Filtros : "NEVES, MARCOS FAVA" "2011" Limpar

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  • Unidade: FEARP

    Subjects: INDÚSTRIA DE ALIMENTOS, ADMINISTRAÇÃO, ESTRATÉGIA ORGANIZACIONAL, AGRONEGÓCIO

    How to cite
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    • ABNT

      NEVES, Marcos Fava. The future of food business: the facts, the impacts, the acts. . Hackensack: World Scientific Publishing. . Acesso em: 17 out. 2024. , 2011
    • APA

      Neves, M. F. (2011). The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The future of food business: the facts, the impacts, the acts. 2011 ;[citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The future of food business: the facts, the impacts, the acts. 2011 ;[citado 2024 out. 17 ]
  • Source: Agroalimentaria. Unidade: FEARP

    Subjects: INDÚSTRIA AGRÍCOLA (CARACTERÍSTICAS), BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, ECONOMIA

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    • ABNT

      NEVES, Marcos Fava et al. Análisis del sector sucroenergético brasileño bajo un enfoque de planificación estratégica. Agroalimentaria, v. 17, n. 32, p. 29-45, 2011Tradução . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F., Tronbim, V. G., Consoli, M. A., Julca-Briceño, B. M., & Nogueira, J. G. A. (2011). Análisis del sector sucroenergético brasileño bajo un enfoque de planificación estratégica. Agroalimentaria, 17( 32), 29-45.
    • NLM

      Neves MF, Tronbim VG, Consoli MA, Julca-Briceño BM, Nogueira JGA. Análisis del sector sucroenergético brasileño bajo un enfoque de planificación estratégica. Agroalimentaria. 2011 ; 17( 32): 29-45.[citado 2024 out. 17 ]
    • Vancouver

      Neves MF, Tronbim VG, Consoli MA, Julca-Briceño BM, Nogueira JGA. Análisis del sector sucroenergético brasileño bajo un enfoque de planificación estratégica. Agroalimentaria. 2011 ; 17( 32): 29-45.[citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: PLANEJAMENTO ESTRATÉGICO, INDÚSTRIA DE ALIMENTOS

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    • ABNT

      NEVES, Marcos Fava. Planning strategies for 2010-2020. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Planning strategies for 2010-2020. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Planning strategies for 2010-2020. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Planning strategies for 2010-2020. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Assunto: SUSTENTABILIDADE

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      NEVES, Marcos Fava. The four Ps of sustainability planning. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). The four Ps of sustainability planning. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The four Ps of sustainability planning. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The four Ps of sustainability planning. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Assunto: VAREJO

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      NEVES, Marcos Fava. The world of retailer brands. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). The world of retailer brands. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The world of retailer brands. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The world of retailer brands. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: POLÍTICAS PÚBLICAS, COLÔMBIA

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      NEVES, Marcos Fava. Colombia: an example of the role of governments. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Colombia: an example of the role of governments. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Colombia: an example of the role of governments. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Colombia: an example of the role of governments. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: COMPORTAMENTO DO CONSUMIDOR, INDÚSTRIA DE ALIMENTOS, PRODUTOS NOVOS

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    • ABNT

      NEVES, Marcos Fava. The global food consumer. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). The global food consumer. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The global food consumer. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The global food consumer. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: MARKETING, PLANEJAMENTO ESTRATÉGICO

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    • ABNT

      NEVES, Marcos Fava. The consumer's kingdom. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). The consumer's kingdom. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The consumer's kingdom. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The consumer's kingdom. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: CONSUMIDOR, MARKETING

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      NEVES, Marcos Fava. Consumer risk analysis. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Consumer risk analysis. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Consumer risk analysis. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Consumer risk analysis. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: INDÚSTRIA DE ALIMENTOS, PLANEJAMENTO ESTRATÉGICO

    How to cite
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    • ABNT

      NEVES, Marcos Fava. Food companies' strategies in the network era. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Food companies' strategies in the network era. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Food companies' strategies in the network era. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Food companies' strategies in the network era. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: VAREJO, INDÚSTRIA DE ALIMENTOS

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      NEVES, Marcos Fava. Innovation agenda for the food industry and retailers. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Innovation agenda for the food industry and retailers. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Innovation agenda for the food industry and retailers. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Innovation agenda for the food industry and retailers. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: Etahnol and bioelectricity: sugarcane in the future of the energy matrix. Unidade: FEARP

    Subjects: INDÚSTRIA SUCRO-ALCOOLEIRA (ESTUDO), FATURAMENTO, IMPOSTOS

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    • ABNT

      NEVES, Marcos Fava e TROMBIN, Vinicius Gustavo e CONSOLI, Matheus. The sugar-energy map of Brazil. Etahnol and bioelectricity: sugarcane in the future of the energy matrix. Tradução . São Paulo: Única, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F., Trombin, V. G., & Consoli, M. (2011). The sugar-energy map of Brazil. In Etahnol and bioelectricity: sugarcane in the future of the energy matrix. São Paulo: Única.
    • NLM

      Neves MF, Trombin VG, Consoli M. The sugar-energy map of Brazil. In: Etahnol and bioelectricity: sugarcane in the future of the energy matrix. São Paulo: Única; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF, Trombin VG, Consoli M. The sugar-energy map of Brazil. In: Etahnol and bioelectricity: sugarcane in the future of the energy matrix. São Paulo: Única; 2011. [citado 2024 out. 17 ]
  • Source: Jornal da USP. Unidade: FEARP

    Subjects: EXPORTAÇÃO, ALIMENTOS, CRISE ECONÔMICA

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    • ABNT

      NEVES, Marcos Fava. O Brasil como solução à crise alimentar. Tradução . Jornal da USP, São Paulo, 2011. , p. 04 abr. 2011. 2. Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). O Brasil como solução à crise alimentar. Jornal da USP, p. 04 abr. 2011. 2. São Paulo: Faculdade de Economia, Administração e Contabilidade de Ribeirão Preto, Universidade de São Paulo.
    • NLM

      Neves MF. O Brasil como solução à crise alimentar. Jornal da USP. 2011 ;04 abr. 2011. 2.[citado 2024 out. 17 ]
    • Vancouver

      Neves MF. O Brasil como solução à crise alimentar. Jornal da USP. 2011 ;04 abr. 2011. 2.[citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: VAREJO, SUPERMERCADOS

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    • ABNT

      NEVES, Marcos Fava. Retailers, the giants of chains. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Retailers, the giants of chains. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Retailers, the giants of chains. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Retailers, the giants of chains. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Assunto: INDÚSTRIAS (COMPETITIVIDADE)

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      NEVES, Marcos Fava. Innovation in integrated food chains. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Innovation in integrated food chains. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Innovation in integrated food chains. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Innovation in integrated food chains. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: INDÚSTRIA DE ALIMENTOS, CRISE ECONÔMICA

    How to cite
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    • ABNT

      NEVES, Marcos Fava. The global financial crisis, BRIC and food companies. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). The global financial crisis, BRIC and food companies. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The global financial crisis, BRIC and food companies. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The global financial crisis, BRIC and food companies. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: AGRONEGÓCIO, ADMINISTRAÇÃO

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      NEVES, Marcos Fava. Food chains and networks development: a 14 point list. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Food chains and networks development: a 14 point list. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Food chains and networks development: a 14 point list. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Food chains and networks development: a 14 point list. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Assunto: ADMINISTRAÇÃO

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      NEVES, Marcos Fava. Incorporating smallholders into modern food chains. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Incorporating smallholders into modern food chains. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Incorporating smallholders into modern food chains. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Incorporating smallholders into modern food chains. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: CRISE ECONÔMICA, INDÚSTRIA DE ALIMENTOS

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      NEVES, Marcos Fava. The food crisis will be back. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). The food crisis will be back. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. The food crisis will be back. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. The food crisis will be back. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
  • Source: The future of food business: the facts, the impacts, the acts. Unidade: FEARP

    Subjects: INFLAÇÃO, ALIMENTOS

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      NEVES, Marcos Fava. Strategies for solving the food inflation problem. The future of food business: the facts, the impacts, the acts. Tradução . Hackensack: World Scientific Publishing, 2011. . . Acesso em: 17 out. 2024.
    • APA

      Neves, M. F. (2011). Strategies for solving the food inflation problem. In The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing.
    • NLM

      Neves MF. Strategies for solving the food inflation problem. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]
    • Vancouver

      Neves MF. Strategies for solving the food inflation problem. In: The future of food business: the facts, the impacts, the acts. Hackensack: World Scientific Publishing; 2011. [citado 2024 out. 17 ]

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