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Artigo de periodico
Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors (2020)
Espírito Santo, Melissa Cristina do; Fockink, Douglas H.; Pellegrini, Vanessa de Oliveira Arnoldi ; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Ramos, Luiz P. ; Polikarpov, Igor
Fonte: Industrial Crops and Products. Unidades: IFSC, Programa Integrado de Pós-Graduação em Bioenergia
Assuntos: BIOCOMBUSTÍVEIS, CATÁLISE, CAVACOS, CELULOSE DE MADEIRA, ETANOL, EUCALIPTO
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ABNT
ESPÍRITO SANTO, Melissa Cristina do et al. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, v. 158, p. 113003-1-113003-10, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2020.113003. Acesso em: 06 nov. 2025.
APA
Espírito Santo, M. C. do, Fockink, D. H., Pellegrini, V. de O. A., Guimarães, F. E. G., Azevêdo, E. R. de, Ramos, L. P., & Polikarpov, I. (2020). Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, 158, 113003-1-113003-10. doi:10.1016/j.indcrop.2020.113003
NLM
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
Vancouver
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
Artigo de periodico
The structure of the extended E2 DNA-binding domain of the bovine papillomavirus-1 (2020)
Leroy, Ludmila; Barbosa, João Alexandre Ribeiro Gonçalves; Prat-Gay, Gonzalo de; Polikarpov, Igor ; Pinheiro, Carlos Basílio
Fonte: Proteins. Unidade: IFSC
Assuntos: PAPILLOMAVIRUS, BOVINOS, PROTEÍNAS
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ABNT
LEROY, Ludmila et al. The structure of the extended E2 DNA-binding domain of the bovine papillomavirus-1. Proteins, v. 88, n. Ja 2020, p. 106-112, 2020Tradução . . Disponível em: https://doi.org/10.1002/prot.25773. Acesso em: 06 nov. 2025.
APA
Leroy, L., Barbosa, J. A. R. G., Prat-Gay, G. de, Polikarpov, I., & Pinheiro, C. B. (2020). The structure of the extended E2 DNA-binding domain of the bovine papillomavirus-1. Proteins, 88( Ja 2020), 106-112. doi:10.1002/prot.25773
NLM
Leroy L, Barbosa JARG, Prat-Gay G de, Polikarpov I, Pinheiro CB. The structure of the extended E2 DNA-binding domain of the bovine papillomavirus-1 [Internet]. Proteins. 2020 ; 88( Ja 2020): 106-112.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1002/prot.25773
Vancouver
Leroy L, Barbosa JARG, Prat-Gay G de, Polikarpov I, Pinheiro CB. The structure of the extended E2 DNA-binding domain of the bovine papillomavirus-1 [Internet]. Proteins. 2020 ; 88( Ja 2020): 106-112.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1002/prot.25773
Artigo de periodico
Characterization of pretreated fractions and cellulosic ethanol production from steam-exploded Eucalyptus urograndis (2020)
Chiarello, Luana M.; Ramos, Carlos Eduardo A.; Santos, Lucelena F. F; Silveira, Marcos H. L. ; Zaccaron, Sara ; Schiehser, Sonja; Espírito Santo, Melissa Cristina do; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor ; Potthast, Antje ; Ramos, Luiz P.
Fonte: Energy and Fuels. Unidades: IFSC, Programa Integrado de Pós-Graduação em Bioenergia
Assuntos: BIOCOMBUSTÍVEIS, CATÁLISE, CAVACOS, CELULOSE DE MADEIRA, ETANOL, EUCALIPTO
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CHIARELLO, Luana M. et al. Characterization of pretreated fractions and cellulosic ethanol production from steam-exploded Eucalyptus urograndis. Energy and Fuels, v. 34, n. Ja 2020, p. 535-545, 2020Tradução . . Disponível em: https://doi.org/10.1021/acs.energyfuels.9b03405. Acesso em: 06 nov. 2025.
APA
Chiarello, L. M., Ramos, C. E. A., Santos, L. F. F., Silveira, M. H. L., Zaccaron, S., Schiehser, S., et al. (2020). Characterization of pretreated fractions and cellulosic ethanol production from steam-exploded Eucalyptus urograndis. Energy and Fuels, 34( Ja 2020), 535-545. doi:10.1021/acs.energyfuels.9b03405
NLM
Chiarello LM, Ramos CEA, Santos LFF, Silveira MHL, Zaccaron S, Schiehser S, Espírito Santo MC do, Guimarães FEG, Azevêdo ER de, Polikarpov I, Potthast A, Ramos LP. Characterization of pretreated fractions and cellulosic ethanol production from steam-exploded Eucalyptus urograndis [Internet]. Energy and Fuels. 2020 ; 34( Ja 2020): 535-545.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1021/acs.energyfuels.9b03405
Vancouver
Chiarello LM, Ramos CEA, Santos LFF, Silveira MHL, Zaccaron S, Schiehser S, Espírito Santo MC do, Guimarães FEG, Azevêdo ER de, Polikarpov I, Potthast A, Ramos LP. Characterization of pretreated fractions and cellulosic ethanol production from steam-exploded Eucalyptus urograndis [Internet]. Energy and Fuels. 2020 ; 34( Ja 2020): 535-545.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1021/acs.energyfuels.9b03405
Artigo de periodico
Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A (2019)
Kadowaki, Marco Antonio Seiki; Polikarpov, Igor
Fonte: Biochimie. Unidade: IFSC
Assuntos: ENZIMAS, BIOTECNOLOGIA, HIDRÓLISE
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ABNT
KADOWAKI, Marco Antonio Seiki e POLIKARPOV, Igor. Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A. Biochimie, v. 165, p. 275-284, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.biochi.2019.08.016. Acesso em: 06 nov. 2025.
APA
Kadowaki, M. A. S., & Polikarpov, I. (2019). Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A. Biochimie, 165, 275-284. doi:10.1016/j.biochi.2019.08.016
NLM
Kadowaki MAS, Polikarpov I. Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A [Internet]. Biochimie. 2019 ; 165 275-284.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.biochi.2019.08.016
Vancouver
Kadowaki MAS, Polikarpov I. Structural insights into the hydrolysis pattern and molecular dynamics simulations of GH45 subfamily a endoglucanase from Neurospora crassa OR74A [Internet]. Biochimie. 2019 ; 165 275-284.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.biochi.2019.08.016
Artigo de periodico
Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 (2019)
Berto, Gabriela Leila; Velasco, Josman ; Ribeiro, Caio Tasso Cabos; Zanphorlin, Leticia Maria; Domingues, Mariane Noronha; Murakami, Mario Tyago; Polikarpov, Igor ; Oliveira, Leandro Cristante de; Ferraz, André; Segato, Fernando
Fonte: Enzyme and Microbial Technology. Unidades: IFSC, EEL
Assuntos: CANA-DE-AÇÚCAR, BAGAÇOS, HIDRÓLISE
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ABNT
BERTO, Gabriela Leila et al. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45. Enzyme and Microbial Technology, v. 120, n. Ja 2019, p. 23-35, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2018.09.005. Acesso em: 06 nov. 2025.
APA
Berto, G. L., Velasco, J., Ribeiro, C. T. C., Zanphorlin, L. M., Domingues, M. N., Murakami, M. T., et al. (2019). Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45. Enzyme and Microbial Technology, 120( Ja 2019), 23-35. doi:10.1016/j.enzmictec.2018.09.005
NLM
Berto GL, Velasco J, Ribeiro CTC, Zanphorlin LM, Domingues MN, Murakami MT, Polikarpov I, Oliveira LC de, Ferraz A, Segato F. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 [Internet]. Enzyme and Microbial Technology. 2019 ; 120( Ja 2019): 23-35.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.enzmictec.2018.09.005
Vancouver
Berto GL, Velasco J, Ribeiro CTC, Zanphorlin LM, Domingues MN, Murakami MT, Polikarpov I, Oliveira LC de, Ferraz A, Segato F. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 [Internet]. Enzyme and Microbial Technology. 2019 ; 120( Ja 2019): 23-35.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.enzmictec.2018.09.005
Artigo de periodico
A review on bioprocessing of paddy straw to ethanol using simultaneous saccharification and fermentation (2019)
Hans, Meenu; Kumar, Sachin ; Chandel, Anuj Kumar ; Polikarpov, Igor
Fonte: Process Biochemistry. Unidade: IFSC
Assuntos: ENZIMAS, BIOCOMBUSTÍVEIS, ETANOL
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ABNT
HANS, Meenu et al. A review on bioprocessing of paddy straw to ethanol using simultaneous saccharification and fermentation. Process Biochemistry, v. 85, p. 125-134, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2019.06.019. Acesso em: 06 nov. 2025.
APA
Hans, M., Kumar, S., Chandel, A. K., & Polikarpov, I. (2019). A review on bioprocessing of paddy straw to ethanol using simultaneous saccharification and fermentation. Process Biochemistry, 85, 125-134. doi:10.1016/j.procbio.2019.06.019
NLM
Hans M, Kumar S, Chandel AK, Polikarpov I. A review on bioprocessing of paddy straw to ethanol using simultaneous saccharification and fermentation [Internet]. Process Biochemistry. 2019 ; 85 125-134.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.procbio.2019.06.019
Vancouver
Hans M, Kumar S, Chandel AK, Polikarpov I. A review on bioprocessing of paddy straw to ethanol using simultaneous saccharification and fermentation [Internet]. Process Biochemistry. 2019 ; 85 125-134.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1016/j.procbio.2019.06.019
Artigo de periodico
Exploring oyster mushroom (Pleurotus ostreatus) substrate preparation by varying phase I composting time: changes in bacterial communities and physicochemical composition of biomass impacting mushroom yields (2019)
Vieira, F. R.; Pecchia, J. A.; Segato, F.; Polikarpov, Igor
Fonte: Journal of Applied Microbiology. Unidade: IFSC
Assuntos: POLÍMEROS (MATERIAIS), BIOCOMBUSTÍVEIS
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ABNT
VIEIRA, F. R. et al. Exploring oyster mushroom (Pleurotus ostreatus) substrate preparation by varying phase I composting time: changes in bacterial communities and physicochemical composition of biomass impacting mushroom yields. Journal of Applied Microbiology, v. 126, n. 3, p. 931-944, 2019Tradução . . Disponível em: https://doi.org/10.1111/jam.14168. Acesso em: 06 nov. 2025.
APA
Vieira, F. R., Pecchia, J. A., Segato, F., & Polikarpov, I. (2019). Exploring oyster mushroom (Pleurotus ostreatus) substrate preparation by varying phase I composting time: changes in bacterial communities and physicochemical composition of biomass impacting mushroom yields. Journal of Applied Microbiology, 126( 3), 931-944. doi:10.1111/jam.14168
NLM
Vieira FR, Pecchia JA, Segato F, Polikarpov I. Exploring oyster mushroom (Pleurotus ostreatus) substrate preparation by varying phase I composting time: changes in bacterial communities and physicochemical composition of biomass impacting mushroom yields [Internet]. Journal of Applied Microbiology. 2019 ; 126( 3): 931-944.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1111/jam.14168
Vancouver
Vieira FR, Pecchia JA, Segato F, Polikarpov I. Exploring oyster mushroom (Pleurotus ostreatus) substrate preparation by varying phase I composting time: changes in bacterial communities and physicochemical composition of biomass impacting mushroom yields [Internet]. Journal of Applied Microbiology. 2019 ; 126( 3): 931-944.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1111/jam.14168
Trabalho de evento-resumo
Computational studies of Staphylococcus aureus UDP-N-acetylglucosamine 2- epimerase Hinge-Bending dynamics (2018)
Azevedo, Érika Chang de; Nascimento, Alessandro Silva
Fonte: Abstract book. Nome do evento: Annual Meeting of the Brazilian Society for Biochemistry and Molecular Biology - SBBq. Unidade: IFSC
Assuntos: PROTEÍNAS (ESTUDO), INFECÇÕES BACTERIANAS, BACTÉRIAS
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ABNT
AZEVEDO, Érika Chang de e NASCIMENTO, Alessandro Silva. Computational studies of Staphylococcus aureus UDP-N-acetylglucosamine 2- epimerase Hinge-Bending dynamics. 2018, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq, 2018. Disponível em: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf. Acesso em: 06 nov. 2025.
APA
Azevedo, É. C. de, & Nascimento, A. S. (2018). Computational studies of Staphylococcus aureus UDP-N-acetylglucosamine 2- epimerase Hinge-Bending dynamics. In Abstract book. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq. Recuperado de http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
NLM
Azevedo ÉC de, Nascimento AS. Computational studies of Staphylococcus aureus UDP-N-acetylglucosamine 2- epimerase Hinge-Bending dynamics [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Vancouver
Azevedo ÉC de, Nascimento AS. Computational studies of Staphylococcus aureus UDP-N-acetylglucosamine 2- epimerase Hinge-Bending dynamics [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Trabalho de evento-resumo
Comparative study between Gaussian-accelerated molecular dynamics (GaMD) and adaptively biased molecular dynamics (ABMD) for enhanced sampling and free energy evaluation (2018)
Sousa, Stheffany, Colmanetti; Nascimento, Alessandro Silva
Fonte: Abstract book. Nome do evento: Annual Meeting of the Brazilian Society for Biochemistry and Molecular Biology - SBBq. Unidade: IFSC
Assuntos: MACROMOLÉCULA, SIMULAÇÃO DE SISTEMAS
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ABNT
SOUSA, Stheffany e NASCIMENTO, Alessandro Silva. Comparative study between Gaussian-accelerated molecular dynamics (GaMD) and adaptively biased molecular dynamics (ABMD) for enhanced sampling and free energy evaluation. 2018, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq, 2018. Disponível em: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf. Acesso em: 06 nov. 2025.
APA
Sousa, S., & Nascimento, A. S. (2018). Comparative study between Gaussian-accelerated molecular dynamics (GaMD) and adaptively biased molecular dynamics (ABMD) for enhanced sampling and free energy evaluation. In Abstract book. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq. Recuperado de http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
NLM
Sousa S, Nascimento AS. Comparative study between Gaussian-accelerated molecular dynamics (GaMD) and adaptively biased molecular dynamics (ABMD) for enhanced sampling and free energy evaluation [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Vancouver
Sousa S, Nascimento AS. Comparative study between Gaussian-accelerated molecular dynamics (GaMD) and adaptively biased molecular dynamics (ABMD) for enhanced sampling and free energy evaluation [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Trabalho de evento-resumo
Monte Carlo simulations for calculating binding free energy in biological systems (2018)
Nogueira, Victor Henrique Rabesquine; Nascimento, Alessandro Silva
Fonte: Abstract book. Nome do evento: Annual Meeting of the Brazilian Society for Biochemistry and Molecular Biology - SBBq. Unidade: IFSC
Assuntos: MÉTODO DE MONTE CARLO, TRANSCRIÇÃO GÊNICA, MOLÉCULA (INTERAÇÃO)
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ABNT
NOGUEIRA, Victor Henrique Rabesquine e NASCIMENTO, Alessandro Silva. Monte Carlo simulations for calculating binding free energy in biological systems. 2018, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq, 2018. Disponível em: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf. Acesso em: 06 nov. 2025.
APA
Nogueira, V. H. R., & Nascimento, A. S. (2018). Monte Carlo simulations for calculating binding free energy in biological systems. In Abstract book. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq. Recuperado de http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
NLM
Nogueira VHR, Nascimento AS. Monte Carlo simulations for calculating binding free energy in biological systems [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Vancouver
Nogueira VHR, Nascimento AS. Monte Carlo simulations for calculating binding free energy in biological systems [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Trabalho de evento-resumo
Biochemical and structural insights into the catalytic mechanism and molecular dynamics of a thermostable cellobiohydrolase from Myceliophthora thermophila: an increase in cellulolytic degradation by accellerase (2018)
Kadowaki, Marco Antonio Seiki; Higasi, Paula; Godoy, Mariana Ortiz de; Polikarpov, Igor
Fonte: Abstract book. Nome do evento: Annual Meeting of the Brazilian Society for Biochemistry and Molecular Biology - SBBq. Unidade: IFSC
Assuntos: CELULOSE, ENZIMAS
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ABNT
KADOWAKI, Marco Antonio Seiki et al. Biochemical and structural insights into the catalytic mechanism and molecular dynamics of a thermostable cellobiohydrolase from Myceliophthora thermophila: an increase in cellulolytic degradation by accellerase. 2018, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq, 2018. Disponível em: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf. Acesso em: 06 nov. 2025.
APA
Kadowaki, M. A. S., Higasi, P., Godoy, M. O. de, & Polikarpov, I. (2018). Biochemical and structural insights into the catalytic mechanism and molecular dynamics of a thermostable cellobiohydrolase from Myceliophthora thermophila: an increase in cellulolytic degradation by accellerase. In Abstract book. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular - SBBq. Recuperado de http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
NLM
Kadowaki MAS, Higasi P, Godoy MO de, Polikarpov I. Biochemical and structural insights into the catalytic mechanism and molecular dynamics of a thermostable cellobiohydrolase from Myceliophthora thermophila: an increase in cellulolytic degradation by accellerase [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Vancouver
Kadowaki MAS, Higasi P, Godoy MO de, Polikarpov I. Biochemical and structural insights into the catalytic mechanism and molecular dynamics of a thermostable cellobiohydrolase from Myceliophthora thermophila: an increase in cellulolytic degradation by accellerase [Internet]. Abstract book. 2018 ;[citado 2025 nov. 06 ] Available from: http://www.sbbq.org.br/reuniao/2018/livro_resumos_2018.pdf
Artigo de periodico
Characterization of a new glyoxal oxidase from the thermophilic fungus Myceliophthora thermophila M77: hydrogen peroxide production retained in 5-hydroxymethylfurfural oxidation (2018)
Kadowaki, Marco Antonio Seiki; Godoy, Mariana Ortiz de; Kumagai, Patricia Suemy; Costa Filho, Antonio José da; Mort, Andrew; Prade, Rolf Alexander; Polikarpov, Igor
Fonte: Catalysts. Unidades: FFCLRP, IFSC
Assuntos: ENZIMAS, FUNGOS TERMÓFILOS, RESSONÂNCIA PARAMAGNÉTICA ELETRÔNICA
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ABNT
KADOWAKI, Marco Antonio Seiki et al. Characterization of a new glyoxal oxidase from the thermophilic fungus Myceliophthora thermophila M77: hydrogen peroxide production retained in 5-hydroxymethylfurfural oxidation. Catalysts, v. 8, n. 10, p. 476-1-476-15, 2018Tradução . . Disponível em: https://doi.org/10.3390/catal8100476. Acesso em: 06 nov. 2025.
APA
Kadowaki, M. A. S., Godoy, M. O. de, Kumagai, P. S., Costa Filho, A. J. da, Mort, A., Prade, R. A., & Polikarpov, I. (2018). Characterization of a new glyoxal oxidase from the thermophilic fungus Myceliophthora thermophila M77: hydrogen peroxide production retained in 5-hydroxymethylfurfural oxidation. Catalysts, 8( 10), 476-1-476-15. doi:10.3390/catal8100476
NLM
Kadowaki MAS, Godoy MO de, Kumagai PS, Costa Filho AJ da, Mort A, Prade RA, Polikarpov I. Characterization of a new glyoxal oxidase from the thermophilic fungus Myceliophthora thermophila M77: hydrogen peroxide production retained in 5-hydroxymethylfurfural oxidation [Internet]. Catalysts. 2018 ; 8( 10): 476-1-476-15.[citado 2025 nov. 06 ] Available from: https://doi.org/10.3390/catal8100476
Vancouver
Kadowaki MAS, Godoy MO de, Kumagai PS, Costa Filho AJ da, Mort A, Prade RA, Polikarpov I. Characterization of a new glyoxal oxidase from the thermophilic fungus Myceliophthora thermophila M77: hydrogen peroxide production retained in 5-hydroxymethylfurfural oxidation [Internet]. Catalysts. 2018 ; 8( 10): 476-1-476-15.[citado 2025 nov. 06 ] Available from: https://doi.org/10.3390/catal8100476
Artigo de periodico
Effects of 3,5,3′-triiodothyroacetic acid, nanoencapsulated or not, on intact and atrophic skin in rats (2014)
Pera, Daniele Trevizan; Planello, Jéssica Freitas; Cancino, Juliana; Polikarpov, Igor ; Zucolotto, Valtencir ; Avó, Lucimar Retto da Silva de; Germano, Carla Maria Ramos; Melo, Débora Gusmão
Fonte: Journal of Nanotechnology in Engineering and Medicine. Unidade: IFSC
Assuntos: NANOPARTÍCULAS, NANOTECNOLOGIA
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ABNT
PERA, Daniele Trevizan et al. Effects of 3,5,3′-triiodothyroacetic acid, nanoencapsulated or not, on intact and atrophic skin in rats. Journal of Nanotechnology in Engineering and Medicine, v. 5, n. 3, p. 031001-1-031001-8, 2014Tradução . . Disponível em: https://doi.org/10.1115/1.4028695. Acesso em: 06 nov. 2025.
APA
Pera, D. T., Planello, J. F., Cancino, J., Polikarpov, I., Zucolotto, V., Avó, L. R. da S. de, et al. (2014). Effects of 3,5,3′-triiodothyroacetic acid, nanoencapsulated or not, on intact and atrophic skin in rats. Journal of Nanotechnology in Engineering and Medicine, 5( 3), 031001-1-031001-8. doi:10.1115/1.4028695
NLM
Pera DT, Planello JF, Cancino J, Polikarpov I, Zucolotto V, Avó LR da S de, Germano CMR, Melo DG. Effects of 3,5,3′-triiodothyroacetic acid, nanoencapsulated or not, on intact and atrophic skin in rats [Internet]. Journal of Nanotechnology in Engineering and Medicine. 2014 ; 5( 3): 031001-1-031001-8.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1115/1.4028695
Vancouver
Pera DT, Planello JF, Cancino J, Polikarpov I, Zucolotto V, Avó LR da S de, Germano CMR, Melo DG. Effects of 3,5,3′-triiodothyroacetic acid, nanoencapsulated or not, on intact and atrophic skin in rats [Internet]. Journal of Nanotechnology in Engineering and Medicine. 2014 ; 5( 3): 031001-1-031001-8.[citado 2025 nov. 06 ] Available from: https://doi.org/10.1115/1.4028695

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