Source: Nutrition Research. Unidade: FMRP
Subjects: ANEMIA FERROPRIVA (CONTROLE), CRIANÇAS EM IDADE PRÉ-ESCOLAR
ABNT
ALMEIDA, Carlos Alberto Nogueira de et al. Control of iron-deficiency anaemia in Brazilian preschool children using iron-fortified orange juice. Nutrition Research, v. 23, p. 27-23, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0271-5317(02)00487-6. Acesso em: 12 set. 2024.APA
Almeida, C. A. N. de, Crott, G. C., Ricco, R. G., Del Ciampo, L. A., Dutra de Oliveira, J. E., & Cantolini, A. (2002). Control of iron-deficiency anaemia in Brazilian preschool children using iron-fortified orange juice. Nutrition Research, 23, 27-23. doi:10.1016/s0271-5317(02)00487-6NLM
Almeida CAN de, Crott GC, Ricco RG, Del Ciampo LA, Dutra de Oliveira JE, Cantolini A. Control of iron-deficiency anaemia in Brazilian preschool children using iron-fortified orange juice [Internet]. Nutrition Research. 2002 ; 23 27-23.[citado 2024 set. 12 ] Available from: https://doi.org/10.1016/s0271-5317(02)00487-6Vancouver
Almeida CAN de, Crott GC, Ricco RG, Del Ciampo LA, Dutra de Oliveira JE, Cantolini A. Control of iron-deficiency anaemia in Brazilian preschool children using iron-fortified orange juice [Internet]. Nutrition Research. 2002 ; 23 27-23.[citado 2024 set. 12 ] Available from: https://doi.org/10.1016/s0271-5317(02)00487-6