Effect of phenol concentration on the xylose-xylitol bioconversion by Candida guilliermondii (1999)
Source: Program and Abstracts. Conference titles: Symposium on Biotechnology for Fuels and Chemicals. Unidade: FCF
Subjects: BIOQUÍMICA, BIOTECNOLOGIA, FERMENTAÇÃO ALCOÓLICA
ABNT
FELIPE, Maria das Graças de Almeida et al. Effect of phenol concentration on the xylose-xylitol bioconversion by Candida guilliermondii. 1999, Anais.. Fort Collins: University Park Holiday Inn, 1999. . Acesso em: 19 out. 2024.APA
Felipe, M. das G. de A., Silva, S. S. da, Rodrigues, R. C. L. B., Vitolo, M., & Pillar, M. V. (1999). Effect of phenol concentration on the xylose-xylitol bioconversion by Candida guilliermondii. In Program and Abstracts. Fort Collins: University Park Holiday Inn.NLM
Felipe M das G de A, Silva SS da, Rodrigues RCLB, Vitolo M, Pillar MV. Effect of phenol concentration on the xylose-xylitol bioconversion by Candida guilliermondii. Program and Abstracts. 1999 ;[citado 2024 out. 19 ]Vancouver
Felipe M das G de A, Silva SS da, Rodrigues RCLB, Vitolo M, Pillar MV. Effect of phenol concentration on the xylose-xylitol bioconversion by Candida guilliermondii. Program and Abstracts. 1999 ;[citado 2024 out. 19 ]