Food behavior of horses receiving diets with increasing levels of citrus pulp inclusion (2010)
Source: Abstract Book. Conference titles: International Conference on Pet Food Quality and Safety. Unidade: FZEA
Subjects: FIBRAS NA DIETA (VETERINÁRIA), HÁBITO ALIMENTAR ANIMAL, EQUINOS
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ABNT
KABE, Assuka Marina Godoy et al. Food behavior of horses receiving diets with increasing levels of citrus pulp inclusion. 2010, Anais.. Florianópolis: UFSC/ABMAG, 2010. . Acesso em: 14 nov. 2024.APA
Kabe, A. M. G., Tribucci, A. M. de O., Brandi, R. A., Titto, E. A. L., & Lima, F. M. de. (2010). Food behavior of horses receiving diets with increasing levels of citrus pulp inclusion. In Abstract Book. Florianópolis: UFSC/ABMAG.NLM
Kabe AMG, Tribucci AM de O, Brandi RA, Titto EAL, Lima FM de. Food behavior of horses receiving diets with increasing levels of citrus pulp inclusion. Abstract Book. 2010 ;[citado 2024 nov. 14 ]Vancouver
Kabe AMG, Tribucci AM de O, Brandi RA, Titto EAL, Lima FM de. Food behavior of horses receiving diets with increasing levels of citrus pulp inclusion. Abstract Book. 2010 ;[citado 2024 nov. 14 ]
