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Artigo de periodico
Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis (2020)
Smaira, Fabiana Infante; Mazzolani, Bruna Caruso; Peçanha, Tiago ; Santos, Kamila Meireles dos; Rezende, Diego Augusto Nunes; Araujo, Maria Eugênia; Bonfiglioli, Karina; Scagliusi, Fernanda Baeza ; Benatti, Fabiana Braga; Pinto, Ana Lúcia de Sá; Lima, Fernanda Rodrigues; Pereira, Rosa Maria Rodrigues ; Roschel, Hamilton ; Gualano, Bruno ; Pinto, Ana Jéssica
Source: Clinical rheumatology. Unidades: FSP, FM, EEFE
Subjects: DOENÇAS CARDIOVASCULARES, FATORES DE RISCO, ARTRITE REUMATOIDE, DIETA, NUTRIÇÃO, ALIMENTOS INDUSTRIALIZADOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SMAIRA, Fabiana Infante et al. Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis. Clinical rheumatology, v. 39, n. 5, p. 1423–1428, 2020Tradução . . Disponível em: https://doi.org/10.1007/s10067-019-04916-4. Acesso em: 18 nov. 2024.
APA
Smaira, F. I., Mazzolani, B. C., Peçanha, T., Santos, K. M. dos, Rezende, D. A. N., Araujo, M. E., et al. (2020). Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis. Clinical rheumatology, 39( 5), 1423–1428. doi:10.1007/s10067-019-04916-4
NLM
Smaira FI, Mazzolani BC, Peçanha T, Santos KM dos, Rezende DAN, Araujo ME, Bonfiglioli K, Scagliusi FB, Benatti FB, Pinto AL de S, Lima FR, Pereira RMR, Roschel H, Gualano B, Pinto AJ. Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis [Internet]. Clinical rheumatology. 2020 ; 39( 5): 1423–1428.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s10067-019-04916-4
Vancouver
Smaira FI, Mazzolani BC, Peçanha T, Santos KM dos, Rezende DAN, Araujo ME, Bonfiglioli K, Scagliusi FB, Benatti FB, Pinto AL de S, Lima FR, Pereira RMR, Roschel H, Gualano B, Pinto AJ. Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis [Internet]. Clinical rheumatology. 2020 ; 39( 5): 1423–1428.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s10067-019-04916-4
Artigo de periodico
Effects of long-term low-dose dietary creatine supplementation in older women (2015)
Lobo, Daniel Medeiros; Tritto, Aline Cristina; Silva, Luana Rodrigues da; Oliveira, Paloma Borges de; Benatti, Fabiana Braga; Roschel, Hamilton; Nieß, Barbara; Gualano, Bruno; Pereira, Rosa Maria Rodrigues
Source: Experimental Gerontology. Unidades: EEFE, FM
Subjects: ENVELHECIMENTO, MULHERES, NUTRIÇÃO, SUPLEMENTAÇÃO ALIMENTAR, AMINOÁCIDOS, DENSIDADE ÓSSEA, MÚSCULO ESQUELÉTICO
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ABNT
LOBO, Daniel Medeiros et al. Effects of long-term low-dose dietary creatine supplementation in older women. Experimental Gerontology, v. 70, p. 97-104, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.exger.2015.07.012. Acesso em: 18 nov. 2024.
APA
Lobo, D. M., Tritto, A. C., Silva, L. R. da, Oliveira, P. B. de, Benatti, F. B., Roschel, H., et al. (2015). Effects of long-term low-dose dietary creatine supplementation in older women. Experimental Gerontology, 70, 97-104. doi:10.1016/j.exger.2015.07.012
NLM
Lobo DM, Tritto AC, Silva LR da, Oliveira PB de, Benatti FB, Roschel H, Nieß B, Gualano B, Pereira RMR. Effects of long-term low-dose dietary creatine supplementation in older women [Internet]. Experimental Gerontology. 2015 ; 70 97-104.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.exger.2015.07.012
Vancouver
Lobo DM, Tritto AC, Silva LR da, Oliveira PB de, Benatti FB, Roschel H, Nieß B, Gualano B, Pereira RMR. Effects of long-term low-dose dietary creatine supplementation in older women [Internet]. Experimental Gerontology. 2015 ; 70 97-104.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.exger.2015.07.012
Artigo de periodico
The effects of two different doses of calcium lactate on blood PH, bicarbonate and repeated high-intensity exercise performance (2014)
Painelli, Vitor de Salles; Silva, Rafael Pires da; Oliveira Junior, Odilon Marques de; Oliveira, Luana Farias de; Benatti, Fabiana Braga; Rabelo, Tobias; Guilherme, João Paulo Limongi França; Lancha Junior, Antonio Herbert; Artioli, G. G
Source: International Journal of Sport Nutrition and Exercise Metabolism. Unidade: EEFE
Subjects: NUTRIÇÃO, FADIGA (FISIOLOGIA), DESEMPENHO ESPORTIVO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PAINELLI, Vitor de Salles et al. The effects of two different doses of calcium lactate on blood PH, bicarbonate and repeated high-intensity exercise performance. International Journal of Sport Nutrition and Exercise Metabolism, v. 24, n. 3, p. 286-295, 2014Tradução . . Disponível em: https://doi.org/10.1123/ijsnem.2013-0191. Acesso em: 18 nov. 2024.
APA
Painelli, V. de S., Silva, R. P. da, Oliveira Junior, O. M. de, Oliveira, L. F. de, Benatti, F. B., Rabelo, T., et al. (2014). The effects of two different doses of calcium lactate on blood PH, bicarbonate and repeated high-intensity exercise performance. International Journal of Sport Nutrition and Exercise Metabolism, 24( 3), 286-295. doi:10.1123/ijsnem.2013-0191
NLM
Painelli V de S, Silva RP da, Oliveira Junior OM de, Oliveira LF de, Benatti FB, Rabelo T, Guilherme JPLF, Lancha Junior AH, Artioli GG. The effects of two different doses of calcium lactate on blood PH, bicarbonate and repeated high-intensity exercise performance [Internet]. International Journal of Sport Nutrition and Exercise Metabolism. 2014 ; 24( 3): 286-295.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1123/ijsnem.2013-0191
Vancouver
Painelli V de S, Silva RP da, Oliveira Junior OM de, Oliveira LF de, Benatti FB, Rabelo T, Guilherme JPLF, Lancha Junior AH, Artioli GG. The effects of two different doses of calcium lactate on blood PH, bicarbonate and repeated high-intensity exercise performance [Internet]. International Journal of Sport Nutrition and Exercise Metabolism. 2014 ; 24( 3): 286-295.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1123/ijsnem.2013-0191
Artigo de periodico
Additive effects of beta-alanine and sodium bicarbonate on upper-body intermittent performance (2013)
Tobias, Gabriel; Benatti, Fabiana Braga; Painelli, Vitor de Salles; Roschel, Hamilton; Gualano, Bruno; Sale, Craig; Harris, Roger C; Lancha Junior, Antonio Herbert; Artioli, G. G
Source: Amino acids. Unidade: EEFE
Subjects: NUTRIÇÃO, ADITIVOS ALIMENTARES, MÚSCULOS, MUSCULAÇÃO, ACIDOSE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TOBIAS, Gabriel et al. Additive effects of beta-alanine and sodium bicarbonate on upper-body intermittent performance. Amino acids, 2013Tradução . . Disponível em: https://doi.org/10.1007/s00726-013-1495-z. Acesso em: 18 nov. 2024.
APA
Tobias, G., Benatti, F. B., Painelli, V. de S., Roschel, H., Gualano, B., Sale, C., et al. (2013). Additive effects of beta-alanine and sodium bicarbonate on upper-body intermittent performance. Amino acids. doi:10.1007/s00726-013-1495-z
NLM
Tobias G, Benatti FB, Painelli V de S, Roschel H, Gualano B, Sale C, Harris RC, Lancha Junior AH, Artioli GG. Additive effects of beta-alanine and sodium bicarbonate on upper-body intermittent performance [Internet]. Amino acids. 2013 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00726-013-1495-z
Vancouver
Tobias G, Benatti FB, Painelli V de S, Roschel H, Gualano B, Sale C, Harris RC, Lancha Junior AH, Artioli GG. Additive effects of beta-alanine and sodium bicarbonate on upper-body intermittent performance [Internet]. Amino acids. 2013 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00726-013-1495-z
Artigo de periodico
Creatine supplementation in fibromyalgia: a randomized, double-blind, placebo-controlled trial (2013)
Alves, Christiano Robles Rodrigues; Santiago, Bianca M.; Lima, Fernanda R.; Otaduy, Maria C. G.; Calich, Ana Luisa; Tritto, Aline C. C.; Pinto, Ana Lúcia de Sá; Roschel, Hamilton; Leite, Cláudia da Costa; Benatti, Fabiana Braga; Bonfá, Eloísa Silva Dutra de Oliveira; Gualano, Bruno
Source: Arthritis Care & Research. Unidades: EEFE, FM
Subjects: FIBROMIALGIA (TERAPIA;FISIOPATOLOGIA), MÉTODO DUPLO-CEGO, PLACEBOS, SUPLEMENTOS DIETÉTICOS, QUALIDADE DE VIDA, ESPECTROSCOPIA DE RAIO GAMA, ESPECTROSCOPIA DE ABSORÇÃO ATÔMICA, SUPLEMENTAÇÃO ALIMENTAR, NUTRIÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALVES, Christiano Robles Rodrigues et al. Creatine supplementation in fibromyalgia: a randomized, double-blind, placebo-controlled trial. Arthritis Care & Research, v. 65, n. 9, p. 1449-1459, 2013Tradução . . Disponível em: http://onlinelibrary.wiley.com/doi/10.1002/acr.22020/pdf. Acesso em: 18 nov. 2024.
APA
Alves, C. R. R., Santiago, B. M., Lima, F. R., Otaduy, M. C. G., Calich, A. L., Tritto, A. C. C., et al. (2013). Creatine supplementation in fibromyalgia: a randomized, double-blind, placebo-controlled trial. Arthritis Care & Research, 65( 9), 1449-1459. doi:10.1002/acr.22020
NLM
Alves CRR, Santiago BM, Lima FR, Otaduy MCG, Calich AL, Tritto ACC, Pinto AL de S, Roschel H, Leite C da C, Benatti FB, Bonfá ESD de O, Gualano B. Creatine supplementation in fibromyalgia: a randomized, double-blind, placebo-controlled trial [Internet]. Arthritis Care & Research. 2013 ; 65( 9): 1449-1459.[citado 2024 nov. 18 ] Available from: http://onlinelibrary.wiley.com/doi/10.1002/acr.22020/pdf
Vancouver
Alves CRR, Santiago BM, Lima FR, Otaduy MCG, Calich AL, Tritto ACC, Pinto AL de S, Roschel H, Leite C da C, Benatti FB, Bonfá ESD de O, Gualano B. Creatine supplementation in fibromyalgia: a randomized, double-blind, placebo-controlled trial [Internet]. Arthritis Care & Research. 2013 ; 65( 9): 1449-1459.[citado 2024 nov. 18 ] Available from: http://onlinelibrary.wiley.com/doi/10.1002/acr.22020/pdf
Artigo de periodico
Acute effects of isocaloric meals with different fiber and antioxidant contents on inflammatory markers in healthy individuals (2013)
Chaves, Daniela Fojo Seixas; Solis, Marina Yazigi; Gandin, Paula; Benatti, Fabiana Braga; Rodrigues, Vinícius Lio; Paschoal, Valéria; Naves, Andréia; Lancha Junior, Antonio Herbert
Source: Annals of Nutrition & Metabolism. Unidade: EEFE
Subjects: ANTIOXIDANTES, FIBRAS NA DIETA, NUTRIÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHAVES, Daniela Fojo Seixas et al. Acute effects of isocaloric meals with different fiber and antioxidant contents on inflammatory markers in healthy individuals. Annals of Nutrition & Metabolism, v. 62, n. 2, p. 164-168, 2013Tradução . . Disponível em: https://doi.org/10.1159/000341407. Acesso em: 18 nov. 2024.
APA
Chaves, D. F. S., Solis, M. Y., Gandin, P., Benatti, F. B., Rodrigues, V. L., Paschoal, V., et al. (2013). Acute effects of isocaloric meals with different fiber and antioxidant contents on inflammatory markers in healthy individuals. Annals of Nutrition & Metabolism, 62( 2), 164-168. doi:10.1159/000341407
NLM
Chaves DFS, Solis MY, Gandin P, Benatti FB, Rodrigues VL, Paschoal V, Naves A, Lancha Junior AH. Acute effects of isocaloric meals with different fiber and antioxidant contents on inflammatory markers in healthy individuals [Internet]. Annals of Nutrition & Metabolism. 2013 ; 62( 2): 164-168.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1159/000341407
Vancouver
Chaves DFS, Solis MY, Gandin P, Benatti FB, Rodrigues VL, Paschoal V, Naves A, Lancha Junior AH. Acute effects of isocaloric meals with different fiber and antioxidant contents on inflammatory markers in healthy individuals [Internet]. Annals of Nutrition & Metabolism. 2013 ; 62( 2): 164-168.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1159/000341407
Artigo de periodico
Beneficial effect of creatine supplementation in knee osteoarthritis (2011)
Neves Jr., Manoel; Gualano, Bruno; Roschel, Hamilton; Fuller, Ricardo; Benatti, Fabiana Braga; Sá Pinto, Ana Lucia de; Lima, Fernanda Rodrigues; Pereira, Rosa Maria Rodrigues; Lancha Junior, Antonio Herbert; Bonfá, Eloísa Silva Dutra de Oliveira
Source: Medicine and science in sports and exercise. Unidades: EEFE, FM
Subjects: SUPLEMENTAÇÃO ALIMENTAR, NUTRIÇÃO, OSTEOARTRITE, TREINAMENTO FÍSICO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NEVES JR., Manoel et al. Beneficial effect of creatine supplementation in knee osteoarthritis. Medicine and science in sports and exercise, v. 44, n. 8, p. 1538-1543, 2011Tradução . . Disponível em: https://doi.org/10.1249/MSS.0b013e3182118592. Acesso em: 18 nov. 2024.
APA
Neves Jr., M., Gualano, B., Roschel, H., Fuller, R., Benatti, F. B., Sá Pinto, A. L. de, et al. (2011). Beneficial effect of creatine supplementation in knee osteoarthritis. Medicine and science in sports and exercise, 44( 8), 1538-1543. doi:10.1249/MSS.0b013e3182118592
NLM
Neves Jr. M, Gualano B, Roschel H, Fuller R, Benatti FB, Sá Pinto AL de, Lima FR, Pereira RMR, Lancha Junior AH, Bonfá ESD de O. Beneficial effect of creatine supplementation in knee osteoarthritis [Internet]. Medicine and science in sports and exercise. 2011 ; 44( 8): 1538-1543.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1249/MSS.0b013e3182118592
Vancouver
Neves Jr. M, Gualano B, Roschel H, Fuller R, Benatti FB, Sá Pinto AL de, Lima FR, Pereira RMR, Lancha Junior AH, Bonfá ESD de O. Beneficial effect of creatine supplementation in knee osteoarthritis [Internet]. Medicine and science in sports and exercise. 2011 ; 44( 8): 1538-1543.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1249/MSS.0b013e3182118592
Trabalho de evento-resumo
Multimethod training reduces underreporting of energy intake in a brazilian women sample (2003)
Scagliusi, Fernanda Baeza; Polacow, Viviane Ozores; Benatti, Fabiana Braga; Artioli, G. G; Lancha Junior, Antonio Herbert
Source: Program & Abstracts. Conference titles: International Conference on Dietary Assessment Methods - Expanding the Horizon: Dietary Assessment in a Multi-Cultural World. Unidade: EEFE
Assunto: NUTRIÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SCAGLIUSI, Fernanda Baeza et al. Multimethod training reduces underreporting of energy intake in a brazilian women sample. 2003, Anais.. Chiang Rai: Institute of Nutrition, 2003. . Acesso em: 18 nov. 2024.
APA
Scagliusi, F. B., Polacow, V. O., Benatti, F. B., Artioli, G. G., & Lancha Junior, A. H. (2003). Multimethod training reduces underreporting of energy intake in a brazilian women sample. In Program & Abstracts. Chiang Rai: Institute of Nutrition.
NLM
Scagliusi FB, Polacow VO, Benatti FB, Artioli GG, Lancha Junior AH. Multimethod training reduces underreporting of energy intake in a brazilian women sample. Program & Abstracts. 2003 ;[citado 2024 nov. 18 ]
Vancouver
Scagliusi FB, Polacow VO, Benatti FB, Artioli GG, Lancha Junior AH. Multimethod training reduces underreporting of energy intake in a brazilian women sample. Program & Abstracts. 2003 ;[citado 2024 nov. 18 ]

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