Source: Animal Biotechnology. Unidade: FMVZ
Subjects: BOVINOS, CONGELAMENTO DE SÊMEN ANIMAL, VITAMINA E
ABNT
LOSANO, João Diego de Agostini et al. Effect of vitamin E and polyunsaturated fatty acids on cryopreserved sperm quality in Bos taurus bulls under testicular heat stress. Animal Biotechnology, v. 29, n. 2, p. 100-109, 2018Tradução . . Disponível em: https://doi.org/10.1080/10495398.2017.1322973. Acesso em: 30 ago. 2024.APA
Losano, J. D. de A., Angrimani, D. S. R., Dalmazzo, A., Rocha, C. C., Brito, M. M., Perez, E. G. de A., et al. (2018). Effect of vitamin E and polyunsaturated fatty acids on cryopreserved sperm quality in Bos taurus bulls under testicular heat stress. Animal Biotechnology, 29( 2), 100-109. doi:10.1080/10495398.2017.1322973NLM
Losano JD de A, Angrimani DSR, Dalmazzo A, Rocha CC, Brito MM, Perez EG de A, Tsunoda RH, Góes PA de A, Mendes CM, Assumpção MEOD'Á, Barnabé VH, Nichi M. Effect of vitamin E and polyunsaturated fatty acids on cryopreserved sperm quality in Bos taurus bulls under testicular heat stress [Internet]. Animal Biotechnology. 2018 ; 29( 2): 100-109.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1080/10495398.2017.1322973Vancouver
Losano JD de A, Angrimani DSR, Dalmazzo A, Rocha CC, Brito MM, Perez EG de A, Tsunoda RH, Góes PA de A, Mendes CM, Assumpção MEOD'Á, Barnabé VH, Nichi M. Effect of vitamin E and polyunsaturated fatty acids on cryopreserved sperm quality in Bos taurus bulls under testicular heat stress [Internet]. Animal Biotechnology. 2018 ; 29( 2): 100-109.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1080/10495398.2017.1322973