Source: Archives of Oral Biology. Unidades: FORP, FCFRP, EEFERP, EERP
Subjects: ANTIFÚNGICOS, BIOFILMES, CANDIDA ALBICANS, DIABETES MELLITUS, SUPLEMENTOS DIETÉTICOS, GLICOSE
ABNT
DOMINGUES, Pedro Castania Amadio et al. Influence of glucose supplementation on biofilm formation of Candida albicans and Candida glabrata isolated from diabetic and non-diabetic individuals. Archives of Oral Biology, v. 134, p. 1-9, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.archoralbio.2021.105339. Acesso em: 30 ago. 2024.APA
Domingues, P. C. A., Oliveira, V. de C., Bim, F. L., Garbellini, C. P. A., Santos, A. P. dos, Castro, D. T. de, et al. (2022). Influence of glucose supplementation on biofilm formation of Candida albicans and Candida glabrata isolated from diabetic and non-diabetic individuals. Archives of Oral Biology, 134, 1-9. doi:10.1016/j.archoralbio.2021.105339NLM
Domingues PCA, Oliveira V de C, Bim FL, Garbellini CPA, Santos AP dos, Castro DT de, Silva-Lovato CH, Andrade D de, Watanabe E. Influence of glucose supplementation on biofilm formation of Candida albicans and Candida glabrata isolated from diabetic and non-diabetic individuals [Internet]. Archives of Oral Biology. 2022 ; 134 1-9.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1016/j.archoralbio.2021.105339Vancouver
Domingues PCA, Oliveira V de C, Bim FL, Garbellini CPA, Santos AP dos, Castro DT de, Silva-Lovato CH, Andrade D de, Watanabe E. Influence of glucose supplementation on biofilm formation of Candida albicans and Candida glabrata isolated from diabetic and non-diabetic individuals [Internet]. Archives of Oral Biology. 2022 ; 134 1-9.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1016/j.archoralbio.2021.105339