ReP USP - Resultado da busca

Parte de monografia/livro
Root Canal Components (2019)
Ordinola-Zapata, Ronald ; Versiani, Marco Aurélio ; Bramante, Clovis Monteiro
Source: The Root Canal Anatomy in Permanent Dentition. Unidade: FOB
Subjects: CANAL RADICULAR, DENTE
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ABNT
ORDINOLA-ZAPATA, Ronald e VERSIANI, Marco Aurélio e BRAMANTE, Clovis Monteiro. Root Canal Components. The Root Canal Anatomy in Permanent Dentition. Tradução . Cham: Springer International Publishing AG, 2019. . . Acesso em: 18 nov. 2024.
APA
Ordinola-Zapata, R., Versiani, M. A., & Bramante, C. M. (2019). Root Canal Components. In The Root Canal Anatomy in Permanent Dentition. Cham: Springer International Publishing AG.
NLM
Ordinola-Zapata R, Versiani MA, Bramante CM. Root Canal Components. In: The Root Canal Anatomy in Permanent Dentition. Cham: Springer International Publishing AG; 2019. [citado 2024 nov. 18 ]
Vancouver
Ordinola-Zapata R, Versiani MA, Bramante CM. Root Canal Components. In: The Root Canal Anatomy in Permanent Dentition. Cham: Springer International Publishing AG; 2019. [citado 2024 nov. 18 ]
Parte de monografia/livro
Inflammatory pathways of bone resorption in periodontitis (2018)
Cavalla, Franco; Biguetti, Claudia C.; Garlet, Thiago P.; Trombone, Ana Paula F.; Garlet, Gustavo Pompermaier
Source: Pathogenesis of Periodontal Diseases: Biological Concepts for Clinicians. Unidade: FOB
Subjects: INFLAMAÇÃO, REABSORÇÃO DE DENTE, PERIODONTITE
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ABNT
CAVALLA, Franco et al. Inflammatory pathways of bone resorption in periodontitis. Pathogenesis of Periodontal Diseases: Biological Concepts for Clinicians. Tradução . Cham: Springer International Publishing AG, 2018. . . Acesso em: 18 nov. 2024.
APA
Cavalla, F., Biguetti, C. C., Garlet, T. P., Trombone, A. P. F., & Garlet, G. P. (2018). Inflammatory pathways of bone resorption in periodontitis. In Pathogenesis of Periodontal Diseases: Biological Concepts for Clinicians. Cham: Springer International Publishing AG.
NLM
Cavalla F, Biguetti CC, Garlet TP, Trombone APF, Garlet GP. Inflammatory pathways of bone resorption in periodontitis. In: Pathogenesis of Periodontal Diseases: Biological Concepts for Clinicians. Cham: Springer International Publishing AG; 2018. [citado 2024 nov. 18 ]
Vancouver
Cavalla F, Biguetti CC, Garlet TP, Trombone APF, Garlet GP. Inflammatory pathways of bone resorption in periodontitis. In: Pathogenesis of Periodontal Diseases: Biological Concepts for Clinicians. Cham: Springer International Publishing AG; 2018. [citado 2024 nov. 18 ]
Monografia/livro
Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy (2017)
Aline Silva Romão-Dumaresq; Franco, Henrique Coutinho Junqueira; Borges, Bernardo Melo Montes Nogueira; Batista, Bruna Durante; Quecine, Maria Carolina
Source: Diversity and benefits of microorganisms. Unidade: ESALQ
Subjects: BACTÉRIAS, FUNGOS, CANA-DE-AÇÚCAR, RIZOSFERA
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ABNT
ALINE SILVA ROMÃO-DUMARESQ, et al. Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_14. Acesso em: 18 nov. 2024. , 2017
APA
Aline Silva Romão-Dumaresq,, Franco, H. C. J., Borges, B. M. M. N., Batista, B. D., & Quecine, M. C. (2017). Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_14
NLM
Aline Silva Romão-Dumaresq, Franco HCJ, Borges BMMN, Batista BD, Quecine MC. Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_14
Vancouver
Aline Silva Romão-Dumaresq, Franco HCJ, Borges BMMN, Batista BD, Quecine MC. Beneficial microorganisms associated with sugarcane crops: the green gold for clean energy [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_14
Parte de monografia/livro
Bioethanol as the sole solvent for vegetable oil extraction and biodiesel production (2017)
Regitano-d'Arce, Marisa Aparecida Bismara; Sangaletti-Gehard, Naiane; Bueno-Borges, Larissa Braga
Source: Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Unidade: ESALQ
Subjects: BIODIESEL, ETANOL, ÓLEOS VEGETAIS, SOLVENTE
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ABNT
REGITANO-D'ARCE, Marisa Aparecida Bismara e SANGALETTI-GEHARD, Naiane e BUENO-BORGES, Larissa Braga. Bioethanol as the sole solvent for vegetable oil extraction and biodiesel production. Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Tradução . Cham: Springer International Publishing AG, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-58374-7. Acesso em: 18 nov. 2024.
APA
Regitano-d'Arce, M. A. B., Sangaletti-Gehard, N., & Bueno-Borges, L. B. (2017). Bioethanol as the sole solvent for vegetable oil extraction and biodiesel production. In Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-58374-7
NLM
Regitano-d'Arce MAB, Sangaletti-Gehard N, Bueno-Borges LB. Bioethanol as the sole solvent for vegetable oil extraction and biodiesel production [Internet]. In: Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-58374-7
Vancouver
Regitano-d'Arce MAB, Sangaletti-Gehard N, Bueno-Borges LB. Bioethanol as the sole solvent for vegetable oil extraction and biodiesel production [Internet]. In: Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-58374-7
Parte de monografia/livro
Bioinformatics for microbiome research: concepts, strategies, and advances (2017)
Lemos, Leandro Nascimento ; Morais, Daniel Kumazawa; Mui, Tsai Siu ; Roesch, Luiz; Pylro, Victor
Source: The Brazilian microbiome: current status and perspectives. Unidades: CENA, ESALQ
Subjects: BIOINFORMÁTICA, MICROBIOLOGIA
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ABNT
LEMOS, Leandro Nascimento et al. Bioinformatics for microbiome research: concepts, strategies, and advances. The Brazilian microbiome: current status and perspectives. Tradução . Cham: Springer International Publishing AG, 2017. p. 129 : il. Disponível em: https://doi.org/10.1007/978-3-319-59997-7_3. Acesso em: 18 nov. 2024.
APA
Lemos, L. N., Morais, D. K., Mui, T. S., Roesch, L., & Pylro, V. (2017). Bioinformatics for microbiome research: concepts, strategies, and advances. In The Brazilian microbiome: current status and perspectives (p. 129 : il). Cham: Springer International Publishing AG. doi:10.1007/978-3-319-59997-7_3
NLM
Lemos LN, Morais DK, Mui TS, Roesch L, Pylro V. Bioinformatics for microbiome research: concepts, strategies, and advances [Internet]. In: The Brazilian microbiome: current status and perspectives. Cham: Springer International Publishing AG; 2017. p. 129 : il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Vancouver
Lemos LN, Morais DK, Mui TS, Roesch L, Pylro V. Bioinformatics for microbiome research: concepts, strategies, and advances [Internet]. In: The Brazilian microbiome: current status and perspectives. Cham: Springer International Publishing AG; 2017. p. 129 : il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Parte de monografia/livro
The Brazilian Microbiome Project (2017)
Pylro, Victor ; Roesch, Luiz
Unidade: ESALQ
Subjects: SOLOS, MICROBIOLOGIA DO SOLO
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ABNT
PYLRO, Victor e ROESCH, Luiz. The Brazilian Microbiome Project. Tradução . Cham: Springer International Publishing AG, 2017. p. 129 : il. Disponível em: https://doi.org/10.1007/978-3-319-59997-7_3. Acesso em: 18 nov. 2024.
APA
Pylro, V., & Roesch, L. (2017). The Brazilian Microbiome Project. In (p. 129 : il). Cham: Springer International Publishing AG. doi:10.1007/978-3-319-59997-7_3
NLM
Pylro V, Roesch L. The Brazilian Microbiome Project [Internet]. Cham: Springer International Publishing AG; 2017. p. 129 : il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Vancouver
Pylro V, Roesch L. The Brazilian Microbiome Project [Internet]. Cham: Springer International Publishing AG; 2017. p. 129 : il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Parte de monografia/livro-apres/pref/posf
The Brazilian microbiome: current status and perspectives [prefácio] (2017)
Pylro, Victor ; Roesch, Luiz
Unidade: ESALQ
Subjects: SOLOS, MICROBIOLOGIA DO SOLO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PYLRO, Victor e ROESCH, Luiz. The Brazilian microbiome: current status and perspectives [prefácio]. . Cham: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-59997-7_3. Acesso em: 18 nov. 2024. , 2017
APA
Pylro, V., & Roesch, L. (2017). The Brazilian microbiome: current status and perspectives [prefácio]. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-59997-7_3
NLM
Pylro V, Roesch L. The Brazilian microbiome: current status and perspectives [prefácio] [Internet]. 2017 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Vancouver
Pylro V, Roesch L. The Brazilian microbiome: current status and perspectives [prefácio] [Internet]. 2017 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Monografia/livro
Why study endophytic fungal community associated with cacti species? (2017)
Bezerra, Jadson Diogo Pereira; Azevedo, João Lúcio de; Souza-Motta, Cristina Maria
Source: Diversity and benefits of microorganisms. Unidade: ESALQ
Subjects: BIODIVERSIDADE, CACTUS, FUNGOS ENDOFÍTICOS
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ABNT
BEZERRA, Jadson Diogo Pereira e AZEVEDO, João Lúcio de e SOUZA-MOTTA, Cristina Maria. Why study endophytic fungal community associated with cacti species?. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_2. Acesso em: 18 nov. 2024. , 2017
APA
Bezerra, J. D. P., Azevedo, J. L. de, & Souza-Motta, C. M. (2017). Why study endophytic fungal community associated with cacti species? Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_2
NLM
Bezerra JDP, Azevedo JL de, Souza-Motta CM. Why study endophytic fungal community associated with cacti species? [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_2
Vancouver
Bezerra JDP, Azevedo JL de, Souza-Motta CM. Why study endophytic fungal community associated with cacti species? [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_2
Parte de monografia/livro
Epigenetics in plant reproductive development: an overview from flowers to seeds (2017)
Gady, Antoine L. F; Alves, Cristiane S; Nogueira, Fabio Tebaldi Silveira
Source: Plant epigenetics: RNA technologies. Unidade: ESALQ
Subjects: TOMATE, METILAÇÃO DE DNA, RNA, EPIGÊNESE GENÉTICA, REPRODUÇÃO VEGETAL
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ABNT
GADY, Antoine L. F e ALVES, Cristiane S e NOGUEIRA, Fabio Tebaldi Silveira. Epigenetics in plant reproductive development: an overview from flowers to seeds. Plant epigenetics: RNA technologies. Tradução . Cham: Springer International Publishing AG, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-55520-1_17. Acesso em: 18 nov. 2024.
APA
Gady, A. L. F., Alves, C. S., & Nogueira, F. T. S. (2017). Epigenetics in plant reproductive development: an overview from flowers to seeds. In Plant epigenetics: RNA technologies. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-55520-1_17
NLM
Gady ALF, Alves CS, Nogueira FTS. Epigenetics in plant reproductive development: an overview from flowers to seeds [Internet]. In: Plant epigenetics: RNA technologies. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55520-1_17
Vancouver
Gady ALF, Alves CS, Nogueira FTS. Epigenetics in plant reproductive development: an overview from flowers to seeds [Internet]. In: Plant epigenetics: RNA technologies. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55520-1_17
Monografia/livro
Importance of Mycorrhizae in tropical soils (2017)
Cardoso, Elke Jurandy Bran Nogueira; Nogueira, Marco Antonio; Waldemar Zangaro
Source: Diversity and benefits of microorganisms. Unidade: ESALQ
Subjects: BIOTECNOLOGIA, MICORRIZAS, SOLO TROPICAL, RIZOSFERA
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ABNT
CARDOSO, Elke Jurandy Bran Nogueira e NOGUEIRA, Marco Antonio e WALDEMAR ZANGARO,. Importance of Mycorrhizae in tropical soils. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_11. Acesso em: 18 nov. 2024. , 2017
APA
Cardoso, E. J. B. N., Nogueira, M. A., & Waldemar Zangaro,. (2017). Importance of Mycorrhizae in tropical soils. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_11
NLM
Cardoso EJBN, Nogueira MA, Waldemar Zangaro. Importance of Mycorrhizae in tropical soils [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_11
Vancouver
Cardoso EJBN, Nogueira MA, Waldemar Zangaro. Importance of Mycorrhizae in tropical soils [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_11
Monografia/livro
Describing the unexplored microorganisms associated with guarana: a typical tropical plant (2017)
Batista, Bruna Durante; Almeida, Jaqueline Raquel de; Bezerra, Thana Esashika; Azevedo, João Lucio de; Quecine, Maria Carolina
Source: Diversity and benefits of microorganisms. Unidade: ESALQ
Subjects: BACTÉRIAS, FUNGOS, GUARANÁ, RIZOSFERA
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ABNT
BATISTA, Bruna Durante et al. Describing the unexplored microorganisms associated with guarana: a typical tropical plant. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_13. Acesso em: 18 nov. 2024. , 2017
APA
Batista, B. D., Almeida, J. R. de, Bezerra, T. E., Azevedo, J. L. de, & Quecine, M. C. (2017). Describing the unexplored microorganisms associated with guarana: a typical tropical plant. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_13
NLM
Batista BD, Almeida JR de, Bezerra TE, Azevedo JL de, Quecine MC. Describing the unexplored microorganisms associated with guarana: a typical tropical plant [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_13
Vancouver
Batista BD, Almeida JR de, Bezerra TE, Azevedo JL de, Quecine MC. Describing the unexplored microorganisms associated with guarana: a typical tropical plant [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_13
Monografia/livro
Diversity and biotechnological potential of endophytic microorganisms associated with tropical mangrove forests (2017)
Sebastianes, Fernanda Luiza Souza; Azevedo, João Lúcio de; Lacava, Paulo Teixeira
Source: Diversity and benefits of microorganisms. Unidade: ESALQ
Subjects: BIODIVERSIDADE, BIOTECNOLOGIA, ECOSSISTEMAS DE MANGUE, FLORESTAS, FUNGOS ENDOFÍTICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SEBASTIANES, Fernanda Luiza Souza e AZEVEDO, João Lúcio de e LACAVA, Paulo Teixeira. Diversity and biotechnological potential of endophytic microorganisms associated with tropical mangrove forests. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_3. Acesso em: 18 nov. 2024. , 2017
APA
Sebastianes, F. L. S., Azevedo, J. L. de, & Lacava, P. T. (2017). Diversity and biotechnological potential of endophytic microorganisms associated with tropical mangrove forests. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_3
NLM
Sebastianes FLS, Azevedo JL de, Lacava PT. Diversity and biotechnological potential of endophytic microorganisms associated with tropical mangrove forests [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_3
Vancouver
Sebastianes FLS, Azevedo JL de, Lacava PT. Diversity and biotechnological potential of endophytic microorganisms associated with tropical mangrove forests [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_3
Parte de monografia/livro
Importance of sugarcane in Brazilian and world bioeconomy (2017)
Heinrichs, Reges; Otto, Rafael ; Magalhães, Aline; Meirelles, Guilherme Constantino
Source: Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, ECONOMIA AMBIENTAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
HEINRICHS, Reges et al. Importance of sugarcane in Brazilian and world bioeconomy. Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Tradução . Cham: Springer International Publishing AG, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-58374-7. Acesso em: 18 nov. 2024.
APA
Heinrichs, R., Otto, R., Magalhães, A., & Meirelles, G. C. (2017). Importance of sugarcane in Brazilian and world bioeconomy. In Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-58374-7
NLM
Heinrichs R, Otto R, Magalhães A, Meirelles GC. Importance of sugarcane in Brazilian and world bioeconomy [Internet]. In: Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-58374-7
Vancouver
Heinrichs R, Otto R, Magalhães A, Meirelles GC. Importance of sugarcane in Brazilian and world bioeconomy [Internet]. In: Knowledge-driven developments in the bioeconomy: technological and economic perspectives. Cham: Springer International Publishing AG; 2017. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-58374-7
Monografia/livro
Evolution of yeast selection for fuel ethanol: breaking paradigms (2017)
Amorim, Henrique Vianna de; Amorim Neto, Henrique Berbert de; Lopes, Mario Lucio; Paulillo, Silene Cristina de Lima
Source: Diversity and benefits of microorganisms. Unidade: ESALQ
Subjects: ETANOL, SACCHAROMYCES, FERMENTAÇÃO ALCOÓLICA, LEVEDURAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
AMORIM, Henrique Vianna de et al. Evolution of yeast selection for fuel ethanol: breaking paradigms. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-55804-2_17. Acesso em: 18 nov. 2024. , 2017
APA
Amorim, H. V. de, Amorim Neto, H. B. de, Lopes, M. L., & Paulillo, S. C. de L. (2017). Evolution of yeast selection for fuel ethanol: breaking paradigms. Diversity and benefits of microorganisms. Basel: Springer International Publishing AG. doi:10.1007/978-3-319-55804-2_17
NLM
Amorim HV de, Amorim Neto HB de, Lopes ML, Paulillo SC de L. Evolution of yeast selection for fuel ethanol: breaking paradigms [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_17
Vancouver
Amorim HV de, Amorim Neto HB de, Lopes ML, Paulillo SC de L. Evolution of yeast selection for fuel ethanol: breaking paradigms [Internet]. Diversity and benefits of microorganisms. 2017 ;441 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_17
Monografia/livro-ed/org
The Brazilian microbiome: current status and perspectives (2017)
Pylro, Victor (Editor) ; Roesch, Luiz
Unidade: ESALQ
Assunto: MICROBIOLOGIA DO SOLO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ROESCH, Luiz. The Brazilian microbiome: current status and perspectives. . Cham: Springer International Publishing AG. Disponível em: https://doi.org/10.1007/978-3-319-59997-7. Acesso em: 18 nov. 2024. , 2017
APA
Roesch, L. (2017). The Brazilian microbiome: current status and perspectives. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-59997-7
NLM
Roesch L. The Brazilian microbiome: current status and perspectives [Internet]. 2017 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7
Vancouver
Roesch L. The Brazilian microbiome: current status and perspectives [Internet]. 2017 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7
Parte de monografia/livro
The Brazilian soil microbiome (2017)
Andreote, Fernando Dini ; Silva, Michele de Cássia Pereira e ; Melo, Vania Maciel; Roesch, Luiz
Source: The Brazilian microbiome: current status and perspectives. Unidade: ESALQ
Subjects: SOLOS, MICROBIOLOGIA DO SOLO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ANDREOTE, Fernando Dini et al. The Brazilian soil microbiome. The Brazilian microbiome: current status and perspectives. Tradução . Cham: Springer International Publishing AG, 2017. p. 129 : il. Disponível em: https://doi.org/10.1007/978-3-319-59997-7_3. Acesso em: 18 nov. 2024.
APA
Andreote, F. D., Silva, M. de C. P. e, Melo, V. M., & Roesch, L. (2017). The Brazilian soil microbiome. In The Brazilian microbiome: current status and perspectives (p. 129 : il). Cham: Springer International Publishing AG. doi:10.1007/978-3-319-59997-7_3
NLM
Andreote FD, Silva M de CP e, Melo VM, Roesch L. The Brazilian soil microbiome [Internet]. In: The Brazilian microbiome: current status and perspectives. Cham: Springer International Publishing AG; 2017. p. 129 : il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Vancouver
Andreote FD, Silva M de CP e, Melo VM, Roesch L. The Brazilian soil microbiome [Internet]. In: The Brazilian microbiome: current status and perspectives. Cham: Springer International Publishing AG; 2017. p. 129 : il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-59997-7_3
Parte de monografia/livro
New Developments in sugarcane genetics and genomics (2017)
Mancini, Melina Cristina; Cardoso-Silva, Cláudio Benício; Costa, Estela Araujo; Marconi, Thiago Gibbin; Garcia, Antonio Augusto Franco; Souza, Anete Pereira de
Source: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Unidade: ESALQ
Subjects: CANA-DE-AÇÚCAR, GENÉTICA VEGETAL, GENÔMICA, MAPEAMENTO GENÉTICO, MARCADOR MOLECULAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MANCINI, Melina Cristina et al. New Developments in sugarcane genetics and genomics. Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Tradução . Cham: Springer International Publishing AG, 2017. p. 219 il. Disponível em: https://doi.org/10.1007/978-3-319-49826-3_9. Acesso em: 18 nov. 2024.
APA
Mancini, M. C., Cardoso-Silva, C. B., Costa, E. A., Marconi, T. G., Garcia, A. A. F., & Souza, A. P. de. (2017). New Developments in sugarcane genetics and genomics. In Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology (p. 219 il). Cham: Springer International Publishing AG. doi:10.1007/978-3-319-49826-3_9
NLM
Mancini MC, Cardoso-Silva CB, Costa EA, Marconi TG, Garcia AAF, Souza AP de. New Developments in sugarcane genetics and genomics [Internet]. In: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Cham: Springer International Publishing AG; 2017. p. 219 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-49826-3_9
Vancouver
Mancini MC, Cardoso-Silva CB, Costa EA, Marconi TG, Garcia AAF, Souza AP de. New Developments in sugarcane genetics and genomics [Internet]. In: Advances of basic science for second generation: bioethanol from sugarcane and their impact on technology. Cham: Springer International Publishing AG; 2017. p. 219 il.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-49826-3_9
Parte de monografia/livro
Prevention and control of dental erosion: patient self-care (2015)
Buzalaf, Marília Afonso Rabelo; Cardoso, Cristiane de Almeida Baldini; Magalhães, Ana Carolina; Amaechi, Bennett T.
Source: Dental erosion and its clinical management. Unidade: FOB
Subjects: EROSÃO DE DENTE (PREVENÇÃO E CONTROLE), ATENÇÃO PRIMÁRIA À SAÚDE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BUZALAF, Marília Afonso Rabelo et al. Prevention and control of dental erosion: patient self-care. Dental erosion and its clinical management. Tradução . Cham: Springer International Publishing AG, 2015. . Disponível em: https://doi.org/10.1007/978-3-319-13993-7_8. Acesso em: 18 nov. 2024.
APA
Buzalaf, M. A. R., Cardoso, C. de A. B., Magalhães, A. C., & Amaechi, B. T. (2015). Prevention and control of dental erosion: patient self-care. In Dental erosion and its clinical management. Cham: Springer International Publishing AG. doi:10.1007/978-3-319-13993-7_8
NLM
Buzalaf MAR, Cardoso C de AB, Magalhães AC, Amaechi BT. Prevention and control of dental erosion: patient self-care [Internet]. In: Dental erosion and its clinical management. Cham: Springer International Publishing AG; 2015. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-13993-7_8
Vancouver
Buzalaf MAR, Cardoso C de AB, Magalhães AC, Amaechi BT. Prevention and control of dental erosion: patient self-care [Internet]. In: Dental erosion and its clinical management. Cham: Springer International Publishing AG; 2015. [citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/978-3-319-13993-7_8

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