Magri, Agnes; Soles, Matheus F; Lopes, André Moreni; Cilli, Eduardo M; Barber, Patrick S; Pessoa Junior, Adalberto 
; Pereira, Jorge F. B
Fonte: Analytical and Bioanalytical Chemistry. Unidade: FCF
Assuntos: ASPERGILLUS, ATIVAÇÃO ENZIMÁTICA, COLORIMETRIA, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA
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MAGRI, Agnes et al. A critical analysis of L-asparaginase activity quantification methods—colorimetric methods versus high-performance liquid chromatography. Analytical and Bioanalytical Chemistry, v. 410 p. 6985-6990, 2018Tradução . . Disponível em: https://doi.org/10.1007/s00216-018-1326-x. Acesso em: 17 out. 2024.APA
Magri, A., Soles, M. F., Lopes, A. M., Cilli, E. M., Barber, P. S., Pessoa Junior, A., & Pereira, J. F. B. (2018). A critical analysis of L-asparaginase activity quantification methods—colorimetric methods versus high-performance liquid chromatography. Analytical and Bioanalytical Chemistry, 410 p. 6985-6990. doi:10.1007/s00216-018-1326-xNLM
Magri A, Soles MF, Lopes AM, Cilli EM, Barber PS, Pessoa Junior A, Pereira JFB. A critical analysis of L-asparaginase activity quantification methods—colorimetric methods versus high-performance liquid chromatography [Internet]. Analytical and Bioanalytical Chemistry. 2018 ; 410 p. 6985-6990[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/s00216-018-1326-xVancouver
Magri A, Soles MF, Lopes AM, Cilli EM, Barber PS, Pessoa Junior A, Pereira JFB. A critical analysis of L-asparaginase activity quantification methods—colorimetric methods versus high-performance liquid chromatography [Internet]. Analytical and Bioanalytical Chemistry. 2018 ; 410 p. 6985-6990[citado 2024 out. 17 ] Available from: https://doi.org/10.1007/s00216-018-1326-x
