Switching the mode of sucrose utilization by Saccharomyces cerevisiae (2008)
Source: Microbial Cell Factories. Unidade: IQ
Subjects: SACCHAROMYCES, BIOQUÍMICA
ABNT
BADOTTI, Fernanda et al. Switching the mode of sucrose utilization by Saccharomyces cerevisiae. Microbial Cell Factories, v. 7, n. 4, p. 1-11, 2008Tradução . . Disponível em: https://doi.org/10.1186/1475-2859-7-4. Acesso em: 19 nov. 2024.APA
Badotti, F., Dário, M. G., Alves Jr., S. L., Cordioli, M. L. A., Miletti, L. C., De Araujo, P. S., & Stambuk, B. J. C. U. (2008). Switching the mode of sucrose utilization by Saccharomyces cerevisiae. Microbial Cell Factories, 7( 4), 1-11. doi:10.1186/1475-2859-7-4NLM
Badotti F, Dário MG, Alves Jr. SL, Cordioli MLA, Miletti LC, De Araujo PS, Stambuk BJCU. Switching the mode of sucrose utilization by Saccharomyces cerevisiae [Internet]. Microbial Cell Factories. 2008 ; 7( 4): 1-11.[citado 2024 nov. 19 ] Available from: https://doi.org/10.1186/1475-2859-7-4Vancouver
Badotti F, Dário MG, Alves Jr. SL, Cordioli MLA, Miletti LC, De Araujo PS, Stambuk BJCU. Switching the mode of sucrose utilization by Saccharomyces cerevisiae [Internet]. Microbial Cell Factories. 2008 ; 7( 4): 1-11.[citado 2024 nov. 19 ] Available from: https://doi.org/10.1186/1475-2859-7-4