a comprehensive review. Amsterdam: Elsevier; 2021. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/B978-0-08-100596-5.23007-2
Artigo de periodico
Development of an ABAQUS™ plug-in to evaluate the fourth-order elasticity tensor of a periodic material via homogenization by the asymptotic expansion method (2020)
Christoff, Bruno Guilherme; Brito Santana, Humberto; Talreja, Ramesh; Tita, Volnei
Source: Finite Elements in Analysis and Design. Unidade: EESC
Subjects: MÉTODO DOS ELEMENTOS FINITOS, HOMOGENEIZAÇÃO, ENGENHARIA AERONÁUTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHRISTOFF, Bruno Guilherme et al. Development of an ABAQUS™ plug-in to evaluate the fourth-order elasticity tensor of a periodic material via homogenization by the asymptotic expansion method. Finite Elements in Analysis and Design, v. 181, p. 1-13, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.finel.2020.103482. Acesso em: 18 out. 2024.
APA
Christoff, B. G., Brito Santana, H., Talreja, R., & Tita, V. (2020). Development of an ABAQUS™ plug-in to evaluate the fourth-order elasticity tensor of a periodic material via homogenization by the asymptotic expansion method. Finite Elements in Analysis and Design, 181, 1-13. doi:10.1016/j.finel.2020.103482
NLM
Christoff BG, Brito Santana H, Talreja R, Tita V. Development of an ABAQUS™ plug-in to evaluate the fourth-order elasticity tensor of a periodic material via homogenization by the asymptotic expansion method [Internet]. Finite Elements in Analysis and Design. 2020 ; 181 1-13.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.finel.2020.103482
Vancouver
Christoff BG, Brito Santana H, Talreja R, Tita V. Development of an ABAQUS™ plug-in to evaluate the fourth-order elasticity tensor of a periodic material via homogenization by the asymptotic expansion method [Internet]. Finite Elements in Analysis and Design. 2020 ; 181 1-13.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.finel.2020.103482
Artigo de periodico
Multiscale analysis for predicting the constitutive tensor effective coefficients of layered composites with micro and macro failures (2019)
Santana, Humberto Brito; Thiesen, Jose Luís Medeiros; Medeiros, Ricardo de; Ferreira, Antonio Joaquim Mendes; Rodríguez Ramos, Reinaldo; Tita, Volnei
Source: Applied Mathematical Modelling. Unidade: EESC
Subjects: HOMOGENEIZAÇÃO, MÉTODO DOS ELEMENTOS FINITOS
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ABNT
SANTANA, Humberto Brito et al. Multiscale analysis for predicting the constitutive tensor effective coefficients of layered composites with micro and macro failures. Applied Mathematical Modelling, v. 75, p. 250-266, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.apm.2019.05.031. Acesso em: 18 out. 2024.
APA
Santana, H. B., Thiesen, J. L. M., Medeiros, R. de, Ferreira, A. J. M., Rodríguez Ramos, R., & Tita, V. (2019). Multiscale analysis for predicting the constitutive tensor effective coefficients of layered composites with micro and macro failures. Applied Mathematical Modelling, 75, 250-266. doi:10.1016/j.apm.2019.05.031
NLM
Santana HB, Thiesen JLM, Medeiros R de, Ferreira AJM, Rodríguez Ramos R, Tita V. Multiscale analysis for predicting the constitutive tensor effective coefficients of layered composites with micro and macro failures [Internet]. Applied Mathematical Modelling. 2019 ; 75 250-266.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.apm.2019.05.031
Vancouver
Santana HB, Thiesen JLM, Medeiros R de, Ferreira AJM, Rodríguez Ramos R, Tita V. Multiscale analysis for predicting the constitutive tensor effective coefficients of layered composites with micro and macro failures [Internet]. Applied Mathematical Modelling. 2019 ; 75 250-266.[citado 2024 out. 18 ] Available from: https://doi.org/10.1016/j.apm.2019.05.031
Parte de monografia/livro
High hydrostatic pressure and high-pressure homogenization processing of fruit juices (2018)
Augusto, Pedro Esteves Duarte ; Tribst, Alline A. L; Cristianini, Marcelo
Source: Fruit juices: extraction, composition, quality and analysis. Section IV: Innovative Techniques. Unidade: ESALQ
Subjects: SUCOS DE FRUTAS, HIDROSTÁTICA, HOMOGENEIZAÇÃO
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ABNT
AUGUSTO, Pedro Esteves Duarte e TRIBST, Alline A. L e CRISTIANINI, Marcelo. High hydrostatic pressure and high-pressure homogenization processing of fruit juices. Fruit juices: extraction, composition, quality and analysis. Section IV: Innovative Techniques. Tradução . Amsterdam: Elsevier, 2018. . Disponível em: https://doi.org/10.1016/C2014-0-02764-5. Acesso em: 18 out. 2024.
APA
Augusto, P. E. D., Tribst, A. A. L., & Cristianini, M. (2018). High hydrostatic pressure and high-pressure homogenization processing of fruit juices. In Fruit juices: extraction, composition, quality and analysis. Section IV: Innovative Techniques. Amsterdam: Elsevier. doi:10.1016/C2014-0-02764-5
NLM
Augusto PED, Tribst AAL, Cristianini M. High hydrostatic pressure and high-pressure homogenization processing of fruit juices [Internet]. In: Fruit juices: extraction, composition, quality and analysis. Section IV: Innovative Techniques. Amsterdam: Elsevier; 2018. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/C2014-0-02764-5
Vancouver
Augusto PED, Tribst AAL, Cristianini M. High hydrostatic pressure and high-pressure homogenization processing of fruit juices [Internet]. In: Fruit juices: extraction, composition, quality and analysis. Section IV: Innovative Techniques. Amsterdam: Elsevier; 2018. [citado 2024 out. 18 ] Available from: https://doi.org/10.1016/C2014-0-02764-5

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