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Artigo de periodico
Rações contaminadas podem comprometer o rebanho (1992)
Fonseca, Homero; Calori-Domingues, M A; Gloria, E M
Source: Balde Branco. Unidade: ESALQ
Subjects: BOVINOCULTURA, TOXICOLOGIA, TOXICOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FONSECA, Homero e CALORI-DOMINGUES, M A e GLORIA, E M. Rações contaminadas podem comprometer o rebanho. Balde Branco, v. 28, n. 331, p. 28-9, 1992Tradução . . Acesso em: 16 ago. 2024.
APA
Fonseca, H., Calori-Domingues, M. A., & Gloria, E. M. (1992). Rações contaminadas podem comprometer o rebanho. Balde Branco, 28( 331), 28-9.
NLM
Fonseca H, Calori-Domingues MA, Gloria EM. Rações contaminadas podem comprometer o rebanho. Balde Branco. 1992 ;28( 331): 28-9.[citado 2024 ago. 16 ]
Vancouver
Fonseca H, Calori-Domingues MA, Gloria EM. Rações contaminadas podem comprometer o rebanho. Balde Branco. 1992 ;28( 331): 28-9.[citado 2024 ago. 16 ]
Artigo de periodico
Influence of bag materials on the moisture loss and final aflatoxins conten of unshelled peanuts stored with high moisture. Preliminary studies (1992)
Fonseca, Homero; Calori-Domingues, M A; Gloria, E M; Luiz Neto, M; Zambello, I V
Source: Revista de Microbiologia. Unidade: ESALQ
Subjects: PLANTAS OLEAGINOSAS, ARMAZENAGEM DE ALIMENTOS, EMBALAGENS DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FONSECA, Homero et al. Influence of bag materials on the moisture loss and final aflatoxins conten of unshelled peanuts stored with high moisture. Preliminary studies. Revista de Microbiologia, v. 23, n. 3 , p. 172-6, 1992Tradução . . Acesso em: 16 ago. 2024.
APA
Fonseca, H., Calori-Domingues, M. A., Gloria, E. M., Luiz Neto, M., & Zambello, I. V. (1992). Influence of bag materials on the moisture loss and final aflatoxins conten of unshelled peanuts stored with high moisture. Preliminary studies. Revista de Microbiologia, 23( 3 ), 172-6.
NLM
Fonseca H, Calori-Domingues MA, Gloria EM, Luiz Neto M, Zambello IV. Influence of bag materials on the moisture loss and final aflatoxins conten of unshelled peanuts stored with high moisture. Preliminary studies. Revista de Microbiologia. 1992 ;23( 3 ): 172-6.[citado 2024 ago. 16 ]
Vancouver
Fonseca H, Calori-Domingues MA, Gloria EM, Luiz Neto M, Zambello IV. Influence of bag materials on the moisture loss and final aflatoxins conten of unshelled peanuts stored with high moisture. Preliminary studies. Revista de Microbiologia. 1992 ;23( 3 ): 172-6.[citado 2024 ago. 16 ]
Trabalho de evento-resumo
Evaluation of experimental chemical control of aflatoxin producing fungi in unshelled peanuts (1992)
Calori-Domingues, M A; Fonseca, Homero
Source: Proceedings, Program and Information Handbook. Conference titles: International Iupac Symposium on Mycotoxins and Phycotoxins. Unidade: ESALQ
Subjects: PLANTAS OLEAGINOSAS, ANÁLISE DE ALIMENTOS, MICOTOXINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CALORI-DOMINGUES, M A e FONSECA, Homero. Evaluation of experimental chemical control of aflatoxin producing fungi in unshelled peanuts. 1992, Anais.. Mexico: National Anthropology Museum, 1992. . Acesso em: 16 ago. 2024.
APA
Calori-Domingues, M. A., & Fonseca, H. (1992). Evaluation of experimental chemical control of aflatoxin producing fungi in unshelled peanuts. In Proceedings, Program and Information Handbook. Mexico: National Anthropology Museum.
NLM
Calori-Domingues MA, Fonseca H. Evaluation of experimental chemical control of aflatoxin producing fungi in unshelled peanuts. Proceedings, Program and Information Handbook. 1992 ;[citado 2024 ago. 16 ]
Vancouver
Calori-Domingues MA, Fonseca H. Evaluation of experimental chemical control of aflatoxin producing fungi in unshelled peanuts. Proceedings, Program and Information Handbook. 1992 ;[citado 2024 ago. 16 ]
Trabalho de evento-resumo
Influence of bag materials on the moisture loss and final aflatoxins content of unshelled peanuts stored with high moisture. Preliminary studies (1992)
Fonseca, Homero; Calori-Domingues, M A; Gloria, E M; Luiz Neto, M; Zambello, I V
Source: Proceedings, Program and Information Handbook. Conference titles: International Iupac Symposium on Mycotoxins and Phycotoxins. Unidade: ESALQ
Subjects: PLANTAS OLEAGINOSAS, ANÁLISE DE ALIMENTOS, MICOTOXINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FONSECA, Homero et al. Influence of bag materials on the moisture loss and final aflatoxins content of unshelled peanuts stored with high moisture. Preliminary studies. 1992, Anais.. Mexico: National Anthropology Museum, 1992. . Acesso em: 16 ago. 2024.
APA
Fonseca, H., Calori-Domingues, M. A., Gloria, E. M., Luiz Neto, M., & Zambello, I. V. (1992). Influence of bag materials on the moisture loss and final aflatoxins content of unshelled peanuts stored with high moisture. Preliminary studies. In Proceedings, Program and Information Handbook. Mexico: National Anthropology Museum.
NLM
Fonseca H, Calori-Domingues MA, Gloria EM, Luiz Neto M, Zambello IV. Influence of bag materials on the moisture loss and final aflatoxins content of unshelled peanuts stored with high moisture. Preliminary studies. Proceedings, Program and Information Handbook. 1992 ;[citado 2024 ago. 16 ]
Vancouver
Fonseca H, Calori-Domingues MA, Gloria EM, Luiz Neto M, Zambello IV. Influence of bag materials on the moisture loss and final aflatoxins content of unshelled peanuts stored with high moisture. Preliminary studies. Proceedings, Program and Information Handbook. 1992 ;[citado 2024 ago. 16 ]

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