Rodrigues, D.; Landgraf, Mariza 
; Destro, Maria Teresa
Source: Canadian Journal of Microbiology. Unidade: FCF
Subjects: ALIMENTOS (MICROBIOLOGIA), LISTERIA (ANÁLISE), LISTERIA (CRESCIMENTO E DESENVOLVIMENTO)
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RODRIGUES, D. e LANDGRAF, Mariza e DESTRO, Maria Teresa. Evaluation of two commercial methods for the detection of Listeria sp and Listeria monocytogenes in a chicken nugget processing plant. Canadian Journal of Microbiology, v. 48, n. 3, p. 275-278, 2002Tradução . . Disponível em: https://doi.org/10.1139/w01-142. Acesso em: 14 ago. 2024.APA
Rodrigues, D., Landgraf, M., & Destro, M. T. (2002). Evaluation of two commercial methods for the detection of Listeria sp and Listeria monocytogenes in a chicken nugget processing plant. Canadian Journal of Microbiology, 48( 3), 275-278. doi:10.1139/w01-142NLM
Rodrigues D, Landgraf M, Destro MT. Evaluation of two commercial methods for the detection of Listeria sp and Listeria monocytogenes in a chicken nugget processing plant [Internet]. Canadian Journal of Microbiology. 2002 ; 48( 3): 275-278.[citado 2024 ago. 14 ] Available from: https://doi.org/10.1139/w01-142Vancouver
Rodrigues D, Landgraf M, Destro MT. Evaluation of two commercial methods for the detection of Listeria sp and Listeria monocytogenes in a chicken nugget processing plant [Internet]. Canadian Journal of Microbiology. 2002 ; 48( 3): 275-278.[citado 2024 ago. 14 ] Available from: https://doi.org/10.1139/w01-142
