Source: Livestock Science. Unidade: CENA
Subjects: SUÍNOS, NUTRIÇÃO ANIMAL, PINHÃO MANSO
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BERENCHTEIN, Bernardo et al. Effects of detoxified Jatropha curcas kernel meal in finishing pig diets on their performance, carcass traits, meat quality and intoxication. Livestock Science, v. 165, p. 100–103, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.livsci.2014.04.005. Acesso em: 12 set. 2024.APA
Berenchtein, B., Abdalla, A. L., Paim, T. do P., Sbardella, M., Louvandini, H., Abdalla Filho, A. L., et al. (2014). Effects of detoxified Jatropha curcas kernel meal in finishing pig diets on their performance, carcass traits, meat quality and intoxication. Livestock Science, 165, 100–103. doi:10.1016/j.livsci.2014.04.005NLM
Berenchtein B, Abdalla AL, Paim T do P, Sbardella M, Louvandini H, Abdalla Filho AL, Dhanasekaran DK, Santos PP. Effects of detoxified Jatropha curcas kernel meal in finishing pig diets on their performance, carcass traits, meat quality and intoxication [Internet]. Livestock Science. 2014 ; 165 100–103.[citado 2024 set. 12 ] Available from: https://doi.org/10.1016/j.livsci.2014.04.005Vancouver
Berenchtein B, Abdalla AL, Paim T do P, Sbardella M, Louvandini H, Abdalla Filho AL, Dhanasekaran DK, Santos PP. Effects of detoxified Jatropha curcas kernel meal in finishing pig diets on their performance, carcass traits, meat quality and intoxication [Internet]. Livestock Science. 2014 ; 165 100–103.[citado 2024 set. 12 ] Available from: https://doi.org/10.1016/j.livsci.2014.04.005