Source: Scientia Agricola. Unidade: CENA
Subjects: PLANTAS CULTIVADAS (MELHORAMENTO;GENÉTICA), HORTICULTURA
ABNT
BROETTO, Fernando et al. Isoenzymatic polymorphism and activity of peroxidases of common bean (Phaseolus vulgaris L.) under saline stress. Scientia Agricola, v. 54, n. 3, p. 128-132, 1997Tradução . . Disponível em: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0103-9016(97)05400303&usr=fbpe&lng=en&seq=0103-9016-004&nrm=iso&sss=1&aut=71981947. Acesso em: 16 out. 2024.APA
Broetto, F., Casa, A. M., Malavolta, E., & Lopes, C. R. (1997). Isoenzymatic polymorphism and activity of peroxidases of common bean (Phaseolus vulgaris L.) under saline stress. Scientia Agricola, 54( 3), 128-132. Recuperado de http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0103-9016(97)05400303&usr=fbpe&lng=en&seq=0103-9016-004&nrm=iso&sss=1&aut=71981947NLM
Broetto F, Casa AM, Malavolta E, Lopes CR. Isoenzymatic polymorphism and activity of peroxidases of common bean (Phaseolus vulgaris L.) under saline stress [Internet]. Scientia Agricola. 1997 ; 54( 3): 128-132.[citado 2024 out. 16 ] Available from: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0103-9016(97)05400303&usr=fbpe&lng=en&seq=0103-9016-004&nrm=iso&sss=1&aut=71981947Vancouver
Broetto F, Casa AM, Malavolta E, Lopes CR. Isoenzymatic polymorphism and activity of peroxidases of common bean (Phaseolus vulgaris L.) under saline stress [Internet]. Scientia Agricola. 1997 ; 54( 3): 128-132.[citado 2024 out. 16 ] Available from: http://www.scielo.br/cgi-bin/fbpe/fbtext?got=last&pid=S0103-9016(97)05400303&usr=fbpe&lng=en&seq=0103-9016-004&nrm=iso&sss=1&aut=71981947