New Developments in sugarcane genetics and genomics (2017)
Source: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, GENÉTICA VEGETAL, GENÔMICA, MAPEAMENTO GENÉTICO, MARCADOR MOLECULAR
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MANCINI, Melina Cristina et al. New Developments in sugarcane genetics and genomics. Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Tradução . Cham: Springer International Publishing AG, 2017. p. 219 il. Disponível em: https://doi.org/10.1007/978-3-319-49826-3_9. Acesso em: 18 nov. 2024.APA
Mancini, M. C., Cardoso-Silva, C. B., Costa, E. A., Marconi, T. G., Garcia, A. A. F., & Souza, A. P. de. (2017). New Developments in sugarcane genetics and genomics. In Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology (p. 219 il). Cham: Springer International Publishing AG. doi:10.1007/978-3-319-49826-3_9NLM
Mancini MC, Cardoso-Silva CB, Costa EA, Marconi TG, Garcia AAF, Souza AP de. New Developments in sugarcane genetics and genomics [Internet]. In: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Cham: Springer International Publishing AG; 2017. p. 219 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-49826-3_9Vancouver
Mancini MC, Cardoso-Silva CB, Costa EA, Marconi TG, Garcia AAF, Souza AP de. New Developments in sugarcane genetics and genomics [Internet]. In: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Cham: Springer International Publishing AG; 2017. p. 219 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-49826-3_9
