Source: Brazilian Archives of Biology and Technology. Conference titles: National Symposium on Fermentation. Unidade: EP
Subjects: ANTIBIÓTICOS, BIOTECNOLOGIA, FUNGOS, MEIOS DE CULTURA, REATORES BIOQUÍMICOS, STREPTOMYCES
ABNT
PINHEIRO, Iara Rebouças et al. Influence of culture conditions on the production of the antibiotic retamycin by Streptomyces olindensis DAUFPE 5622. Brazilian Archives of Biology and Technology. Curitiba: Escola Politécnica, Universidade de São Paulo. . Acesso em: 12 nov. 2024. , 2006APA
Pinheiro, I. R., Guimarães, L. M., Pamboukian, C. R. D., Inoue, O. O., Azevedo, J. G. W. de, Tonso, A., & Facciotti, M. C. R. (2006). Influence of culture conditions on the production of the antibiotic retamycin by Streptomyces olindensis DAUFPE 5622. Brazilian Archives of Biology and Technology. Curitiba: Escola Politécnica, Universidade de São Paulo.NLM
Pinheiro IR, Guimarães LM, Pamboukian CRD, Inoue OO, Azevedo JGW de, Tonso A, Facciotti MCR. Influence of culture conditions on the production of the antibiotic retamycin by Streptomyces olindensis DAUFPE 5622. Brazilian Archives of Biology and Technology. 2006 ; 49 159-164.[citado 2024 nov. 12 ]Vancouver
Pinheiro IR, Guimarães LM, Pamboukian CRD, Inoue OO, Azevedo JGW de, Tonso A, Facciotti MCR. Influence of culture conditions on the production of the antibiotic retamycin by Streptomyces olindensis DAUFPE 5622. Brazilian Archives of Biology and Technology. 2006 ; 49 159-164.[citado 2024 nov. 12 ]