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  • Source: Genetic improvement of tropical crops. Unidade: ESALQ

    Subjects: GENÔMICA, SELEÇÃO GENÉTICA

    Acesso à fonteDOIHow to cite
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    • ABNT

      FERRÃO, Luís Felipe Ventorim e ORTIZ, Rodomiro e GARCIA, Antonio Augusto Franco. Genomic Selection: State of the Art. Genetic improvement of tropical crops. Tradução . Cham: Springer International Publishing AG, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-59819-2_2. Acesso em: 18 nov. 2024.
    • APA

      Ferrão, L. F. V., Ortiz, R., & Garcia, A. A. F. (2017). Genomic Selection: State of the Art. In Genetic improvement of tropical crops. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-59819-2_2
    • NLM

      Ferrão LFV, Ortiz R, Garcia AAF. Genomic Selection: State of the Art [Internet]. In: Genetic improvement of tropical crops. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59819-2_2
    • Vancouver

      Ferrão LFV, Ortiz R, Garcia AAF. Genomic Selection: State of the Art [Internet]. In: Genetic improvement of tropical crops. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59819-2_2
  • Source: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Unidade: ESALQ

    Subjects: CANA-DE-AÇÚCAR, GENÉTICA VEGETAL, GENÔMICA, MAPEAMENTO GENÉTICO, MARCADOR MOLECULAR

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MANCINI, Melina Cristina et al. New Developments in sugarcane genetics and genomics. Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Tradução . Cham: Springer International Publishing AG, 2017. p. 219 il. Disponível em: https://doi.org/10.1007/978-3-319-49826-3_9. Acesso em: 18 nov. 2024.
    • APA

      Mancini, M. C., Cardoso-Silva, C. B., Costa, E. A., Marconi, T. G., Garcia, A. A. F., & Souza, A. P. de. (2017). New Developments in sugarcane genetics and genomics. In Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology (p. 219 il). Cham: Springer International Publishing AG. doi:10.1007/978-3-319-49826-3_9
    • NLM

      Mancini MC, Cardoso-Silva CB, Costa EA, Marconi TG, Garcia AAF, Souza AP de. New Developments in sugarcane genetics and genomics [Internet]. In: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Cham: Springer International Publishing AG; 2017. p. 219 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-49826-3_9
    • Vancouver

      Mancini MC, Cardoso-Silva CB, Costa EA, Marconi TG, Garcia AAF, Souza AP de. New Developments in sugarcane genetics and genomics [Internet]. In: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Cham: Springer International Publishing AG; 2017. p. 219 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-49826-3_9

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